Study Results
The study team has not published outcome measurements, participant flow, or safety data for this trial yet. Check back later for updates.
Basic Information
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COMPLETED
NA
30 participants
INTERVENTIONAL
2011-01-31
2012-09-30
Brief Summary
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Each subject will participate in one intervention for one day, wait one or two weeks, come for another intervention, wait one or two weeks and come for a final intervention- three in total. Participants will be randomly assigned to one of six treatment sequences. Postprandial response to the control and two avocado-containing test meals will be assessed and compared using a 3 x 3 single blind cross-over design. The Subjects will be between 25 and 60 years old, female or male, with a BMI of 23 to 32, stable weight, no sports involvement, non-smoking and not dependent on caffeine. Thirty subjects will be recruited.
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Detailed Description
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Conditions
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Study Design
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RANDOMIZED
CROSSOVER
SINGLE
Study Groups
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Control
While on the control arm subjects will be given a meal with no avocado.
No interventions assigned to this group
Avocado supplement
While on the avocado supplement arm subjects will be given a meal in which a given amount of calories will be replaced by calories contributed by avocados.
Avocado supplement
Calories from avocados replace calories of the control lunch
Avocado included
While on the avocado included arm subjects will be given a meal in which the calories of avocado will be added to the calories of the control meal.
Avocado included
Calories from avocados will be added to calories from the control lunch
Interventions
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Avocado supplement
Calories from avocados replace calories of the control lunch
Avocado included
Calories from avocados will be added to calories from the control lunch
Eligibility Criteria
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Inclusion Criteria
* BMI 23-32
* Stable weight for 6 months
* Live or work near Loma Linda University
Exclusion Criteria
* Heavy involvement in sports
* Dependent on caffeine
23 Years
60 Years
ALL
Yes
Sponsors
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Hass Avocado Board
OTHER
Loma Linda University
OTHER
Responsible Party
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Joan Sabate,DrPH, MD
Chair, Department of Nutrition
Principal Investigators
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Joan Sabaté, MD, DrPH
Role: PRINCIPAL_INVESTIGATOR
Loma Linda University
Locations
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Loma Linda University, Department of Nutrition
Loma Linda, California, United States
Countries
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References
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Wien M, Haddad E, Oda K, Sabate J. A randomized 3x3 crossover study to evaluate the effect of Hass avocado intake on post-ingestive satiety, glucose and insulin levels, and subsequent energy intake in overweight adults. Nutr J. 2013 Nov 27;12:155. doi: 10.1186/1475-2891-12-155.
Related Links
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Publication of study results
Other Identifiers
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5100220
Identifier Type: -
Identifier Source: org_study_id
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