Upgrade the Grains Study: Increasing Whole Grain Consumption in Low-income Children With Obesity
NCT ID: NCT02719730
Last Updated: 2018-02-13
Study Results
The study team has not published outcome measurements, participant flow, or safety data for this trial yet. Check back later for updates.
Basic Information
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TERMINATED
NA
5 participants
INTERVENTIONAL
2016-06-22
2016-08-02
Brief Summary
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Detailed Description
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* Participants will participate in a "run-in phase" where they will be asked to keep all grocery receipts for a 4 week period
RANDOMIZATION (Week 0)
* Child participants with caregivers who are able to successfully complete the run-in phase are then randomized at that point to be either in the intervention arm or the control arm.
* Patients will be block randomized by age group (8-11 and 12-16).
ACTIVE PHASE (Weeks 0-12)
* Participants will be given education about whole grains and whole grain preparation. Intervention and control participant activities described elsewhere.
RETURN VISIT (Week 24)
* 12 weeks after the completion of the active phase of the study, patients will be asked to return for a final visit at the research center, during which they will also have blood tests and other study activities repeated for one final time.
Conditions
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Study Design
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RANDOMIZED
PARALLEL
TREATMENT
NONE
Study Groups
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Reimbursement arm
Participating caregivers will turn in receipts from grocery store purchases. At each of three study visits, participants in the reimbursement arm will receive reimbursement of up to 10% of their usual SNAP benefits for specific whole grain foods purchased at one of two chain stores in the previous month.
Reimbursement for whole grain purchases
All participants will receive education about whole grain foods. Those in the experimental arm will have a monthly financial incentive for purchases of specific whole grain foods foods during the 12-week study period, whereas the control group will not have a financial incentive for whole grain purchases during the study period.
Control arm
Participating caregivers will mail in receipts from grocery store purchases. Participants in the control arm will also be given the same guidance about preferred whole grain foods and whole grain products but will have no specific financial incentive related to purchases of whole grain foods during the 12-week study period.
No interventions assigned to this group
Interventions
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Reimbursement for whole grain purchases
All participants will receive education about whole grain foods. Those in the experimental arm will have a monthly financial incentive for purchases of specific whole grain foods foods during the 12-week study period, whereas the control group will not have a financial incentive for whole grain purchases during the study period.
Eligibility Criteria
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Inclusion Criteria
* Low-income family currently participating in SNAP ("food stamps")
* Participant and caregiver speaks either English or Spanish
Exclusion Criteria
* Type II diabetes
8 Years
16 Years
ALL
Yes
Sponsors
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UCSF Benioff Children's Hospital Oakland
OTHER
Responsible Party
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Principal Investigators
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June Tester, MD MPH
Role: PRINCIPAL_INVESTIGATOR
UCSF Benioff Children's Hospital Oakland
Locations
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UCSF Benioff Children's Hospital Oakland
Oakland, California, United States
Countries
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Other Identifiers
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2013-064
Identifier Type: -
Identifier Source: org_study_id
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