Effect of Medically-tailored Meal Delivery Service on Changes in Hemoglobin A1c (HbA1c) in Patients With Diabetes

NCT ID: NCT04523155

Last Updated: 2021-07-12

Study Results

Results pending

The study team has not published outcome measurements, participant flow, or safety data for this trial yet. Check back later for updates.

Basic Information

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Recruitment Status

COMPLETED

Clinical Phase

NA

Total Enrollment

34 participants

Study Classification

INTERVENTIONAL

Study Start Date

2020-08-24

Study Completion Date

2021-06-04

Brief Summary

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The purpose of this study is to evaluate the effect of medically-tailored meal delivery (10 meals per week for 3 months) on glycemic control in diabetic patients.

Detailed Description

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Conditions

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Type 2 Diabetes

Study Design

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Allocation Method

RANDOMIZED

Intervention Model

CROSSOVER

Primary Study Purpose

OTHER

Blinding Strategy

NONE

Study Groups

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Treatment Sequence AB

Participants randomized to sequence AB will receive 3 months of meals, followed by a 3 month washout period and a 3 month intervention period with no meals.

Group Type EXPERIMENTAL

Medically tailored meals

Intervention Type DIETARY_SUPPLEMENT

10 meals per week for 3 months

Treatment Sequence BA

Participants randomized to sequence BA will receive 3 months of no meals followed by a 3 month washout period and a 3 month intervention period with meals.

Group Type EXPERIMENTAL

Medically tailored meals

Intervention Type DIETARY_SUPPLEMENT

10 meals per week for 3 months

Interventions

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Medically tailored meals

10 meals per week for 3 months

Intervention Type DIETARY_SUPPLEMENT

Eligibility Criteria

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Inclusion Criteria

* Adult men and women with non-insulin dependent diabetes.
* Ages 25 to 75 years.
* Fasting blood sugar of greater than 140 mg/dl, on no oral hypoglycemic agents and a hemoglobin A1C less than 13%.
* Stabilized patients on oral hypoglycemic agents for one month or longer prior to starting the study and a hemoglobin A1C between 7.5% - 13%.

Exclusion Criteria

* Insulin use.
* Substance abuse.
* Any documented medical problem that would inhibit full participation in the study.
* BMI less than 25 or great than 40.
* Vegans or Vegetarians
* Individuals with food allergies.
* Individuals currently on a commercial weight loss or diet program.
Minimum Eligible Age

25 Years

Maximum Eligible Age

75 Years

Eligible Sex

ALL

Accepts Healthy Volunteers

No

Sponsors

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Mayo Clinic

OTHER

Sponsor Role lead

Responsible Party

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Bryan Farford

Principal Investigator

Responsibility Role PRINCIPAL_INVESTIGATOR

Principal Investigators

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Bryan Farford, DO

Role: PRINCIPAL_INVESTIGATOR

Mayo Clinic

Locations

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Mayo Clinic in Florida

Jacksonville, Florida, United States

Site Status

Mayo Clinic

Jacksonville, Florida, United States

Site Status

Countries

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United States

Related Links

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Other Identifiers

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20-004608

Identifier Type: -

Identifier Source: org_study_id

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