Study Results
The study team has not published outcome measurements, participant flow, or safety data for this trial yet. Check back later for updates.
Basic Information
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TERMINATED
NA
4 participants
INTERVENTIONAL
2019-12-22
2022-12-31
Brief Summary
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Detailed Description
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Primary data collection will occur at baseline and at four weeks, with more frequent monitoring of blood markers, blood pressure, heart rate, and overall health. Throughout the duration of the study, you will be continued on standard heart failure therapies as guided by your treating physician. The duration of the study is expected to last for approximately 6 weeks. This includes all before and after testing, as well as the 4 weeks on diet.
All patients will undergo a resting MRI scan of the heart at enrollment (baseline), and again at the end of the 4-week diet. You will not receive any injections.
All participants will also undergo a cardiopulmonary stress test (CPET, also known as VO2 testing) at enrollment (baseline) and again at the end of the 4-week dietary intervention. During the Cardiopulmonary stress testing you will be asked to exercise on a treadmill while breathing into a mask.
All participants will also undergo body fat and body fluid composition by dual-energy X-ray absorptiometry (DXA) at enrollment (baseline) and again at the end of the 4 week dietary intervention. You will be exposed to a very small amount of radiation by the DXA scanner used to measure your body composition. However, amount of radiation used in DXA is extremely low (by comparison, a standard chest x-ray is 125 times more radiation than a DXA scan).
Blood tests will be performed at enrollment (baseline) and again at the end of the 4 week dietary intervention. Blood draws may cause discomfort at the skin puncture site and a small bruise may develop that may persist for several weeks. There is also a small possibility of an infection. These risks are identical to standard clinical blood draws.
After 2-weeks, and again after 4 weeks on diet, all participants will undergo a clinical examination by a cardiologist.
All participants will be provided with a handheld glucometer and test strips to check ketone levels daily in the morning after an overnight fast. This requires a finger prick to obtain the drop of blood required for the test. The finger stick may cause a slight immediate discomfort at the specific stick site. Subjects will also be required to check and record ketones 4x/day on one day per week to capture a more accurate record of ketone levels during waking hours. You will bring the glucometer readings with you when you pick up food so that the results can be downloaded and recorded by a member of the research team.
Patients on either diet will personally pick up food 3X per week. Patients will weigh-in and have their heart rate and blood pressure checked at the time of each food pick up. The MRI, the cardiopulmonary stress test and all blood testing will be done at the Ross Heart Hospital or the Davis Heart and Lung Research Institute. The DXA testing, as well as the food pickup will be done at the Physical Activity and Educational Services (PAES) building on The Ohio State University campus.
Conditions
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Study Design
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RANDOMIZED
PARALLEL
TREATMENT
NONE
Study Groups
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Ketogenic Diet
This arm will be provided food to induce a state of nutritional ketosis in each person as defined as blood \[3-OHB\] ≥0.5 mM.
Nutritional and Dietary Manipulation
Participants will undertake a controlled feeding intervention. All food will be prepared and delivered to participants by research staff. Participants will be asked to exclusively eat what is provided to them in efforts to control any dietary effects.
Low-fat mixed Diet
This arm will be provided food consisting of \~25% fat, and the remaining calories from carbohydrate (\~55% after accounting for protein at \~20%).
Nutritional and Dietary Manipulation
Participants will undertake a controlled feeding intervention. All food will be prepared and delivered to participants by research staff. Participants will be asked to exclusively eat what is provided to them in efforts to control any dietary effects.
Interventions
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Nutritional and Dietary Manipulation
Participants will undertake a controlled feeding intervention. All food will be prepared and delivered to participants by research staff. Participants will be asked to exclusively eat what is provided to them in efforts to control any dietary effects.
Eligibility Criteria
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Inclusion Criteria
* Confirmed diagnosis of heart failure with ejection fraction ≥50% (NYHA Class II-IV)
* On optimal medical therapy for at least 3 months as determined by the treating physician
* Body Mass Index (BMI) ≥ 25
* Ability to participate in exercise treadmill testing
Exclusion Criteria
* Diagnosis of diabetes mellitus treated with insulin or SGLT2 inhibitors.
* History of diabetic ketoacidosis
* Recent (within 30 days) or planned (within 30 days) cardiac revascularization
* Recent acute myocardial infarction or acute coronary syndrome (30 days)
* Body Mass Index (BMI) \< 25, or BMI \> 40
* Hepatic cirrhosis
* Use of metformin \> 1700 mg daily
* Left ventricular ejection fractions \< 50%
* Prior diagnosis of moderate to severe COPD
* Uncontrolled systemic systolic/diastolic hypertension (SBP \> 150 mmHg or DBP \> 90 mmHg)
* Echocardiographic evidence of significant valvular disease
* History of ventricular tachycardia or SCD
* Untreated moderate or severe sleep apnea
18 Years
75 Years
ALL
No
Sponsors
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Ohio State University
OTHER
Responsible Party
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Principal Investigators
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Sitaramesh Emani, MD
Role: PRINCIPAL_INVESTIGATOR
Ohio State University
Locations
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The Ohio State University
Columbus, Ohio, United States
Countries
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Other Identifiers
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2019H0255
Identifier Type: -
Identifier Source: org_study_id
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