Effect of 4 Weeks Fish Oil Supplementation on Cycling Performance in Healthy Male Cyclists

NCT ID: NCT03205241

Last Updated: 2017-07-02

Study Results

Results pending

The study team has not published outcome measurements, participant flow, or safety data for this trial yet. Check back later for updates.

Basic Information

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Recruitment Status

COMPLETED

Clinical Phase

NA

Total Enrollment

12 participants

Study Classification

INTERVENTIONAL

Study Start Date

2014-04-30

Study Completion Date

2014-12-31

Brief Summary

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Research Plan

Eleven trained cyclists have completed 4 cycling performance trials, before and after 4 weeks of fish oil supplementation and before and after 4 weeks of placebo with a 4 week washout between supplementation periods. During the performance trials blood, expired air and heart rate were collected. The blood samples have been used to investigate the production of inflammation resulting from the cycling performance test. Inflammation has been assessed using enzyme-linked immunosorbent assay for IL-6, which is an inflammatory cytokine. Work done from the cycling performance will be analysed to investigate whether there is a relationship with power and inflammation and whether this is modulated by fish oil supplementation.

Specific Aims

1. Does 4 weeks of Fish Oil supplementation attenuate the inflammatory response following high intensity cycling.
2. Is a modulation of the inflammatory response connected to cycling performance.

Hypotheses

1. Four weeks of n3-PUFA supplementation will reduce the inflammatory response
2. A reduction in inflammation will improve cycling performance

Anticipated Outcomes

A high level of cycling performance, indicated by a high average power, will be associated with high levels of systemic inflammation. n3-PUFA supplementation will decrease the level of inflammation and consequently cycling performance will be improved.

Detailed Description

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Conditions

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Exercise-induced Inflammation

Study Design

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Allocation Method

RANDOMIZED

Intervention Model

CROSSOVER

Randomised, placebo-controlled, double blind, crossover design study
Primary Study Purpose

BASIC_SCIENCE

Blinding Strategy

DOUBLE

Participants Investigators

Study Groups

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n-3 PUFA

Omega-3 polyunsaturated fatty acid - 5.7g/ day for 4 weeks

Group Type EXPERIMENTAL

n-3 PUFA

Intervention Type DIETARY_SUPPLEMENT

n-3 PUFA capsules containing EPA and DHA

Placebo

Olive Oil - 6g/ day for 4 weeks

Group Type PLACEBO_COMPARATOR

Placebo

Intervention Type DIETARY_SUPPLEMENT

Olive oil capsules

Interventions

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n-3 PUFA

n-3 PUFA capsules containing EPA and DHA

Intervention Type DIETARY_SUPPLEMENT

Placebo

Olive oil capsules

Intervention Type DIETARY_SUPPLEMENT

Other Intervention Names

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Fish Oil supplementation Omega-3 Olive Oil

Eligibility Criteria

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Inclusion Criteria

* recreationally trained male cyclists

Exclusion Criteria

* History of coagulation/bleeding disorder
* History of metabolic disease
* Serious allergy
* History of heart disease
* Regular use of anti-inflammatory drugs
* Vitamin or fish oil supplementation over the past 6 months
* Known to have blood-borne virus
* Females
Minimum Eligible Age

18 Years

Maximum Eligible Age

50 Years

Eligible Sex

MALE

Accepts Healthy Volunteers

Yes

Sponsors

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University of Worcester

OTHER

Sponsor Role collaborator

Loughborough University

OTHER

Sponsor Role lead

Responsible Party

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Lynsey Wilson

Technical Tutor in Exercise Physiology

Responsibility Role PRINCIPAL_INVESTIGATOR

Principal Investigators

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Lynsey S Wilson, MSc

Role: PRINCIPAL_INVESTIGATOR

Loughborough University

Other Identifiers

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R14-P72

Identifier Type: -

Identifier Source: org_study_id

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