Pathway for Produce Prescriptions in Diabetes Management

NCT ID: NCT06058338

Last Updated: 2023-10-05

Study Results

Results pending

The study team has not published outcome measurements, participant flow, or safety data for this trial yet. Check back later for updates.

Basic Information

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Recruitment Status

UNKNOWN

Clinical Phase

NA

Total Enrollment

600 participants

Study Classification

INTERVENTIONAL

Study Start Date

2023-05-31

Study Completion Date

2024-08-30

Brief Summary

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Fruit and vegetable (FV) intake decrease the risk of type 2 diabetes (T2D) and is important for T2D management but is difficult to achieve in adequate amounts for those with a low- income. Produce Prescription (PPR) projects are an intervention aligned with the social determinants of health that help individuals with a low-income purchase FV by providing an incentive. The impacts of PPR projects on populations with T2D and a low-income is less understood. The Multi-level evaluation of Produce Prescription Projects on type 2 diabetes- related outcomes: A pathway to policy change by addressing social determinants of health study will determine the impact of PPR projects on hemo-globin A1c (HbA1c; primary outcome), fruit and vegetable intake (FVI), food security, and related behaviors among a diverse sample of PPR participants diagnosed with T2D and low-income (Aim 1), and will conduct a cost and cost-effective analysis of PPR projects (Aim 2), and a mixed methods process evaluation to understand feasibility and best practices for PPR projects for people with/at risk for T2D (Aim 3). We hypothesize that PPR participants will see greater declines in HbA1c and improvements in other health and food-related behaviors, compared to the Standard of Care. We will recruit five GusNIP PPR projects, whose healthcare partners serve patients with T2D, and who have participating and matched non-participating control populations. We will collect data at baseline and post-intervention using validated, survey modules, clinical measures, and cost data. Five types of data will be used for this project: 1.Health and healthcare utilization data from the EHR or point-of-care, 2.Participant survey data, 3.Qualitative data, 4.Program cost data (NOT human subjects), and 5.Process data (NOT human subjects). Information extracted from medical records includes HbA1c, weight, and blood pressure and will be collected at 2 time points (months 0,6), following their standard of care protocols. Staff will also extract healthcare utilization data (e.g., #primary care and #ER visits) from the EHR at each of site. Primary analyses will use an intention to treat strategy. Analysis will include a linear mixed-effect model to the HbA1c with an interaction between group and time to examine whether there is a difference in HbA1c trajectories between intervention and control groups. Similar models will be used to determine impact on each of the secondary outcomes (e.g., healthcare utilization, BMI).

Detailed Description

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Conditions

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Type 2 Diabetes

Study Design

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Allocation Method

NON_RANDOMIZED

Intervention Model

PARALLEL

Primary Study Purpose

HEALTH_SERVICES_RESEARCH

Blinding Strategy

NONE

Study Groups

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Intervention Arm

Intervention arm participants will receive produce prescription services for a defined period of time (4-6months)

Group Type EXPERIMENTAL

Produce Prescription

Intervention Type BEHAVIORAL

Produce prescriptions mitigate health and food access inequities by partnering with healthcare providers to prescribe fruits and vegetables via financial incentives to patients experiencing food insecurity, low income, and/or chronic disease(s) risk.

Control Arm

Control arm participants will not receive produce prescriptions but will receive standard of care services for diabetes management

Group Type NO_INTERVENTION

No interventions assigned to this group

Interventions

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Produce Prescription

Produce prescriptions mitigate health and food access inequities by partnering with healthcare providers to prescribe fruits and vegetables via financial incentives to patients experiencing food insecurity, low income, and/or chronic disease(s) risk.

Intervention Type BEHAVIORAL

Eligibility Criteria

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Inclusion Criteria

1. diagnosed with Type 2 diabetes
2. have clinically screened positive for food insecurity and/or be income-eligible to receive Medicaid and/or SNAP-benefits
3. ≥ 18 years of age, and
4. be a patient at a participating healthcare site.

Exclusion Criteria

1. people who pregnant or nursing and
2. plans to move away during the study period.
Minimum Eligible Age

18 Years

Eligible Sex

ALL

Accepts Healthy Volunteers

No

Sponsors

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American Diabetes Association

OTHER

Sponsor Role collaborator

University of Colorado, Denver

OTHER

Sponsor Role collaborator

University of California, San Francisco

OTHER

Sponsor Role collaborator

Children's Hospital Medical Center, Cincinnati

OTHER

Sponsor Role collaborator

Lawndale Christian Health Center

OTHER

Sponsor Role collaborator

Virtua Health

OTHER

Sponsor Role collaborator

Parkview Hospital, Indiana

OTHER

Sponsor Role collaborator

Presbyterian Healthcare Services

UNKNOWN

Sponsor Role collaborator

Market Umbrella

UNKNOWN

Sponsor Role collaborator

Gretchen Swanson Center for Nutrition

OTHER

Sponsor Role lead

Responsible Party

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Carmen Byker Shanks

Principal Research Scientist

Responsibility Role PRINCIPAL_INVESTIGATOR

Principal Investigators

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Carmen Byker Shanks, PhD

Role: PRINCIPAL_INVESTIGATOR

Gretchen Swanson Center for Nutrition

Locations

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Chicago Botanic Gardens - Farm on Ogden

Chicago, Illinois, United States

Site Status

Parkview Hospital

Fort Wayne, Indiana, United States

Site Status

Market Umbrella

New Orleans, Louisiana, United States

Site Status

Virtua Health

Marlton, New Jersey, United States

Site Status

Presbyterian Healthcare Services

Santa Fe, New Mexico, United States

Site Status

Countries

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United States

Other Identifiers

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7-22-ICTSN-40

Identifier Type: -

Identifier Source: org_study_id

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