The Assessment of Nutritional Status of Patients With IPF
NCT ID: NCT06563011
Last Updated: 2024-08-20
Study Results
The study team has not published outcome measurements, participant flow, or safety data for this trial yet. Check back later for updates.
Basic Information
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COMPLETED
NA
31 participants
INTERVENTIONAL
2023-09-05
2024-06-05
Brief Summary
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A comprehensive assessment were performed, including nutritional status, anthropometric measurements, body composition, hand dynamometer, pulmonary function, and food frequency. Also quality of life were assessed by SGRQ. Tailored dietary counselling were given to the patients and, patients were assessed at the end of the 3-month follow-up period in terms of same parameters.
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Detailed Description
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Conditions
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Study Design
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NA
SINGLE_GROUP
SCREENING
NONE
Study Groups
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Dependent Sample
Before-after measurements will be made in the dependent sample.
Counselling
Tailored Dietary Counselling
Interventions
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Counselling
Tailored Dietary Counselling
Eligibility Criteria
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Inclusion Criteria
Exclusion Criteria
60 Years
84 Years
ALL
No
Sponsors
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İrem Çağla Özel
OTHER
Responsible Party
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İrem Çağla Özel
Principal Investigator
Principal Investigators
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Nurcan Yabancı Ayhan, PhD
Role: STUDY_DIRECTOR
Ankara University
Locations
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Atatürk Sanatorium Training and Research Hospital
Ankara, , Turkey (Türkiye)
Countries
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References
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Faverio P, Bocchino M, Caminati A, Fumagalli A, Gasbarra M, Iovino P, Petruzzi A, Scalfi L, Sebastiani A, Stanziola AA, Sanduzzi A. Nutrition in Patients with Idiopathic Pulmonary Fibrosis: Critical Issues Analysis and Future Research Directions. Nutrients. 2020 Apr 17;12(4):1131. doi: 10.3390/nu12041131.
Other Identifiers
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İ06-370-23
Identifier Type: -
Identifier Source: org_study_id
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