Effects of LGI Steam Bread on Glycemia Control in T2DM in China

NCT ID: NCT06512090

Last Updated: 2024-07-22

Study Results

Results pending

The study team has not published outcome measurements, participant flow, or safety data for this trial yet. Check back later for updates.

Basic Information

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Recruitment Status

NOT_YET_RECRUITING

Clinical Phase

NA

Total Enrollment

144 participants

Study Classification

INTERVENTIONAL

Study Start Date

2024-07-13

Study Completion Date

2025-02-28

Brief Summary

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This was a single-center, randomized, open, prospective, parallel-controlled, head-to-head comparison trial. To investigate the effects of low glycemic index(LGI)related steam bread on glycemic control,islet function in patients with type 2 diabetes.

Detailed Description

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Conditions

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Diabete Type 2

Study Design

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Allocation Method

RANDOMIZED

Intervention Model

PARALLEL

Primary Study Purpose

TREATMENT

Blinding Strategy

NONE

Study Groups

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LGI steam bread intervention group

The participant in this group takes LGI steam bread as staple food instead of diabetic diet during the study period.

Group Type EXPERIMENTAL

LGI steam bread

Intervention Type DIETARY_SUPPLEMENT

LGI Steam bread called "Mangu"steam bread

Diabetic diet group

he participant in this group takes diabetic diet during the study period.

Group Type ACTIVE_COMPARATOR

Diabetic diet

Intervention Type DIETARY_SUPPLEMENT

the calorie intake of Diabetic diet will by recommended by nutritionist

Interventions

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LGI steam bread

LGI Steam bread called "Mangu"steam bread

Intervention Type DIETARY_SUPPLEMENT

Diabetic diet

the calorie intake of Diabetic diet will by recommended by nutritionist

Intervention Type DIETARY_SUPPLEMENT

Eligibility Criteria

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Inclusion Criteria

* Age ≥18yrs;
* Diagnosed as Type 2 Diabetes;
* Had been on a stable hypoglycemic regimen for at least 30 days prior to screening;
* HbA1c between 7.5% and 11.0% (both upper and lower limits included) in the 90 days prior to screening;
* Fasting C-peptide ≥1.0ng/ml in the 90 days prior to screening;
* Be willing to accept and adhere to LGI steamed bread as a staple food for at least 14 days

Exclusion Criteria

* Diagnosed with type 1 diabetes, or secondary diabetes;
* Have clinically significant liver disease, moderate/severe kidney injury, or end-stage renal disease;
* Has unstable CV disorders, including heart failure (NYHA) class III or IV), intractable angina, uncontrolled arrhythmias, and severe uncontrolled hypertension (systolic blood pressure ≥180mmHg, or diastolic blood pressure ≥105mmHg);
* An Acute Coronary Syndrome event (ACS) occurred within the 6 months prior to randomization
Minimum Eligible Age

18 Years

Eligible Sex

ALL

Accepts Healthy Volunteers

No

Sponsors

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Shanghai Punan Hospital of Pudong New District

OTHER

Sponsor Role lead

Responsible Party

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Responsibility Role SPONSOR

Principal Investigators

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LianYong Liu, ph.D

Role: PRINCIPAL_INVESTIGATOR

Shanghai Punan Hospital of Pudong New District

Central Contacts

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Hong Wu, ph.D

Role: CONTACT

13774286928

Other Identifiers

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2024009

Identifier Type: -

Identifier Source: org_study_id

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