Improving Food Pleasure and Intake of Oncology Patients Receiving Chemotherapy

NCT ID: NCT04495387

Last Updated: 2021-04-27

Study Results

Results pending

The study team has not published outcome measurements, participant flow, or safety data for this trial yet. Check back later for updates.

Basic Information

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Recruitment Status

UNKNOWN

Total Enrollment

100 participants

Study Classification

OBSERVATIONAL

Study Start Date

2021-07-31

Study Completion Date

2022-12-31

Brief Summary

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The global cancer burden is estimated to have risen to 18.1 million new cases in 2018 (WHO), with a trend of ongoing growth. This very frequent illness exerts tremendous physical, emotional and financial strain on individuals, families, communities and health systems.

Malnutrition (under- or over-nutrition) is highly prevalent in cancer patients receiving chemotherapy and is an important predictor of morbidity, mortality, treatment response and toxicity. Alterations in taste and smell are frequently reported as side effect of chemotherapy and may contribute strongly to malnutrition and to a worsen quality of life and wellbeing social, emotional, and role functioning. There are evidences that chemotherapy influences food liking and appetite with implications for food behaviours, including food enjoyment, food preference and dietary intake. A linkage between alterations in taste and /or smell and food behaviours has been reported by some studies but not all, suggesting that there is a need for more research using common standardised methodologies and larger sample size to gain a further insight into this topic.

Detailed Description

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Conditions

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Colon Cancer Breast Cancer Chemotherapeutic Toxicity

Study Design

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Observational Model Type

COHORT

Study Time Perspective

PROSPECTIVE

Study Groups

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patients with colon cancer

Chemotherapy

Intervention Type DRUG

standard adjuvat chemotherapy for reast and colo cancer

patients with breast cancer

Chemotherapy

Intervention Type DRUG

standard adjuvat chemotherapy for reast and colo cancer

Interventions

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Chemotherapy

standard adjuvat chemotherapy for reast and colo cancer

Intervention Type DRUG

Eligibility Criteria

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Inclusion Criteria

* pathological diagnosis of colorectal or breast cacer
* indication to adjuvant chemotherapy for colon cancer according local guide lines
* indication to (neo)-adjuvant chemotherapy for reast cancer according local guide lines
* possiility to sign an informed consent

Exclusion Criteria

* patients aged \<18 years
* patients aged \>80 years
Minimum Eligible Age

18 Years

Maximum Eligible Age

80 Years

Eligible Sex

ALL

Accepts Healthy Volunteers

No

Sponsors

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University of Florence

OTHER

Sponsor Role lead

Responsible Party

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Giandomenico Roviello

Assistant professor, md, phd

Responsibility Role PRINCIPAL_INVESTIGATOR

References

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Spinelli S, Mini E, Monteleone E, Angiolini C, Roviello G. ALTERTASTE: improving food pleasure and intake of oncology patients receiving chemotherapy. Future Oncol. 2021 Jul;17(20):2573-2579. doi: 10.2217/fon-2020-0871. Epub 2021 Apr 16.

Reference Type DERIVED
PMID: 33858202 (View on PubMed)

Other Identifiers

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ALTERTASTE

Identifier Type: -

Identifier Source: org_study_id

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