The Effect of a Nutritional Supplement on Post Prandial Glucose and Lipids in an Adult Population
NCT ID: NCT02119325
Last Updated: 2015-05-15
Study Results
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View full resultsBasic Information
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COMPLETED
NA
96 participants
INTERVENTIONAL
2013-09-30
Brief Summary
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Detailed Description
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Conditions
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Study Design
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RANDOMIZED
CROSSOVER
DOUBLE
Study Groups
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Test
Fibre rich Health Food Drink packed as 30g individual sachet, administered as a single serve in 200 mL of luke warm water
25% fibre
Test is a powdered beverage with an active component of 25% of fibre (resistant maltodextrin)
Placebo
No Fibre Health Food Drink packed as 25g individual sachet, administered as single serve in 200 mL of luke warm water
0% fibre
Placebo is an energy matched powdered beverage
Interventions
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25% fibre
Test is a powdered beverage with an active component of 25% of fibre (resistant maltodextrin)
0% fibre
Placebo is an energy matched powdered beverage
Eligibility Criteria
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Inclusion Criteria
* Age 18-75 years
* BMI ≥25\<35 Kg/m2
Exclusion Criteria
* Allergy/Intolerance
* Anaemic participants: Hb \<10g/dL
* Diabetic participants: fasting blood glucose \>125 mg/dL
* Serum Aspartate Transaminase, Alkaline Phosphatase and Serum albumin level 3 times the upper limit of normal range
* Participants on other medications (lipid lowering drugs, oral hypoglycemics)
18 Years
75 Years
ALL
Yes
Sponsors
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GlaxoSmithKline
INDUSTRY
Responsible Party
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Principal Investigators
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GSK Clinical Trials
Role: STUDY_DIRECTOR
GlaxoSmithKline
Locations
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Lambda Therapeutic Research Ltd
Ahmedabad, Gujarat, India
Countries
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Other Identifiers
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RH01899
Identifier Type: OTHER
Identifier Source: secondary_id
202180
Identifier Type: -
Identifier Source: org_study_id
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