The Impact of Diet Liberalization on Bowel Preparation for Colonoscopy
NCT ID: NCT01876576
Last Updated: 2013-06-12
Study Results
The study team has not published outcome measurements, participant flow, or safety data for this trial yet. Check back later for updates.
Basic Information
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COMPLETED
NA
175 participants
INTERVENTIONAL
2012-04-30
2013-04-30
Brief Summary
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Detailed Description
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Conditions
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Study Design
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RANDOMIZED
PARALLEL
SINGLE
Study Groups
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clear liquids
Clear liquids the day of bowel preparation up to 2.5 hrs before colonoscopy
Clear liquids
Clear liquids
low residue diet
Low residue breakfast and lunch up to 1pm; clear liquids thereafter up to 2.5 hrs before colonoscopy
Low residue breakfast and lunch
Low residue
Interventions
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Clear liquids
Clear liquids
Low residue breakfast and lunch
Low residue
Eligibility Criteria
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Inclusion Criteria
Exclusion Criteria
* Age \< 18 years
* Pregnant
* Breast feeding
* Gastroparesis - established or suspected
* Pseudo-obstruction - established or suspected
* Severe constipation (\< 1 BM a week)
* Bowel obstruction
* Colon resection
* Chronic nausea or vomiting
* Known Glucose-6-Phosphate Dehydrogenase (G6PD) deficiency
* PEG allergy
* Significant psychiatric illness
18 Years
ALL
No
Sponsors
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Thomas Jefferson University
OTHER
Responsible Party
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Principal Investigators
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David Kastenberg, MD
Role: PRINCIPAL_INVESTIGATOR
Thomas Jefferson University
Locations
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Thomas Jefferson University
Philadelphia, Pennsylvania, United States
Countries
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Other Identifiers
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12D.247
Identifier Type: -
Identifier Source: org_study_id
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