Complementary Food Supplements for Reducing Childhood Undernutrition

NCT ID: NCT01562379

Last Updated: 2018-08-24

Study Results

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Basic Information

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Recruitment Status

COMPLETED

Clinical Phase

PHASE2/PHASE3

Total Enrollment

5449 participants

Study Classification

INTERVENTIONAL

Study Start Date

2012-09-30

Study Completion Date

2014-11-30

Brief Summary

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The purpose of this study is to test the impact on child growth of three specially formulated complementary food supplements vs. Plumpy'Doz, a previously tested, commercially available complementary food, and vs. a control group that receives no food. All groups will receive nutrition education related to infant and young child feeding. This will be a cluster-randomised trial in children 6-18 months old in rural Rangpur and Gaibandha in Bangladesh.

Detailed Description

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Childhood stunting and growth faltering is highly prevalent in South Asia. Among other strategies, adequate complementary feeding practices and provision of complementary foods that are appropriate and fill the nutrient gap by providing macro and micronutrients essential for growth are important means to reduce the global burden of undernutrition and related morbidity and mortality.

We propose to evaluate the impact of three complementary food supplement products that are fortified with micronutrients in a rural, remote setting in Bangladesh, where high rates of childhood undernutrition persist on child growth, health, and development. The three foods being tested are an enhanced wheat-soy blend (WSB++) developed by WFP, and locally developed chickpea-based and a rice-based complementary food supplements.

We will assess the impact of feeding these daily against the non-fed controls, hypothesizing that the children fed these foods show increased length for age Z scores (LAZ) and weight for length age Z scores (WLZ) of \>0.21 and decreased prevalence of stunting and wasting by \>10%. We expect that the impact of the three foods will be equivalent/ non-inferior to that of Plumpy'Doz.

Conditions

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Stunting Wasting

Study Design

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Allocation Method

RANDOMIZED

Intervention Model

PARALLEL

Primary Study Purpose

PREVENTION

Blinding Strategy

NONE

Study Groups

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No food

A control in which mothers will receive nutrition education about continued breastfeeding and adequate complementary feeding throughout the period of 6-18 months of age.

Group Type NO_INTERVENTION

No interventions assigned to this group

Plumpy Doz

In this control arm children will receive prepackaged, lipid-based Plumpy'Doz (Nutriset, Mulaunay, France) for daily consumption as a snack.

Group Type ACTIVE_COMPARATOR

Plumpy Doz

Intervention Type DIETARY_SUPPLEMENT

Plumpy Doz is a prepackaged ready-to-use complementary food supplement enriched with added vitamins and minerals.

Wheat Soy Blend (WSB++)

Children will receive a WFP-developed Wheat-Soy Blend (WSB++) snack to be consumed daily.

Group Type EXPERIMENTAL

Wheat Soy Blend (WSB++)

Intervention Type DIETARY_SUPPLEMENT

A wheat formulation containing protein from milk solids and soybeans, essential fats and sugar to provide optimal caloric density, and added vitamins and minerals.

Chickpea based complementary food supplement

Children will receive a Chickpea based complementary food supplement to be consumed daily.

Group Type EXPERIMENTAL

Chickpea based complementary food supplement

Intervention Type DIETARY_SUPPLEMENT

A chickpea-based complementary food supplement with added milk powder, oil, sugar and added vitamins and minerals.

Rice based complementary food supplement

Children will receive a locally developed rice based complementary food supplement.

Group Type EXPERIMENTAL

Rice based complementary food supplement

Intervention Type DIETARY_SUPPLEMENT

Locally developed rice based complementary food with and added vitamins and minerals.

Interventions

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Wheat Soy Blend (WSB++)

A wheat formulation containing protein from milk solids and soybeans, essential fats and sugar to provide optimal caloric density, and added vitamins and minerals.

Intervention Type DIETARY_SUPPLEMENT

Chickpea based complementary food supplement

A chickpea-based complementary food supplement with added milk powder, oil, sugar and added vitamins and minerals.

Intervention Type DIETARY_SUPPLEMENT

Rice based complementary food supplement

Locally developed rice based complementary food with and added vitamins and minerals.

Intervention Type DIETARY_SUPPLEMENT

Plumpy Doz

Plumpy Doz is a prepackaged ready-to-use complementary food supplement enriched with added vitamins and minerals.

Intervention Type DIETARY_SUPPLEMENT

Eligibility Criteria

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Inclusion Criteria

* Infants 6 months of age
Minimum Eligible Age

6 Months

Maximum Eligible Age

8 Months

Eligible Sex

ALL

Accepts Healthy Volunteers

Yes

Sponsors

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International Centre for Diarrhoeal Disease Research, Bangladesh

OTHER

Sponsor Role collaborator

United Nations World Food Programme (WFP)

OTHER

Sponsor Role collaborator

DSM Ltd

INDUSTRY

Sponsor Role collaborator

Johns Hopkins Bloomberg School of Public Health

OTHER

Sponsor Role lead

Responsible Party

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Parul Christian

Professor

Responsibility Role PRINCIPAL_INVESTIGATOR

Principal Investigators

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Parul Christian, DrPH

Role: PRINCIPAL_INVESTIGATOR

Johns Hopkins Bloomberg School of Public Health

Keith P West, DrPH

Role: STUDY_DIRECTOR

Johns Hopkins Bloomberg School of Public Health

Rolf Klemm, DrPH

Role: STUDY_DIRECTOR

Johns Hopkins Bloomberg School of Public Health

Alain B Labrique, PhD

Role: STUDY_DIRECTOR

Johns Hopkins Bloomberg School of Public Health

Kerry J Schulze, PhD

Role: STUDY_DIRECTOR

Johns Hopkins Bloomberg School of Public Health

Sucheta Mehra, MS

Role: STUDY_DIRECTOR

Johns Hopkins Bloomberg School of Public Health

Rebecca Merrill, PhD

Role: STUDY_DIRECTOR

Johns Hopkins Bloomberg School of Public Health

Abu Ahmed Shamim, MS

Role: STUDY_DIRECTOR

JiVitA

Hasmot Ali, MPH

Role: STUDY_DIRECTOR

JiVitA

Tahmeed Ahmed, PhD

Role: STUDY_DIRECTOR

International Centre for Diarrhoeal Disease Research, Bangladesh

Saskia de Pee, PhD

Role: STUDY_DIRECTOR

WFP

Martin Bloem, PhD

Role: STUDY_DIRECTOR

WFP

Monira Parveen, PhD

Role: STUDY_DIRECTOR

WFP

Britta Schumacher, PhD

Role: STUDY_DIRECTOR

WFP

Locations

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The JiVitA Project, Johns Hopkins Bangladesh

Gaibandha, , Bangladesh

Site Status

Countries

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Bangladesh

References

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Pasqualino MM, Campbell RK, Hurley KM, Wu LS, Shamim AA, Shaikh S, de Pee S, Christian P. Complementary Food Supplements Fill Energy and Protein Gaps among Children with Dietary Inadequacy in a Complementary Feeding Trial in Rural Bangladesh. J Nutr. 2025 Feb;155(2):602-611. doi: 10.1016/j.tjnut.2024.12.001. Epub 2024 Dec 9.

Reference Type DERIVED
PMID: 39662676 (View on PubMed)

Chowdhury ZT, Hurley KM, Campbell RK, Shaikh S, Shamim AA, Mehra S, Christian P. Novel Method for Estimating Nutrient Intakes Using a Semistructured 24-Hour Diet Recall for Infants and Young Children in Rural Bangladesh. Curr Dev Nutr. 2020 Jul 15;4(9):nzaa123. doi: 10.1093/cdn/nzaa123. eCollection 2020 Sep.

Reference Type DERIVED
PMID: 32875267 (View on PubMed)

Shaikh S, Campbell RK, Mehra S, Kabir A, Schulze KJ, Wu L, Ali H, Shamim AA, West KP, Christian P. Supplementation with Fortified Lipid-Based and Blended Complementary Foods has Variable Impact on Body Composition Among Rural Bangladeshi Children: A Cluster-Randomized Controlled Trial. J Nutr. 2020 Jul 1;150(7):1924-1932. doi: 10.1093/jn/nxaa061.

Reference Type DERIVED
PMID: 32240304 (View on PubMed)

Campbell RK, Hurley KM, Shamim AA, Shaikh S, Chowdhury ZT, Mehra S, Wu L, Christian P. Complementary Food Supplements Increase Dietary Nutrient Adequacy and Do Not Replace Home Food Consumption in Children 6-18 Months Old in a Randomized Controlled Trial in Rural Bangladesh. J Nutr. 2018 Sep 1;148(9):1484-1492. doi: 10.1093/jn/nxy136.

Reference Type DERIVED
PMID: 30184222 (View on PubMed)

Campbell RK, Schulze KJ, Shaikh S, Mehra S, Ali H, Wu L, Raqib R, Baker S, Labrique A, West KP Jr, Christian P. Biomarkers of Environmental Enteric Dysfunction Among Children in Rural Bangladesh. J Pediatr Gastroenterol Nutr. 2017 Jul;65(1):40-46. doi: 10.1097/MPG.0000000000001557.

Reference Type DERIVED
PMID: 28644348 (View on PubMed)

Campbell RK, Hurley KM, Shamim AA, Shaikh S, Chowdhury ZT, Mehra S, de Pee S, Ahmed T, West KP Jr, Christian P. Effect of complementary food supplementation on breastfeeding and home diet in rural Bangladeshi children. Am J Clin Nutr. 2016 Nov;104(5):1450-1458. doi: 10.3945/ajcn.116.135509. Epub 2016 Sep 28.

Reference Type DERIVED
PMID: 27680994 (View on PubMed)

Other Identifiers

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NIFA210-38418-21732

Identifier Type: OTHER_GRANT

Identifier Source: secondary_id

00003703

Identifier Type: -

Identifier Source: org_study_id

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