The Effects of Fish Oils on Blood Pressure, Heart Rate Variability and Liver Fat in the Polycystic Ovary Syndrome
NCT ID: NCT00620529
Last Updated: 2010-02-02
Study Results
The study team has not published outcome measurements, participant flow, or safety data for this trial yet. Check back later for updates.
Basic Information
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COMPLETED
PHASE4
40 participants
INTERVENTIONAL
2008-02-29
2009-02-28
Brief Summary
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Detailed Description
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Conditions
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Study Design
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RANDOMIZED
CROSSOVER
TREATMENT
QUADRUPLE
Study Groups
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1
20/50 fish oil, 1000mg capsules, Ocean Nutrition 2050,4g/day.
Ocean Nutrition 2050
1000mg capsules, 4 capsules/day for 8 weeks
2
olive oil capsules
Olive oil capsules
Olive oil capsules, 4 per day for 8 weeks
Interventions
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Ocean Nutrition 2050
1000mg capsules, 4 capsules/day for 8 weeks
Olive oil capsules
Olive oil capsules, 4 per day for 8 weeks
Other Intervention Names
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Eligibility Criteria
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Inclusion Criteria
* Non-smokers
* Age\>18 years, premenopausal
* Acceptable to have/be on treatment for type 2 diabetes mellitus and/or dyslipidaemia
* Acceptable to be taking the oral contraceptive pill
Exclusion Criteria
* Known co-morbidities including liver or renal disease
* Already taking fish oil supplements
* Other intercurrent illness (major surgery, CV event)
* Smokers
* Alcohol intake \>20g/day
* Pregnancy
* Any metallic implant (contraindication for MRI).
18 Years
50 Years
FEMALE
No
Sponsors
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Royal Perth Hospital
OTHER
Keogh Institute for Medical Research
OTHER
Responsible Party
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University of Western Australia
Principal Investigators
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Andrea J Cussons, MBBS
Role: PRINCIPAL_INVESTIGATOR
The University of Western Australia
Locations
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School of Medicine and Pharmacology, Royal Perth Hospital
Perth, Western Australia, Australia
Countries
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Other Identifiers
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EC 2008/049
Identifier Type: -
Identifier Source: org_study_id
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