Characteristics of Plant Sterols Consumers in France

NCT ID: NCT01629238

Last Updated: 2016-10-10

Study Results

Results pending

The study team has not published outcome measurements, participant flow, or safety data for this trial yet. Check back later for updates.

Basic Information

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Recruitment Status

COMPLETED

Total Enrollment

780 participants

Study Classification

OBSERVATIONAL

Study Start Date

2010-10-31

Study Completion Date

2012-04-30

Brief Summary

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The purpose of this study is to describe the cardiovascular risk profile in subjects who consume a marketed drinkable low fat fermented milk enriched with plant sterol. Investigations are lead prospectively and retrospectively among adults enrolled from general practitioners' database.

Detailed Description

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Conditions

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Cardiovascular Disease

Study Groups

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group 1

group 1 = consumers of marketed drinkable low fat fermented milk enriched with plant sterol

No interventions assigned to this group

group 2

group 2 = non-consumers of marketed drinkable low fat fermented milk enriched with plant sterol

No interventions assigned to this group

Eligibility Criteria

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Inclusion Criteria

* male and female aged 18-70 years, regular visits to GP (at least once every six months within the past 2 years), agreeing to a written informed consent

Exclusion Criteria

* any clinical, psychological or language problem that would prevent from completing the questionaires or communicating with GP
Minimum Eligible Age

18 Years

Maximum Eligible Age

70 Years

Eligible Sex

ALL

Accepts Healthy Volunteers

Yes

Sponsors

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Danone Global Research & Innovation Center

INDUSTRY

Sponsor Role lead

Responsible Party

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Responsibility Role SPONSOR

Locations

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BKL Consultant

Boulogne-Billancourt, , France

Site Status

Countries

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France

Other Identifiers

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NU333

Identifier Type: -

Identifier Source: org_study_id

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