Observing Metabolism of EPA With Consideration of Genetics And Sex

NCT ID: NCT06975241

Last Updated: 2025-05-16

Study Results

Results pending

The study team has not published outcome measurements, participant flow, or safety data for this trial yet. Check back later for updates.

Basic Information

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Recruitment Status

RECRUITING

Clinical Phase

PHASE4

Total Enrollment

64 participants

Study Classification

INTERVENTIONAL

Study Start Date

2025-05-31

Study Completion Date

2026-09-30

Brief Summary

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The goal of this clinical study is to learn how fast EPA is converted to other molecules, including DHA, with consideration of biological sex and genetics in healthy humans.

The main questions it aims to answer are:

* How fast is EPA converted to DHA in blood, and is the conversion rate affected by sex and a specific genotype we previously identified?
* How do sex and the specific genotypes affect blood DHA levels and other products of DHA in response to dietary EPA?
* How fast does dietary EPA replace blood EPA and other omega-3 fatty acids, and is the rate affected by sex and genotype?

Participants will be asked to take EPA supplements for 12 weeks and provide a series of venous blood samples over the study duration.

Detailed Description

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Conditions

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Healthy Omega 3 Metabolism, Lipids

Study Design

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Allocation Method

NA

Intervention Model

SINGLE_GROUP

Primary Study Purpose

BASIC_SCIENCE

Blinding Strategy

NONE

Study Groups

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EPA Supplementation

32 males and 32 females will be enrolled in the EPA supplementation arm, with an equal number of GA+GG and AA genotypes (rs953413 SNP) among males and females.

Group Type EXPERIMENTAL

EPA 2.4g/day

Intervention Type DIETARY_SUPPLEMENT

EPA from fish oil will be supplemented to an equal number of males and females for 12 weeks.

Interventions

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EPA 2.4g/day

EPA from fish oil will be supplemented to an equal number of males and females for 12 weeks.

Intervention Type DIETARY_SUPPLEMENT

Eligibility Criteria

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Inclusion Criteria

* BMI between 18.5- 30 kg/m2
* healthy

Exclusion Criteria

* High consumption of n-3 PUFA, including ≥ 2 servings of fish/seafood or EPA/DHA-enriched foods per week
* Consumption of any supplements containing ALA/EPA/DHA currently or within the previous 6 months
* Allergies to any component of the study supplement (fish, gelatin etc.)
* BMI \<18.5 kg/m² or \>30 kg/m²
* Women who are pregnant, breastfeeding or planning on becoming pregnant
* Diagnosis with chronic or communicable diseases
* Prescription of chronic pharmacological medications (except for oral contraceptives)
* High blood pressure (systolic or diastolic blood pressure above 130 or 80mmHg, respectively)
* Hypertriglyceridemia (serum \> or = 1.69 mmol/l)
* Hypercholesterolemia (serum LDL-C \> or =5 mmol/l)
* Anticipated changes in lifestyle within the next 4 months
* Smoking
* Heavy alcohol use (\>3 drinks/day)
* Major surgery in the last six months
Minimum Eligible Age

18 Years

Maximum Eligible Age

35 Years

Eligible Sex

ALL

Accepts Healthy Volunteers

Yes

Sponsors

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University of Toronto

OTHER

Sponsor Role lead

Responsible Party

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Adam Metherel

Assistant Professor

Responsibility Role PRINCIPAL_INVESTIGATOR

Locations

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Clinical Nutrition and Risk Factor Modification Centre

Toronto, Ontario, Canada

Site Status RECRUITING

Countries

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Canada

Facility Contacts

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Study Coordinator

Role: primary

4168677487

Other Identifiers

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00048186

Identifier Type: -

Identifier Source: org_study_id

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