Kefir on Bone Mineral Density and Bone Metabolism in Osteoporotic Patients
NCT ID: NCT02361372
Last Updated: 2015-09-01
Study Results
The study team has not published outcome measurements, participant flow, or safety data for this trial yet. Check back later for updates.
Basic Information
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COMPLETED
NA
69 participants
INTERVENTIONAL
2010-05-31
2012-01-31
Brief Summary
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Detailed Description
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Conditions
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Study Design
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RANDOMIZED
PARALLEL
TREATMENT
DOUBLE
Study Groups
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Kefir and CaCO3
Kefir were administered 1,600 mg kefir-fermented milk per day and an accompanying supplement of 1,500 mg CaCO3 for 6 months
Kefir
Kefir daily for 6 months
Placebo and CaCO3
Placebo and 1,500 mg of CaCO3 daily for 6 months
Placebo
Placebo daily for 6 months
CaCO3
CaCO3 daily for 6 months
Interventions
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Placebo
Placebo daily for 6 months
CaCO3
CaCO3 daily for 6 months
Kefir
Kefir daily for 6 months
Eligibility Criteria
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Inclusion Criteria
Exclusion Criteria
55 Years
70 Years
ALL
Yes
Sponsors
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Ministry of Science and Technology, Taiwan
OTHER_GOV
Responsible Party
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Min-Yu Tu
Ministry of Science and Technology
References
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Tu MY, Chen HL, Tung YT, Kao CC, Hu FC, Chen CM. Short-Term Effects of Kefir-Fermented Milk Consumption on Bone Mineral Density and Bone Metabolism in a Randomized Clinical Trial of Osteoporotic Patients. PLoS One. 2015 Dec 10;10(12):e0144231. doi: 10.1371/journal.pone.0144231. eCollection 2015.
Other Identifiers
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NSC-99-2324-B-005-017-CC1
Identifier Type: -
Identifier Source: org_study_id
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