Study of Produce Prescription Programs in Adults With Overweight or Obesity Experiencing Nutrition Insecurity

NCT ID: NCT06751563

Last Updated: 2025-11-04

Study Results

Results pending

The study team has not published outcome measurements, participant flow, or safety data for this trial yet. Check back later for updates.

Basic Information

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Recruitment Status

COMPLETED

Clinical Phase

NA

Total Enrollment

48 participants

Study Classification

INTERVENTIONAL

Study Start Date

2025-01-08

Study Completion Date

2025-06-06

Brief Summary

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The goal of this study is to understand the best practices for implementing produce prescriptions among adults with overweight or obesity experiencing nutrition insecurity. Enrolled participants will receive an 8-week intervention aimed at increasing nutrition knowledge, self-efficacy for healthy eating, and barriers to healthy food access. Participants will be randomly assigned to one of two produce prescription implementation strategies:

Program 1: Participants will receive weekly produce vouchers that are redeemable at a local vendor.

Program 2. Participants will receive fresh produce delivered directly to the participant's home. These boxes will be tailored based on household size, cooking and preparation preferences, and produce the participant prefers to receive.

Researchers will compare engagement in and adherence to the intervention and the patterns of difference in 8-week changes in fruit and vegetable consumption and weight.

Detailed Description

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Conditions

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Overweight and Obesity

Study Design

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Allocation Method

RANDOMIZED

Intervention Model

PARALLEL

Primary Study Purpose

PREVENTION

Blinding Strategy

SINGLE

Investigators

Study Groups

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Produce Voucher

Behavioral Text Message Program + Produce Voucher

Group Type EXPERIMENTAL

Behavioral Text Message Program and Produce Voucher

Intervention Type BEHAVIORAL

Participants will receive a weekly produce voucher redeemable at a local market vendor for fresh produce of the participant's choice. Participants will also receive a daily text message aimed to support a healthy diet and lifestyle. These texts will include information to build participants' knowledge and skills for healthy eating. The participants will also include weekly goals that focus on eating a healthy diet. Participants will receive automated, personalized feedback via text messages based on goal attainment and daily responses.

Produce Boxes

Behavioral Text Message Program + Produce Box Delivery

Group Type EXPERIMENTAL

Behavioral Text Messages and Produce Box Delivery

Intervention Type BEHAVIORAL

Participants will receive a produce box delivered weekly to the participants home customized based on the participants cooking preferences and household size. Participants will also receive a daily text message aimed to support a healthy diet and lifestyle. These texts will include information to build participants' knowledge and skills for healthy eating. The participants will also include weekly goals that focus on eating a healthy diet. Participants will receive automated, personalized feedback via text messages based on participant goal attainment and daily responses.

Interventions

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Behavioral Text Messages and Produce Box Delivery

Participants will receive a produce box delivered weekly to the participants home customized based on the participants cooking preferences and household size. Participants will also receive a daily text message aimed to support a healthy diet and lifestyle. These texts will include information to build participants' knowledge and skills for healthy eating. The participants will also include weekly goals that focus on eating a healthy diet. Participants will receive automated, personalized feedback via text messages based on participant goal attainment and daily responses.

Intervention Type BEHAVIORAL

Behavioral Text Message Program and Produce Voucher

Participants will receive a weekly produce voucher redeemable at a local market vendor for fresh produce of the participant's choice. Participants will also receive a daily text message aimed to support a healthy diet and lifestyle. These texts will include information to build participants' knowledge and skills for healthy eating. The participants will also include weekly goals that focus on eating a healthy diet. Participants will receive automated, personalized feedback via text messages based on goal attainment and daily responses.

Intervention Type BEHAVIORAL

Eligibility Criteria

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Inclusion Criteria

* Adult 18 years of age or older
* Living with overweight or obesity, defined as a BMI ≥25
* Screens positive for nutrition insecurity
* Has a smartphone with a data plan
* Willing to receive daily text messages
* Has an address that can receive delivery
* Can read and write in English
* Is willing to pick up produce at the Northeast Market

Exclusion Criteria

* Participating in another related research study
* Currently taking weight loss drugs
* Cardiovascular disease event in the last 6 months
* Active cancer
* Recent hospitalization due to psychiatric condition or event
* Pregnancy or planned during the study period
* Currently breastfeeding
* Documented dementia
* On kidney dialysis
* Planned or recent bariatric surgery
* Weight exceeding 440 lbs.
* Exclusion at principal investigators discretion
Minimum Eligible Age

18 Years

Eligible Sex

ALL

Accepts Healthy Volunteers

No

Sponsors

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Maryland Department of Health and Mental Hygiene

OTHER_GOV

Sponsor Role collaborator

Maryland Cigarette Restitution Fund

OTHER_GOV

Sponsor Role collaborator

Johns Hopkins University

OTHER

Sponsor Role lead

Responsible Party

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Responsibility Role SPONSOR

Principal Investigators

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Hailey Miller Assistant Professor, RN, PhD

Role: PRINCIPAL_INVESTIGATOR

Johns Hopkins University

Locations

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Northeast Market

Baltimore, Maryland, United States

Site Status

Countries

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United States

Other Identifiers

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IRB00463007

Identifier Type: -

Identifier Source: org_study_id

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