Molecular Analysis of IgE Antibodies in Walnut Allergic Patients

NCT ID: NCT02295267

Last Updated: 2017-05-11

Study Results

Results pending

The study team has not published outcome measurements, participant flow, or safety data for this trial yet. Check back later for updates.

Basic Information

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Recruitment Status

COMPLETED

Clinical Phase

NA

Total Enrollment

61 participants

Study Classification

INTERVENTIONAL

Study Start Date

2012-12-31

Study Completion Date

2017-03-31

Brief Summary

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Accurate diagnosis of food allergy depends on the identification of the causative allergenic molecule(s). The proposed study intends to investigate and compare the pattern of IgE antibody sensitisation in walnut allergic subjects from three different regions of Europe (south (SEU) and central/north (C/NEU), to evaluate the diagnostic utility of a panel of novel allergen reagents.

Detailed Description

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Accurate diagnosis of food allergy depends on the identification of the causative allergenic molecule(s). Thus, full characterization of the major allergens of walnut and their clinical importance is an important undertaking.

The proposed study intends to investigate and compare the pattern of IgE antibody sensitisation in walnut allergic subjects from three different regions of Europe (south (SEU) and central/north (C/NEU), to evaluate the diagnostic utility of a panel of novel allergen reagents.

With a view towards improved in vitro diagnostic methods, we intend to evaluate the diagnostic potential of recombinant walnut allergens in patients with walnut allergy confirmed by a positive provocation or supported by a convincing history of anaphylactic reaction(s) to walnut in the past, patients with pollinosis but no symptoms of walnut allergy and non-atopic control subjects.

Conditions

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Food Allergy

Study Design

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Allocation Method

NA

Intervention Model

SINGLE_GROUP

Primary Study Purpose

DIAGNOSTIC

Blinding Strategy

DOUBLE

Participants Investigators

Study Groups

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walnut allergy provocation

inclusion of walnut allergic patients, food provocation with walnut

Group Type EXPERIMENTAL

walnut allergy provocation

Intervention Type OTHER

double blind placebo controlled food challenge

Interventions

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walnut allergy provocation

double blind placebo controlled food challenge

Intervention Type OTHER

Eligibility Criteria

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Inclusion Criteria

* Signed informed consent
* Group A: positive case history of allergic reaction(s) to walnut
* Group B: positive case history of allergy to birch, grass or olive pollen and no case history of allergic reaction(s) to walnut
* Group C: no case history of atopic disease

Exclusion Criteria

* Known pregnancy
* Breast-feeding of infant
* Treatment with the following drugs (or shortest interval between last treatment and food challenge or SPT):
* corticosteroids (2 weeks): applied systemically, to the nose or locally on the skin test area.
* antihistamines (3 days) except hydroxyzine (10 days)
* betablocker agents (1 day)
* angiotensin converting enzyme inhibitors (2 days)
* Any major organic or infectious disease
Minimum Eligible Age

1 Year

Maximum Eligible Age

70 Years

Eligible Sex

ALL

Accepts Healthy Volunteers

Yes

Sponsors

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Paul Ehrlich Institute Langen

UNKNOWN

Sponsor Role collaborator

Hospital Clinic of Barcelona

OTHER

Sponsor Role collaborator

St. Marien Hospital Bonn

UNKNOWN

Sponsor Role collaborator

Thermo Fisher Scientific, Inc

INDUSTRY

Sponsor Role collaborator

University of Zurich

OTHER

Sponsor Role lead

Responsible Party

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Responsibility Role SPONSOR

Principal Investigators

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Barbara Ballmer-Weber, PI

Role: PRINCIPAL_INVESTIGATOR

Allergy Unit, Department of Dermatology, University Zürich

Locations

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Allergy Unit, Department of Dermatology, University Hospital

Zurich, , Switzerland

Site Status

Countries

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Switzerland

Other Identifiers

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2012-0519

Identifier Type: -

Identifier Source: org_study_id

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