Trial of a Nutritional Blend to Prevent Cognitive Decline in Older Adults
NCT ID: NCT03080675
Last Updated: 2019-05-23
Study Results
The study team has not published outcome measurements, participant flow, or safety data for this trial yet. Check back later for updates.
Basic Information
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COMPLETED
NA
362 participants
INTERVENTIONAL
2016-11-30
2019-02-26
Brief Summary
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Detailed Description
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The total sample size at baseline is 364 subjects, consisting of non-demented adults with subjective memory concerns aged 70+ years.
Conditions
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Study Design
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RANDOMIZED
PARALLEL
SUPPORTIVE_CARE
QUADRUPLE
Study Groups
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Experimental
Nutritional blend of ingrédients including vitamins and fish oil
Nutrional blend of ingredients including vitamins and fish oil
Control comparator:
control product does not contain any of the active ingredients and is matched for carbohydrate content to the active intervention.
Control
Interventions
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Nutrional blend of ingredients including vitamins and fish oil
Control
Eligibility Criteria
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Inclusion Criteria
2. Spontaneous memory complaints
3. Adequate fluency in the local language to understand the inform consent form and complete any other study document
4. Sufficient vision and hearing to complete study protocol procedures based on medical judgement
5. Has a study partner that is willing to participate as a source of information and has at least weekly contact with the participant (contact can be in-person, via telephone or electronic communication)
6. Has general health status that will not interfere with the ability to complete the study
7. Willing and able to participate and to give written consent to comply with study procedures
8. Willing to be informed in case a new clinical pathology is discovered through clinical examinations
Exclusion Criteria
2. MMSE score \< 24
3. Dementia as determined by DSM-V criteria
4. Suffering from diseases that are likely to be life-threatening in the short-term
5. History or presence of a severe disease (e.g., cardiovascular, hepatic, renal (e.g., End Stage Renal Disease), gastroenteral, respiratory, endocrine, neurologic, psychiatric, immunologic, or hematologic disease or other conditions) that could, in the opinion of the investigator, interfere with the subjects safety or ability to complete the trial
6. Food allergy
7. Taking omega-3 dietary supplements containing \>200 mg DHA per day during the last 6 months
8. Receiving or having received in the past 3 months a physician prescribed vitamin B12, B3 or vitamin B-complex
9. Receiving Alzheimer's Disease medication (Galantamine, Memantine Donezepil and Rivastigmine)
10. Deprived of their liberty by administrative or judicial decision, or under guardianship or admitted to a healthcare or social institution (subjects in non-assisted living facilities could be recruited).
11. Having participated in another clinical study in the previous month or is currently participating in another study.
Subjects meeting one or more of the following criteria below will not be included in the PET scan and MRI-scan subset groups:
12. Wearing a pace-maker or having metal in the body which is exclusionary for MRI
13. Claustrophobic
Subjects who will participate in the PET-scan and MRI-scan subset groups, will be excluded for a 1-year period of any future projects involving investigations using ionizing radiation.
70 Years
ALL
No
Sponsors
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University Hospital, Toulouse
OTHER
Société des Produits Nestlé (SPN)
INDUSTRY
Responsible Party
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Principal Investigators
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Bruno VELLAS
Role: PRINCIPAL_INVESTIGATOR
CHU Toulouse, Gérontopôle, Cité de la Santé, 20 Rue du Pont Saint Pierre, 31059 TOULOUSE Cedex 9
Locations
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CHU Toulouse
Toulouse, , France
Countries
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Other Identifiers
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2016-A01006-45, RC31/16/8196
Identifier Type: REGISTRY
Identifier Source: secondary_id
16.13.NRC
Identifier Type: -
Identifier Source: org_study_id
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