PERFormance Enhancement of the Canadian Nutrition Guidelines by a Tailored Implementation Strategy: The PERFECTIS Study

NCT ID: NCT01168128

Last Updated: 2020-12-17

Study Results

Results pending

The study team has not published outcome measurements, participant flow, or safety data for this trial yet. Check back later for updates.

Basic Information

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Recruitment Status

COMPLETED

Clinical Phase

NA

Total Enrollment

278 participants

Study Classification

INTERVENTIONAL

Study Start Date

2009-09-16

Study Completion Date

2011-09-30

Brief Summary

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Canadian Critical Care Nutrition Guidelines assist health practitioners in identifying best practices for feeding critically ill patients. However, guidelines have resulted in little change in Intensive Care Unit (ICU) practices, possibly because barriers to change differ between ICUs. Change may be facilitated if strategies specifically address identified barriers. The investigators hypothesize that barriers are inversely related to nutrition performance. Tailoring change strategies to overcome barriers to change will reduce the presence of these barriers and lead to improvements in nutrition practice.

Detailed Description

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A before-after study will be conducted in 7 Canadian and US ICUs. Each participating ICU will implement a tailored guideline implementation intervention aimed at narrowing the guideline-practice gap. The tailored implementation will consist of 4 phases:

1. Audit of Nutrition Practices: The nutrition practice audit will be conducted as part of the data collection for our ongoing international nutrition quality improvement project. This involves collecting data on personal characteristics and nutrition therapy in a consecutive cohort of 20 mechanically-ventilated critically ill adult patients. Performance at each ICU will be assessed by a benchmarked report comparing the nutrition practices to individual recommendations of the Canadian Critical Care Nutrition CPGs, thus enabling identification of the ICUs strengths and weaknesses, and highlighting areas to target for improvement.
2. Barriers Questionnaire: The barriers and enablers questionnaire will be completed by all physicians, all ICU leadership, the dietitian(s), and a random sample of 30 full- and part-time nurses. This questionnaire asks questions about barriers associated with guideline implementation, such as the characteristics of the guidelines, the care provider, the patient, and the context.
3. Tailored Action Plan: Results of the audit of nutrition practices and barriers questionnaire will be evaluated by the investigators and representatives from the Canadian Critical Care Nutrition CPGs Committee. Committee members include research personnel, intensivists, ICU nurse educators, dietitians, and experts in knowledge translation and health services research. They will be responsible for reviewing the benchmarked reports for each participating ICU, identifying the gaps between the key guideline recommendations and what is actually happening in practice, and reviewing the results of the barriers questionnaire to identify the barriers associated with adhering to these specific recommendations at each site. In collaboration with the local opinion leaders, a tailored 12 month action plan will be developed for each individual ICU.

The specific behavioral change strategies to be implemented as part of the tailored action plan will likely include powerpoint presentations and handouts, packages of key journal articles, reminders (e.g. posters, checklists), system tools (e.g. pre-printed orders, bedside algorithms), interactive web-based tutorials, guidelines on establishing local implementation teams and creating a culture of team work. Prior to the implementation of these behavioral change strategies in the context of the before-after study, focus groups will be conducted to elicit feedback, and revisions made accordingly.
4. Audit of Nutrition Practices: The audit of nutrition practices will be repeated following the 12 month implementation period in order to evaluate changes in nutrition practices.

Conditions

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Critically Ill Intensive Care Unit

Study Design

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Allocation Method

NA

Intervention Model

SINGLE_GROUP

Primary Study Purpose

HEALTH_SERVICES_RESEARCH

Blinding Strategy

NONE

Study Groups

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Tailored Action Plan

A Tailored Action Plan is an intervention selected to overcome barriers identified before the design and delivery of the intervention.

Group Type EXPERIMENTAL

Tailored Change Strategy

Intervention Type OTHER

e.g. Education, decision support tools

Interventions

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Tailored Change Strategy

e.g. Education, decision support tools

Intervention Type OTHER

Eligibility Criteria

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Inclusion Criteria

* ICUs must be affiliated with a registered dietitian.
* ICUs must have a minimum of 8 beds.
* ICUs must be located in Canada, Australia, or US.
* ICUs have previously participated in the International Nutrition Survey.

Exclusion Criteria

* ICUs with less than 8 beds.
* ICUs with high nutrition performance, as demonstrated previously in the International Nutrition Survey (i.e. average nutritional adequacy \>60% and/or above 50th percentile when ranked against all participating ICUs according to nutrition practice performance score)
Minimum Eligible Age

18 Years

Eligible Sex

ALL

Accepts Healthy Volunteers

No

Sponsors

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Ministry of Research, Innovation and Science, Ontario

OTHER

Sponsor Role collaborator

Canadian Foundation for Dietetic Research (CFDR)

OTHER

Sponsor Role collaborator

Daren K. Heyland

OTHER

Sponsor Role lead

Responsible Party

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Daren K. Heyland

Director of Clinical Evaluation Research Unit

Responsibility Role SPONSOR_INVESTIGATOR

Principal Investigators

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Daren K Heyland, MD

Role: PRINCIPAL_INVESTIGATOR

Clinical Evaluation Research Unit

Heather Stuart, PhD

Role: PRINCIPAL_INVESTIGATOR

Queen's University

Naomi E Cahill, RD, MSc

Role: PRINCIPAL_INVESTIGATOR

Queen's University, Clinical Evaluation Research Unit

Locations

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Anne Arundel Medical Center

Annapolis, Maryland, United States

Site Status

Spartanburg Regional Medical Center

Spartanburg, South Carolina, United States

Site Status

Peter Lougheed

Calgary, Alberta, Canada

Site Status

Capital Health - University of Alberta Hospital (hospital general systems)

Edmonton, Alberta, Canada

Site Status

Southlake Regional Health Centre

Newmarket, Ontario, Canada

Site Status

Countries

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United States Canada

References

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Jones NE, Dhaliwal R, Day AG, Ouellette-Kuntz H, Heyland DK. Factors predicting adherence to the Canadian Clinical Practice Guidelines for nutrition support in mechanically ventilated, critically ill adult patients. J Crit Care. 2008 Sep;23(3):301-7. doi: 10.1016/j.jcrc.2007.08.004. Epub 2007 Dec 11.

Reference Type BACKGROUND
PMID: 18725033 (View on PubMed)

Jones NE, Suurdt J, Ouelette-Kuntz H, Heyland DK. Implementation of the Canadian Clinical Practice Guidelines for Nutrition Support: a multiple case study of barriers and enablers. Nutr Clin Pract. 2007 Aug;22(4):449-57. doi: 10.1177/0115426507022004449.

Reference Type BACKGROUND
PMID: 17644700 (View on PubMed)

Cahill NE, Heyland DK. Bridging the guideline-practice gap in critical care nutrition: a review of guideline implementation studies. JPEN J Parenter Enteral Nutr. 2010 Nov-Dec;34(6):653-9. doi: 10.1177/0148607110361907.

Reference Type BACKGROUND
PMID: 21097765 (View on PubMed)

Cahill NE, Suurdt J, Ouellette-Kuntz H, Heyland DK. Understanding adherence to guidelines in the intensive care unit: development of a comprehensive framework. JPEN J Parenter Enteral Nutr. 2010 Nov-Dec;34(6):616-24. doi: 10.1177/0148607110361904.

Reference Type BACKGROUND
PMID: 21097762 (View on PubMed)

Cahill NE, Murch L, Cook D, Heyland DK; Canadian Critical Care Trials Group. Implementing a multifaceted tailored intervention to improve nutrition adequacy in critically ill patients: results of a multicenter feasibility study. Crit Care. 2014 May 11;18(3):R96. doi: 10.1186/cc13867.

Reference Type DERIVED
PMID: 24887445 (View on PubMed)

Cahill NE, Murch L, Cook D, Heyland DK; Canadian Critical Care Trials Group. Barriers to feeding critically ill patients: a multicenter survey of critical care nurses. J Crit Care. 2012 Dec;27(6):727-34. doi: 10.1016/j.jcrc.2012.07.006. Epub 2012 Sep 13.

Reference Type DERIVED
PMID: 22981532 (View on PubMed)

Related Links

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http://www.criticalcarenutrition.com

Clinical Evaluation Research Unit's Critical Care Nutrition website

Other Identifiers

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PERFECTIS

Identifier Type: -

Identifier Source: org_study_id

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