Contribution of Wine Components on Hydroxytyrosol Body Concentrations and Biological Effects

NCT ID: NCT01790672

Last Updated: 2014-07-24

Study Results

Results pending

The study team has not published outcome measurements, participant flow, or safety data for this trial yet. Check back later for updates.

Basic Information

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Recruitment Status

COMPLETED

Clinical Phase

PHASE1

Total Enrollment

40 participants

Study Classification

INTERVENTIONAL

Study Start Date

2011-05-31

Study Completion Date

2013-09-30

Brief Summary

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The study is aimed at establishing the contribution of wine components on hydroxytyrosol body concentrations and biological effects.

Detailed Description

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Conditions

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Contribution of Wine Components in Hydroxytyrosol Formation

Study Design

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Allocation Method

RANDOMIZED

Intervention Model

CROSSOVER

Primary Study Purpose

BASIC_SCIENCE

Blinding Strategy

DOUBLE

Participants Investigators

Study Groups

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Water

Lemon-flavored water. 293 ml in pilot A, 147 ml in pilot B, 235 ml in pilot C, 147 ml in the definitive study.

Group Type PLACEBO_COMPARATOR

Water

Intervention Type OTHER

Lemon-flavored water

Alcoholized wine

Wine 13º in pilot A (293 ml), B (147 ml) and the definitive study (147 ml). Corresponding to 30 g of ethanol in pilot A, 15 g of ethanol in pilot B and 15 g of ethanol in the definitive study.

Wine 8º in pilot C (235 ml). Corresponding to 15 g of ethanol.

Group Type ACTIVE_COMPARATOR

Alcoholized wine

Intervention Type DIETARY_SUPPLEMENT

Wine 13º or wine 8º

De-alcoholized wine

Wine 0º. Pilot A: 293ml; pilot B: 147 ml; pilot C: 235 ml; definitive study: 147 ml. Corresponding to 0 g of ethanol.

Group Type PLACEBO_COMPARATOR

De-alcoholized wine

Intervention Type DIETARY_SUPPLEMENT

Wine 0º

Ethanol

Ethanol 13º in pilot A (293 ml), B (147 ml) and definitive study (147 ml). Corresponding to 30 g of ethanol in pilot A, 15 g of ethanol in pilot B and in the definitive study.

Ethanol 8º in pilot C (235 ml). Corresponding to 15 g of ethanol.

Ethanol was administered as a single dose of Vodka Absolut (40º) diluted in lemon-flavored water.

Group Type ACTIVE_COMPARATOR

Ethanol

Intervention Type DIETARY_SUPPLEMENT

Vodka Absolut

Interventions

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Ethanol

Vodka Absolut

Intervention Type DIETARY_SUPPLEMENT

Water

Lemon-flavored water

Intervention Type OTHER

Alcoholized wine

Wine 13º or wine 8º

Intervention Type DIETARY_SUPPLEMENT

De-alcoholized wine

Wine 0º

Intervention Type DIETARY_SUPPLEMENT

Eligibility Criteria

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Inclusion Criteria

* Understanding and accepting the study procedures and signing the informed consent.
* Male and female volunteers aged 18 to 55 years. No fixed sex ratio has been established.
* Clinical history and physical examination demonstrating no organic or psychiatric disorders.
* The ECG and general blood and urine laboratory tests performed before the study should be within normal ranges. Minor or occasional changes from normal ranges are accepted if, in the investigator's opinion, considering the current state of the art, they are not clinically significant, are not life-threatening for the subjects and do not interfere with the product assessment. These changes and their non-relevance will be justified in writing specifically.
* The body mass index (BMI=weigh/height2) will range from 19 to 25 kg/m2, and the weight from 50 to 100 kg. 25-27 could be accepted.
* Women with regular menstrual cycle of 26-32 days.
* Subjects socially drinking and who had ingested wine at least once.

* History or clinical evidence of gastrointestinal, liver, renal or other disorders which may lead to suspecting a disorder in drug absorption, distribution, metabolism or excretion, or that suggest gastrointestinal irritation due to drugs.
* History or clinical evidence of psychiatric disorders, alcoholism, drug abuse, or regular use of psychoactive drugs.
* Blood donation in the previous 8 weeks or participation in other clinical trials with drugs in the previous 12 weeks.
* Having suffered any organic disease or major surgery in the three months prior to the study start.
* Subjects with intolerance or serious adverse reactions to ethanol.
* Regular use of any drug in the month prior to the study sessions, except for vitamins or diet supplements, that, in the opinion of the principal investigator or co-investigators designated by him, do not involve a risk for the subject and do not interfere with the study objectives. In this case they should be discontinued from one week before the experimental sessions to the end of them. The treatment with single or limited doses of symptomatic medicinal products in the week prior to the study sessions will not be a reason for exclusion if it is calculated that it has been cleared completely the day of the experimental session.
* Taking more than 20 g of alcohol a day in women and more than 30 g in men.
* Taking more than 5 coffees, teas, cola drinks or other stimulating drinks or with xanthines daily in the 3 months prior to the study start.
* Subjects unable to understand the nature, consequences of the study and the procedures requested to be followed.
* Smokers or ex-smokers of less than one year.
* Subjects with positive serology to Hepatitis B, C or HIV.
* Pregnant or nursing women or positive pregnancy test in urine. Women not undertaking to follow reliable contraceptive measures during the study (such as abstinence, hormonal contraceptives, intrauterine devices, double-barrier methods or vasectomised partner).
* Women with amenorrhea or premenstrual syndrome of moderate or severe intensity.
* Nonsteroidal anti-inflammatory drugs, antioxidants or vitamins consumption in the last 2 weeks.
* Total cholesterol \>6.00 mmol/l (240 mg/dl) or triglycerides \>2.26 mmol/l (200 mg/dl).
* Vegetarians or subjects following aberrant diets.
* Physical exercise of \>2h/day or \>3000 kcal /week.

To be eligible, the subjects must agree to follow a poor polyphenols diet in the 72 hours prior to the start of each session and until 24 hours after.
Minimum Eligible Age

18 Years

Maximum Eligible Age

55 Years

Eligible Sex

ALL

Accepts Healthy Volunteers

Yes

Sponsors

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Fundacion IMIM

OTHER

Sponsor Role collaborator

Parc de Salut Mar

OTHER

Sponsor Role lead

Responsible Party

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Responsibility Role SPONSOR

Principal Investigators

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Magí Farré, MD, PhD

Role: PRINCIPAL_INVESTIGATOR

Parc de Salut Mar

Locations

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Parc de Salut Mar

Barcelona, Barcelona, Spain

Site Status

Countries

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Spain

Other Identifiers

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Hydroxytyrosol/FIS/2

Identifier Type: -

Identifier Source: org_study_id

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