The Effects of Sedentarism on Vascular Function, Inflammation, and Insulin Resistance
NCT ID: NCT01412216
Last Updated: 2013-11-07
Study Results
The study team has not published outcome measurements, participant flow, or safety data for this trial yet. Check back later for updates.
Basic Information
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TERMINATED
PHASE2
5 participants
INTERVENTIONAL
2011-09-30
2013-11-30
Brief Summary
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1. To understand the effects of physical inactivity (sedentarism) on vascular function, insulin resistance and inflammation;
2. To assess the role of a dietary intervention (fish oil) in counteracting the effects of physical inactivity on vascular function and inflammation.
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Detailed Description
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Conditions
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Study Design
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RANDOMIZED
PARALLEL
PREVENTION
QUADRUPLE
Study Groups
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Fish Oil (Omega-3 Fatty Acids)
High-dose, short-duration dietary omega-3 fatty acids supplementation
Fish Oil (Omega-3 Fatty Acids)
fish oil-4.4gm/day x 5 days
Placebo
Placebo control
Fish Oil (Omega-3 Fatty Acids)
Interventions
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Fish Oil (Omega-3 Fatty Acids)
fish oil-4.4gm/day x 5 days
Fish Oil (Omega-3 Fatty Acids)
Eligibility Criteria
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Inclusion Criteria
18 Years
50 Years
ALL
Yes
Sponsors
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University of California, San Francisco
OTHER
Responsible Party
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Principal Investigators
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Marlene Grenon, MD
Role: PRINCIPAL_INVESTIGATOR
University of California, San Francisco
Locations
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University of California San Francisco
San Francisco, California, United States
Countries
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Other Identifiers
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Sedentarism
Identifier Type: -
Identifier Source: org_study_id
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