The Effectiveness of Plant Stanols as Ester on Change in Blood Cholesterol Level

NCT ID: NCT02779673

Last Updated: 2016-05-23

Study Results

Results pending

The study team has not published outcome measurements, participant flow, or safety data for this trial yet. Check back later for updates.

Basic Information

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Recruitment Status

COMPLETED

Clinical Phase

NA

Total Enrollment

69 participants

Study Classification

INTERVENTIONAL

Study Start Date

2014-07-31

Study Completion Date

2015-07-31

Brief Summary

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The purpose of randomized, double-blind, placebo-controlled study was to determine whether yoghurt drink containing 2g plant stanols (3.4g as plant stanol esters) is effective in the control of blood cholesterol level in subjects with LDL-cholesterol level 130-159mg/dL.

Detailed Description

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The objective of clinical trial was to evaluate the effect of yoghurt drink containing 2g plant stanols (3.4g as plant stanol esters) on blood cholesterol level. A randomized, double-blinded, placebo-controlled study was conducted on subjects with LDL-cholesterol level 130-159mg/dL. The subjects were randomly assigned to either a group ingesting yoghurt drink containing 2g plant stanols (3.4g as plant stanol esters) or a placebo group (yoghurt drink without plant stanols) for 4-week. The investigators assessed blood cholesterol level.

Conditions

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LDL-cholesterol Level 130-159mg/dL

Study Design

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Allocation Method

RANDOMIZED

Intervention Model

PARALLEL

Primary Study Purpose

TREATMENT

Blinding Strategy

DOUBLE

Participants Investigators

Study Groups

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Test group

Subjects randomized to the test group consumed yoghurt drink containing 3.4g plant stanol as ester for 1 per day for a period of 4 weeks.

Group Type EXPERIMENTAL

Yoghurt drink containing plant stanol as esters

Intervention Type OTHER

Placebo group

Subjects randomized to the placebo group consumed yoghurt drink without plant stanol as ester for 1 per day for a period of 4 weeks.

Group Type PLACEBO_COMPARATOR

Yoghurt drink without plant stanol as esters

Intervention Type OTHER

Interventions

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Yoghurt drink containing plant stanol as esters

Intervention Type OTHER

Yoghurt drink without plant stanol as esters

Intervention Type OTHER

Eligibility Criteria

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Inclusion Criteria

• LDL-cholesterol level 130-159mg/dL (not taking cholesterol-lowering medications)

Exclusion Criteria

* taking any medications (including anti-hypertensive, lipid lowering, anti-platelets, and anti-diabetic drugs)
* history of serious cardiovascular, pulmonary, gastrointestinal, hepatic, renal and/or haematological disease
* history or presence of cancer
* history of a psychiatric disorder and/or drug or alcohol abuse or dependency;
* having a known intolerance to gluten or lactose
* having a known allergy to any ingredient in the investigational product
* women who are pregnant or desire to become pregnant during the study period or within 3 months of giving birth or breast feeding or within 3 months of cessation of breast feeding
* having any other medical condition which, in the opinion of the investigator, could interfere with participation in the study
Minimum Eligible Age

20 Years

Maximum Eligible Age

70 Years

Eligible Sex

ALL

Accepts Healthy Volunteers

Yes

Sponsors

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Yonsei University

OTHER

Sponsor Role lead

Responsible Party

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Responsibility Role SPONSOR

Other Identifiers

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LF_cholesterol

Identifier Type: -

Identifier Source: org_study_id

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