Acceptability and Feasibility of a Preoperative Very Low Calorie Diet Intervention on Surgical Weight Loss Outcomes (SAFETY)
NCT ID: NCT06183034
Last Updated: 2024-02-28
Study Results
The study team has not published outcome measurements, participant flow, or safety data for this trial yet. Check back later for updates.
Basic Information
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NOT_YET_RECRUITING
NA
30 participants
INTERVENTIONAL
2024-03-05
2025-12-30
Brief Summary
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A very low-calorie diet (VLCD), which involves restricting caloric intake to approximately 800 kcal/day, is one strategy to help patients achieve weight loss preoperatively. Although studies show that a VLCD prior to MBS yields weight loss, reduces liver volume and rates of perioperative complications, most preoperative VLCDs are short (2-8 weeks) with variable adherence. To date, no study has systematically assessed the feasibility and acceptability of a standard 12-week VLCD among patients with BMI ≥50 pursuing MBS. No study has evaluated postoperative weight loss among patients who have undergone a preoperative VLCD.
This study will be a single arm trial designed to test the feasibility, acceptability, and preliminary efficacy of a 12-week VLCD program prior to sleeve gastrectomy (SG) and associated weight loss up to 1 year following MBS. The investigators will enroll 24 patients aged 18-70, with a BMI≥50Kg/m2, and are approved for SG. Participants will consume up to 5 meal replacement protein shakes and 2 cups of vegetables daily for 12 weeks. Participants will attend weekly in-person office visits with the clinicians at the Hartford Hospital Medical and Surgical Weight Loss Center in Glastonbury, CT to assess weight loss, physical and mental health, feasibility and acceptability of and adherence to the VLCD. The investigators hypothesize that a 12-week VLCD is feasible in this population, defined as ≥70% (18 out of 24 participants) completing the program. The investigators hypothesize that better attendance at the weekly visits and higher adherence to the diet recommendations will provide greater weight loss preoperatively and percent total weight loss at the completion of VLCD, on the day of MBS, and at 3, 6, and 12 months post-surgery. Findings from this study may lead to additional projects that aim to develop and implement an optimal pre-surgery and post-surgery clinical care model for bariatric patients.
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Detailed Description
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Conditions
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Study Design
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NA
SINGLE_GROUP
OTHER
NONE
Study Groups
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Very Low Calorie Diet
Very Low Calorie Diet - caloric intake restricted to approximately 800 kcal/day
Very Low Calorie Diet
Participants will receive a very low calorie diet as described in the arm/group
Interventions
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Very Low Calorie Diet
Participants will receive a very low calorie diet as described in the arm/group
Eligibility Criteria
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Inclusion Criteria
* Eligible and approved for sleeve gastrectomy as primary bariatric treatment (eligibility and approval for sleeve gastrectomy will be determined from a surgical standpoint by the surgeon)
* Able and willing to sign an Informed Consent document
Exclusion Criteria
* On FDA-approved weight loss medications at time of consult
* Are lactose intolerant
* History of Type 1 diabetes
* Have had lap band or other prior bariatric surgery
* Global functioning score (GFR) ≤45 mL/min/1.73 m² (this is assessed as a part of the routine procedure for all patients)
* \>70 years old (our program does surgery on very few patients over this age)
* Weight is above 300 kgs (\~660 lbs.). (The weight limit for SECA scales is 300 kgs maximum).
* Have been diagnosed with end stage renal disease (CKD stage 3-5) and on dialysis
* Severe depression measured by Beck Depression Inventory (BDI) (BDI score greater than or equal to 30)
* History of severe psychiatric disorder (schizophrenia, schizoaffective, or bipolar disorder)
18 Years
70 Years
ALL
No
Sponsors
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Hartford Hospital
OTHER
Responsible Party
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Locations
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Hartford Hospital
Hartford, Connecticut, United States
Countries
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Central Contacts
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Other Identifiers
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R-HHC-2023-0179
Identifier Type: -
Identifier Source: org_study_id
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