Effect of Viscous Fiber on Postprandial Kalemic Response in Hemodialysis Patients
NCT ID: NCT05086185
Last Updated: 2025-03-27
Study Results
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Basic Information
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COMPLETED
7 participants
OBSERVATIONAL
2021-06-29
2023-10-05
Brief Summary
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Risk of hyperkalemia from dietary potassium intake is most notable in the first few hours after a meal when ingested potassium enters the bloodstream. In general, dietary potassium is very well absorbed. However, dietary fiber has been shown to increase the proportion of dietary potassium that is excreted in stool. Based on these findings, it has been proposed that fiber may help to lower the risk of hyperkalemia in people with kidney disease. It remains unclear whether dietary fiber increases potassium excretion in stool by reducing the absorption of dietary potassium, or by drawing body potassium into the bowels by increasing stool bulk. The distinction may be important, as reducing potassium absorption would be expected to be of greater benefit in preventing hyperkalemia caused by eating high-potassium foods.
In this study, the investigators will assess whether a fiber supplement can reduce the effect of dietary potassium from orange juice on blood potassium levels in people with kidney disease undergoing maintenance hemodialysis treatment.
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Detailed Description
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Once enrolled, participants will be asked to complete questionnaires on demographics, dietary intake, GI symptoms, and urine output. In addition, baseline data on anthropometrics, physical function, medical history and blood parameters will be obtained by physical exam and review of medical records.
Treatment measurement visits will be conducted on the same non-dialysis treatment days at the University of Nevada, Reno Clinical Research Center with participants in a fasted state. Serial blood samples will be collected before, and 60, 120 and 180 minutes after ingesting orange juice providing 0.35 mEq/kg dose of potassium alone, or with 0.15 g/kg of psyllium-based fiber. The sequence of treatments (1) orange juice or 2) orange juice + fiber) will be randomly assigned with equal allocation by T2D status. If a participant's body weight exceeds 120% of ideal body weight (IBW), then the dose of orange juice and fiber will be based on adjusted body weight.
Blood tests at times 0 and 60-minutes post-treatment will be analyzed for the basic metabolic panel plus insulin, and the 120- and 180-minutes blood samples will be analyzed for potassium concentrations. The kalemic response to study treatments will assessed based on: 1) peak change in plasma potassium concentrations, and 2) total area under the curve for plasma potassium until 180-minutes. These parameters will be compared across treatment conditions using paired t-test. If non-normally distributed, values will be log-transformed prior to analyses.
Conditions
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Study Design
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OTHER
CROSS_SECTIONAL
Study Groups
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Orange Juice (control)
Orange juice providing a 0.35 mEq/kg dose of potassium
Kalemic Response to Orange Juice
100% pulp-free orange juice
Orange Juice plus Fiber
Same amount of orange juice as Orange Juice treatment with 0.15 g/kg of psyllium-based fiber added
Kalemic Response to Orange Juice with Fiber
100% pulp-free orange juice with psyllium-based fiber added
Interventions
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Kalemic Response to Orange Juice
100% pulp-free orange juice
Kalemic Response to Orange Juice with Fiber
100% pulp-free orange juice with psyllium-based fiber added
Eligibility Criteria
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Inclusion Criteria
* 10 patients without diabetes mellitus, and 10 patients with type 2 diabetes mellitus (T2D) that are being managed with lifestyle and/or long-acting insulin
Exclusion Criteria
* Potassium-lowering medications
* Gastrointestinal (GI) diseases that may alter potassium digestion and absorption.
* Low hemoglobin concentrations (\<10.0 g/dL).
* Deemed to be inappropriate for the intervention by Study Nephrologist based on cognition, prognosis, or pending treatments
* Women who are pregnant or who plan to become pregnant
18 Years
89 Years
ALL
No
Sponsors
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United States Department of Agriculture (USDA)
FED
Sierra Nevada Nephrology Consultants, Inc.
UNKNOWN
University of Nevada, Reno
OTHER
Responsible Party
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Principal Investigators
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David E St-jules, PhD
Role: PRINCIPAL_INVESTIGATOR
University of Nevada, Reno
Locations
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University of Nevada,Reno
Reno, Nevada, United States
Countries
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References
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St-Jules DE, Goldfarb DS, Sevick MA. Nutrient Non-equivalence: Does Restricting High-Potassium Plant Foods Help to Prevent Hyperkalemia in Hemodialysis Patients? J Ren Nutr. 2016 Sep;26(5):282-7. doi: 10.1053/j.jrn.2016.02.005. Epub 2016 Mar 12.
Cummings JH, Hill MJ, Jenkins DJ, Pearson JR, Wiggins HS. Changes in fecal composition and colonic function due to cereal fiber. Am J Clin Nutr. 1976 Dec;29(12):1468-73. doi: 10.1093/ajcn/29.12.1468.
Allon M, Dansby L, Shanklin N. Glucose modulation of the disposal of an acute potassium load in patients with end-stage renal disease. Am J Med. 1993 May;94(5):475-482. doi: 10.1016/0002-9343(93)90081-Y.
Other Identifiers
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1596754
Identifier Type: -
Identifier Source: org_study_id
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