Community Based Prevention of Rotavirus Gastroenteritis by a Functional Food Supplement
NCT ID: NCT01265355
Last Updated: 2015-02-04
Study Results
The study team has not published outcome measurements, participant flow, or safety data for this trial yet. Check back later for updates.
Basic Information
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COMPLETED
PHASE2/PHASE3
330 participants
INTERVENTIONAL
2011-03-31
2012-06-30
Brief Summary
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Detailed Description
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Conditions
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Study Design
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RANDOMIZED
PARALLEL
PREVENTION
QUADRUPLE
Study Groups
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Anti-rotavirus protein
Anti-rotavirus protein
11mg ARP In 1 Gm Product Daily For 12 Months, given in orange juice
Maltodextrin
Maltodextrin
Maltodextrin 1 gm daily
Interventions
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Anti-rotavirus protein
11mg ARP In 1 Gm Product Daily For 12 Months, given in orange juice
Maltodextrin
Maltodextrin 1 gm daily
Eligibility Criteria
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Inclusion Criteria
* Normal birth weight (\> 2.5 kg), child exclusively breast fed for at least four months
Exclusion Criteria
* Children with any atopic conditions
* Children with gross congenital anomalies including cardiovascular, renal or hepatic disease
* Children with syndromic or serological evidence of HIV infection
6 Months
12 Months
ALL
Yes
Sponsors
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Karolinska Institutet
OTHER
Christian Medical College, Vellore, India
OTHER
Responsible Party
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Principal Investigators
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Gagandeep Kang, MD
Role: PRINCIPAL_INVESTIGATOR
Christian Medical College, Vellore, India
Uma Raman, MDS
Role: STUDY_DIRECTOR
Christian Medical College, Vellore, India
Locations
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Christian Medical College
Vellore, Tamil Nadu, India
Countries
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Other Identifiers
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CMCLB001
Identifier Type: -
Identifier Source: org_study_id
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