Effect of Long Chain Polyunsaturated Fatty Acids on Behavior and Cognition in Children With Attention Deficit Hyperactivity Disorder
NCT ID: NCT01055119
Last Updated: 2013-05-03
Study Results
The study team has not published outcome measurements, participant flow, or safety data for this trial yet. Check back later for updates.
Basic Information
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COMPLETED
NA
95 participants
INTERVENTIONAL
2009-04-30
2012-09-30
Brief Summary
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Detailed Description
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Conditions
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Study Design
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RANDOMIZED
PARALLEL
BASIC_SCIENCE
QUADRUPLE
Study Groups
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Omega-3 fatty acids
Omega-3 fatty acids
duration: 4 month
Olive oil
Omega-3 fatty acids
duration: 4 month
Interventions
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Omega-3 fatty acids
duration: 4 month
Eligibility Criteria
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Inclusion Criteria
* Age 9-12y
* Native German speaker
Exclusion Criteria
* IQ below 85
* Objections against pork gelatine
6 Years
12 Years
ALL
No
Sponsors
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University of Ulm
OTHER
Responsible Party
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Katharina Widenhorn-Mueller
Katharina Widenhorn-Mueller, PhD
Principal Investigators
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Bode Harald, MD
Role: PRINCIPAL_INVESTIGATOR
Sozialpädiatrisches Zentrum und Kinderneurologie Universitätsklinik für Kinder- und Jugendmedizin, Ulm University
Locations
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Klinik fuer Psychiatrie und Psychotherapie III
Ulm, Baden-Wurttemberg, Germany
Universitaet Ulm Klinik fuer Psychiatrie und Psychotherapie III
Ulm, , Germany
Countries
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Other Identifiers
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ADHD PUFA 2009
Identifier Type: -
Identifier Source: org_study_id
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