Effect of a Probiotic on Grass Pollen Allergic Rhinitis Subjects
NCT ID: NCT01150253
Last Updated: 2014-01-14
Study Results
The study team has not published outcome measurements, participant flow, or safety data for this trial yet. Check back later for updates.
Basic Information
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COMPLETED
NA
INTERVENTIONAL
2006-08-31
2007-03-31
Brief Summary
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Detailed Description
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Conditions
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Study Design
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CROSSOVER
Study Groups
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probiotic fermented milk
L. paracasei fermented milk
placebo
L. paracasei fermented milk
Interventions
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L. paracasei fermented milk
Eligibility Criteria
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Inclusion Criteria
* history of allergic rhinitis to grass pollen confirmed by either a positive skin prick test (wheal diameter \>3 mm) or specific IgE for grass pollen (\>0.35 kU/L) as titrated by UniCAP 100 (Pharmacia Diagnostics, Uppsala, Sweden) and no history of perennial rhinitis
* a nasal reaction threshold of 10'000 standardized quality units (SQs)/ml grass pollen or less at the screening phase
Exclusion Criteria
* uncontrolled asthma (peak expiratory flow \<20% of volunteer's best personal value)
* treatment with antihistamine or antibiotic treatment less than two weeks before enrolment or during the trial
18 Years
35 Years
ALL
No
Sponsors
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Société des Produits Nestlé (SPN)
INDUSTRY
Responsible Party
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Principal Investigators
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François Spertini, Prof
Role: PRINCIPAL_INVESTIGATOR
Centre Hospitalier Universitaire Vaudois
Locations
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Centre Hospitalier Universitaire Vaudois
Lausanne, , Switzerland
Countries
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References
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Wassenberg J, Nutten S, Audran R, Barbier N, Aubert V, Moulin J, Mercenier A, Spertini F. Effect of Lactobacillus paracasei ST11 on a nasal provocation test with grass pollen in allergic rhinitis. Clin Exp Allergy. 2011 Apr;41(4):565-73. doi: 10.1111/j.1365-2222.2011.03695.x.
Other Identifiers
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06.09.NRC
Identifier Type: -
Identifier Source: org_study_id
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