Trial Outcomes & Findings for Mobile Messaging for Improved Nutrition (NCT NCT05374837)

NCT ID: NCT05374837

Last Updated: 2024-12-30

Results Overview

The minimum acceptable diet indicator will be used to assess diet quality in children. A list-based recall will be used to assess dietary intake over the previous day. The 24-hour recall will be used to calculate minimum dietary diversity (MDD) (consuming 5 or more of 8 food groups (breast milk; grains, roots, tubers and plantains; pulses (beans, peas, lentils), nuts and seeds; dairy products (milk, infant formula, yogurt, cheese); flesh foods (meat, fish, poultry, organ meats); eggs; vitamin A rich fruits and vegetables; other fruit and vegetables) and minimum meal frequency (MMF) (2x/day for breastfed infants 6-8 months; 3x/day for breastfed children 9-23 months; 4x/day for non-breastfed children 6-23 months). Children who meet the thresholds for both MDD and MMF are defined as consuming a MAD, based on the WHO/UNICEF IYCF indicator.

Recruitment status

COMPLETED

Study phase

NA

Target enrollment

488 participants

Primary outcome timeframe

At study completion, an average of 4 months after baseline

Results posted on

2024-12-30

Participant Flow

We recruited triads (mother, father and child) for this study. The intervention was delivered to mothers and fathers in the triad and the study outcomes were primarily measured in the child.

The enrollment number reflects the number of triads (child, mother/primary female caregiver, and father/primary male caregiver) that were enrolled in the study. The numbers started and completed reflect the individual child, mother, and father participants.

Unit of analysis: Village

Participant milestones

Participant milestones
Measure
Control Group
The control group will not receive any intervention. After the endline data collection is completed, the intervention will be delivered to the control group.
Infant and Young Child Feeding (IYCF) Voice Messaging Intervention
The voice messaging intervention group will receive voice/text messages for a period of 16 weeks. Infant and young child feeding voice messaging intervention: A mobile voice and text messaging intervention aimed at improving IYCF practices will be delivered to mothers and fathers with young children (6-23 months). A total of 16 voice and text message, with the same content, will be sent over a 16-week period (1 voice + 1 text messages (with same content) per week x 16 weeks). Two types of messages will be included: 1) eight scripted and 2) eight unscripted messages from positive deviants. The content of the messages include: breastfeeding until two years of age, consuming a variety of foods within a given meal, the consistency of porridge (thick rather than thin), limiting sweets and fried foods, the importance of animal source foods, consuming vitamin A rich fruits and vegetables, consuming leafy greens, handwashing and feeding infants and young children fruits and vegetables produced by the household.
Overall Study
STARTED
455 52
632 52
Overall Study
Child Participants Started Study
205 52
283 52
Overall Study
Mother Participants Started Study
205 52
283 52
Overall Study
Father Participants Started Study
45 52
66 52
Overall Study
Child Participants Completed the Study
205 52
283 52
Overall Study
Mother Participants Completed the Study
205 52
283 52
Overall Study
Father Participants Completed the Study
28 52
48 52
Overall Study
COMPLETED
438 52
614 52
Overall Study
NOT COMPLETED
17 0
18 0

Reasons for withdrawal

Reasons for withdrawal
Measure
Control Group
The control group will not receive any intervention. After the endline data collection is completed, the intervention will be delivered to the control group.
Infant and Young Child Feeding (IYCF) Voice Messaging Intervention
The voice messaging intervention group will receive voice/text messages for a period of 16 weeks. Infant and young child feeding voice messaging intervention: A mobile voice and text messaging intervention aimed at improving IYCF practices will be delivered to mothers and fathers with young children (6-23 months). A total of 16 voice and text message, with the same content, will be sent over a 16-week period (1 voice + 1 text messages (with same content) per week x 16 weeks). Two types of messages will be included: 1) eight scripted and 2) eight unscripted messages from positive deviants. The content of the messages include: breastfeeding until two years of age, consuming a variety of foods within a given meal, the consistency of porridge (thick rather than thin), limiting sweets and fried foods, the importance of animal source foods, consuming vitamin A rich fruits and vegetables, consuming leafy greens, handwashing and feeding infants and young children fruits and vegetables produced by the household.
Overall Study
Lost to Follow-up
17
18

Baseline Characteristics

These numbers reflect solely the number of children in the triads.

Baseline characteristics by cohort

Baseline characteristics by cohort
Measure
Control Group
n=52 Villages
The control group will not receive any intervention. After the endline data collection is completed, the intervention will be delivered to the control group.
Infant and Young Child Feeding (IYCF) Voice Messaging Intervention
n=52 Villages
The voice messaging intervention group will receive voice/text messages for a period of 16 weeks. Infant and young child feeding voice messaging intervention: A mobile voice and text messaging intervention aimed at improving IYCF practices will be delivered to mothers and fathers with young children (6-23 months). A total of 16 voice and text message, with the same content, will be sent over a 16-week period (1 voice + 1 text messages (with same content) per week x 16 weeks). Two types of messages will be included: 1) eight scripted and 2) eight unscripted messages from positive deviants. The content of the messages include: breastfeeding until two years of age, consuming a variety of foods within a given meal, the consistency of porridge (thick rather than thin), limiting sweets and fried foods, the importance of animal source foods, consuming vitamin A rich fruits and vegetables, consuming leafy greens, handwashing and feeding infants and young children fruits and vegetables produced by the household.
Total
n=104 Villages
Total of all reporting groups
Age, Continuous
Child
12.3 Months of child
STANDARD_DEVIATION 4.6 • n=205 Participants • These numbers reflect solely the number of children in the triads.
11.6 Months of child
STANDARD_DEVIATION 4.1 • n=283 Participants • These numbers reflect solely the number of children in the triads.
11.9 Months of child
STANDARD_DEVIATION 4.3 • n=488 Participants • These numbers reflect solely the number of children in the triads.
Age, Continuous
42.67 Years of father
STANDARD_DEVIATION 8.18 • n=45 Participants • Few of the fathers included in the triad were available (because they were working in farming fields or working outside the household in other occupations) to complete the surveys asking about their infant and young child feeding knowledge, attitudes and beliefs. However, these fathers still received the intervention (if in the experimental group).
41.89 Years of father
STANDARD_DEVIATION 9.55 • n=66 Participants • Few of the fathers included in the triad were available (because they were working in farming fields or working outside the household in other occupations) to complete the surveys asking about their infant and young child feeding knowledge, attitudes and beliefs. However, these fathers still received the intervention (if in the experimental group).
42.21 Years of father
STANDARD_DEVIATION 8.99 • n=111 Participants • Few of the fathers included in the triad were available (because they were working in farming fields or working outside the household in other occupations) to complete the surveys asking about their infant and young child feeding knowledge, attitudes and beliefs. However, these fathers still received the intervention (if in the experimental group).
Sex: Female, Male
Child participants · Female
92 Participants
n=205 Participants • The different rows present the sex of children participants, mother participants, and father participants.
145 Participants
n=283 Participants • The different rows present the sex of children participants, mother participants, and father participants.
237 Participants
n=488 Participants • The different rows present the sex of children participants, mother participants, and father participants.
Sex: Female, Male
Child participants · Male
113 Participants
n=205 Participants • The different rows present the sex of children participants, mother participants, and father participants.
138 Participants
n=283 Participants • The different rows present the sex of children participants, mother participants, and father participants.
251 Participants
n=488 Participants • The different rows present the sex of children participants, mother participants, and father participants.
Sex: Female, Male
Mother participants · Female
205 Participants
n=205 Participants • The different rows present the sex of children participants, mother participants, and father participants.
283 Participants
n=283 Participants • The different rows present the sex of children participants, mother participants, and father participants.
488 Participants
n=488 Participants • The different rows present the sex of children participants, mother participants, and father participants.
Sex: Female, Male
Mother participants · Male
0 Participants
n=205 Participants • The different rows present the sex of children participants, mother participants, and father participants.
0 Participants
n=283 Participants • The different rows present the sex of children participants, mother participants, and father participants.
0 Participants
n=488 Participants • The different rows present the sex of children participants, mother participants, and father participants.
Sex: Female, Male
Father participants · Female
0 Participants
n=45 Participants • The different rows present the sex of children participants, mother participants, and father participants.
0 Participants
n=66 Participants • The different rows present the sex of children participants, mother participants, and father participants.
0 Participants
n=111 Participants • The different rows present the sex of children participants, mother participants, and father participants.
Sex: Female, Male
Father participants · Male
45 Participants
n=45 Participants • The different rows present the sex of children participants, mother participants, and father participants.
66 Participants
n=66 Participants • The different rows present the sex of children participants, mother participants, and father participants.
111 Participants
n=111 Participants • The different rows present the sex of children participants, mother participants, and father participants.
Race/Ethnicity, Customized
Ethnicity of triad/household · Wolof/Lebou
147 Participants
n=205 Participants • Ethnicity was measured at the triad/household level. We only report ethnicity for the triad and not for children, mother, and father participants separately.
194 Participants
n=283 Participants • Ethnicity was measured at the triad/household level. We only report ethnicity for the triad and not for children, mother, and father participants separately.
341 Participants
n=488 Participants • Ethnicity was measured at the triad/household level. We only report ethnicity for the triad and not for children, mother, and father participants separately.
Race/Ethnicity, Customized
Ethnicity of triad/household · Pular/Toucouleur
13 Participants
n=205 Participants • Ethnicity was measured at the triad/household level. We only report ethnicity for the triad and not for children, mother, and father participants separately.
6 Participants
n=283 Participants • Ethnicity was measured at the triad/household level. We only report ethnicity for the triad and not for children, mother, and father participants separately.
19 Participants
n=488 Participants • Ethnicity was measured at the triad/household level. We only report ethnicity for the triad and not for children, mother, and father participants separately.
Race/Ethnicity, Customized
Ethnicity of triad/household · Serere
39 Participants
n=205 Participants • Ethnicity was measured at the triad/household level. We only report ethnicity for the triad and not for children, mother, and father participants separately.
75 Participants
n=283 Participants • Ethnicity was measured at the triad/household level. We only report ethnicity for the triad and not for children, mother, and father participants separately.
114 Participants
n=488 Participants • Ethnicity was measured at the triad/household level. We only report ethnicity for the triad and not for children, mother, and father participants separately.
Race/Ethnicity, Customized
Ethnicity of triad/household · Diola
2 Participants
n=205 Participants • Ethnicity was measured at the triad/household level. We only report ethnicity for the triad and not for children, mother, and father participants separately.
0 Participants
n=283 Participants • Ethnicity was measured at the triad/household level. We only report ethnicity for the triad and not for children, mother, and father participants separately.
2 Participants
n=488 Participants • Ethnicity was measured at the triad/household level. We only report ethnicity for the triad and not for children, mother, and father participants separately.
Race/Ethnicity, Customized
Ethnicity of triad/household · Manding/Soce
2 Participants
n=205 Participants • Ethnicity was measured at the triad/household level. We only report ethnicity for the triad and not for children, mother, and father participants separately.
4 Participants
n=283 Participants • Ethnicity was measured at the triad/household level. We only report ethnicity for the triad and not for children, mother, and father participants separately.
6 Participants
n=488 Participants • Ethnicity was measured at the triad/household level. We only report ethnicity for the triad and not for children, mother, and father participants separately.
Race/Ethnicity, Customized
Ethnicity of triad/household · Other ethnicity
2 Participants
n=205 Participants • Ethnicity was measured at the triad/household level. We only report ethnicity for the triad and not for children, mother, and father participants separately.
4 Participants
n=283 Participants • Ethnicity was measured at the triad/household level. We only report ethnicity for the triad and not for children, mother, and father participants separately.
6 Participants
n=488 Participants • Ethnicity was measured at the triad/household level. We only report ethnicity for the triad and not for children, mother, and father participants separately.
Region of Enrollment
Senegal
205 Participants
n=205 Participants • Data were captured at the triad level.
283 Participants
n=283 Participants • Data were captured at the triad level.
488 Participants
n=488 Participants • Data were captured at the triad level.
Child's mother's highest education level completed
Primary school
42 Participants
n=205 Participants • This measure was only for mothers included in the study (n=205 in control; n=283 in experimental group)
66 Participants
n=283 Participants • This measure was only for mothers included in the study (n=205 in control; n=283 in experimental group)
108 Participants
n=488 Participants • This measure was only for mothers included in the study (n=205 in control; n=283 in experimental group)
Child's mother's highest education level completed
Secondary school
33 Participants
n=205 Participants • This measure was only for mothers included in the study (n=205 in control; n=283 in experimental group)
45 Participants
n=283 Participants • This measure was only for mothers included in the study (n=205 in control; n=283 in experimental group)
78 Participants
n=488 Participants • This measure was only for mothers included in the study (n=205 in control; n=283 in experimental group)
Child's mother's highest education level completed
University
5 Participants
n=205 Participants • This measure was only for mothers included in the study (n=205 in control; n=283 in experimental group)
4 Participants
n=283 Participants • This measure was only for mothers included in the study (n=205 in control; n=283 in experimental group)
9 Participants
n=488 Participants • This measure was only for mothers included in the study (n=205 in control; n=283 in experimental group)
Child's mother's highest education level completed
Did not attend formal school
125 Participants
n=205 Participants • This measure was only for mothers included in the study (n=205 in control; n=283 in experimental group)
168 Participants
n=283 Participants • This measure was only for mothers included in the study (n=205 in control; n=283 in experimental group)
293 Participants
n=488 Participants • This measure was only for mothers included in the study (n=205 in control; n=283 in experimental group)
Prevalence of child anemia
Child has no anemia
61 Participants
n=200 Participants • A small number of children did not have hemoglobin measurements due to not wanting to have finger pricks or not being present for measurement.
86 Participants
n=278 Participants • A small number of children did not have hemoglobin measurements due to not wanting to have finger pricks or not being present for measurement.
147 Participants
n=478 Participants • A small number of children did not have hemoglobin measurements due to not wanting to have finger pricks or not being present for measurement.
Prevalence of child anemia
Child has anemia
139 Participants
n=200 Participants • A small number of children did not have hemoglobin measurements due to not wanting to have finger pricks or not being present for measurement.
192 Participants
n=278 Participants • A small number of children did not have hemoglobin measurements due to not wanting to have finger pricks or not being present for measurement.
331 Participants
n=478 Participants • A small number of children did not have hemoglobin measurements due to not wanting to have finger pricks or not being present for measurement.
Number of children who consume a minimum acceptable diet
Consumed minimum acceptable diet (MAD)
29 Participants
n=205 Participants • This measure was only for child participants
25 Participants
n=283 Participants • This measure was only for child participants
54 Participants
n=488 Participants • This measure was only for child participants
Number of children who consume a minimum acceptable diet
Did not consume minimum acceptable diet (MAD)
176 Participants
n=205 Participants • This measure was only for child participants
258 Participants
n=283 Participants • This measure was only for child participants
434 Participants
n=488 Participants • This measure was only for child participants
Minimum dietary diversity consumed
Does not meet minimum dietary diversity
159 Participants
n=205 Participants • We had missing data for one child
224 Participants
n=282 Participants • We had missing data for one child
383 Participants
n=487 Participants • We had missing data for one child
Minimum dietary diversity consumed
Meets minimum dietary diversity
46 Participants
n=205 Participants • We had missing data for one child
58 Participants
n=282 Participants • We had missing data for one child
104 Participants
n=487 Participants • We had missing data for one child
Minimum Meal Frequency
Meets minimum meal frequency
79 Participants
n=205 Participants • This measure is for children participants only.
81 Participants
n=283 Participants • This measure is for children participants only.
160 Participants
n=488 Participants • This measure is for children participants only.
Minimum Meal Frequency
Does not meet minimum meal frequency
126 Participants
n=205 Participants • This measure is for children participants only.
202 Participants
n=283 Participants • This measure is for children participants only.
328 Participants
n=488 Participants • This measure is for children participants only.
Bottle feeding 0-23 months
Child is bottle fed
36 Participants
n=205 Participants • This measure is for children participants only.
42 Participants
n=283 Participants • This measure is for children participants only.
78 Participants
n=488 Participants • This measure is for children participants only.
Bottle feeding 0-23 months
Child is not bottle fed
169 Participants
n=205 Participants • This measure is for children participants only.
241 Participants
n=283 Participants • This measure is for children participants only.
410 Participants
n=488 Participants • This measure is for children participants only.
Egg and/or flesh food consumption
Consumed eggs and/or flesh foods
95 Participants
n=205 Participants • This measure is for children participants only.
108 Participants
n=283 Participants • This measure is for children participants only.
203 Participants
n=488 Participants • This measure is for children participants only.
Egg and/or flesh food consumption
Did not consume eggs and/or flesh foods
110 Participants
n=205 Participants • This measure is for children participants only.
175 Participants
n=283 Participants • This measure is for children participants only.
285 Participants
n=488 Participants • This measure is for children participants only.
Sweet beverage consumption
Consumed sweet beverage
93 Participants
n=205 Participants • This measure is for children participants only.
134 Participants
n=283 Participants • This measure is for children participants only.
227 Participants
n=488 Participants • This measure is for children participants only.
Sweet beverage consumption
Did not consume sweet beverage
112 Participants
n=205 Participants • This measure is for children participants only.
149 Participants
n=283 Participants • This measure is for children participants only.
261 Participants
n=488 Participants • This measure is for children participants only.
Unhealthy food consumption
Consumed unhealthy food
92 Participants
n=205 Participants • This measure is for children participants only.
123 Participants
n=283 Participants • This measure is for children participants only.
215 Participants
n=488 Participants • This measure is for children participants only.
Unhealthy food consumption
Did not consume unhealthy food
113 Participants
n=205 Participants • This measure is for children participants only.
160 Participants
n=283 Participants • This measure is for children participants only.
273 Participants
n=488 Participants • This measure is for children participants only.
Zero vegetable or fruit consumption
Consumed vegetable and/or fruit
49 Participants
n=205 Participants • This measure is for children participants only.
88 Participants
n=283 Participants • This measure is for children participants only.
137 Participants
n=488 Participants • This measure is for children participants only.
Zero vegetable or fruit consumption
Did not consume vegetable and/or fruit
156 Participants
n=205 Participants • This measure is for children participants only.
195 Participants
n=283 Participants • This measure is for children participants only.
351 Participants
n=488 Participants • This measure is for children participants only.
Frequency of orange fruit and/or vegetable consumption in past 7 days
4.36 number of times consumed
STANDARD_DEVIATION 4.24 • n=205 Participants • This measure is for children participants only.
3.96 number of times consumed
STANDARD_DEVIATION 3.2 • n=283 Participants • This measure is for children participants only.
4.13 number of times consumed
STANDARD_DEVIATION 3.7 • n=488 Participants • This measure is for children participants only.
Animal-source food consumption over past 7 days
2.51 Number of times consumed
STANDARD_DEVIATION 2.86 • n=205 Participants • This measure is for children participants only.
2.75 Number of times consumed
STANDARD_DEVIATION 3.28 • n=283 Participants • This measure is for children participants only.
2.65 Number of times consumed
STANDARD_DEVIATION 3.11 • n=488 Participants • This measure is for children participants only.
Leafy green consumption over past 7 days
0.88 Number of times consumed
STANDARD_DEVIATION 1.93 • n=205 Participants • This measure is for children participants only.
0.77 Number of times consumed
STANDARD_DEVIATION 1.69 • n=283 Participants • This measure is for children participants only.
0.81 Number of times consumed
STANDARD_DEVIATION 1.79 • n=488 Participants • This measure is for children participants only.
Thick porridge consumption
8.76 Number of times consumed
STANDARD_DEVIATION 9.84 • n=205 Participants • This measure is for children participants only.
10.93 Number of times consumed
STANDARD_DEVIATION 10.95 • n=283 Participants • This measure is for children participants only.
9.96 Number of times consumed
STANDARD_DEVIATION 10.5 • n=488 Participants • This measure is for children participants only.
Consumption of porridge mixed with nutrient-rich food over past 7 days
3.62 Number of times consumed
STANDARD_DEVIATION 5.77 • n=205 Participants • This measure is for children participants only.
3.35 Number of times consumed
STANDARD_DEVIATION 5.14 • n=283 Participants • This measure is for children participants only.
3.46 Number of times consumed
STANDARD_DEVIATION 5.4 • n=488 Participants • This measure is for children participants only.
Consumption of sugary foods over past 7 days
3.41 Number of times consumed
STANDARD_DEVIATION 3.34 • n=205 Participants • This measure is for children participants only.
3.41 Number of times consumed
STANDARD_DEVIATION 3.36 • n=283 Participants • This measure is for children participants only.
3.41 Number of times consumed
STANDARD_DEVIATION 3.35 • n=488 Participants • This measure is for children participants only.
Consumption of fried foods over past 7 days
1.17 Number of times consumed
STANDARD_DEVIATION 2.42 • n=205 Participants • This measure is for children participants only.
0.94 Number of times consumed
STANDARD_DEVIATION 2.13 • n=283 Participants • This measure is for children participants only.
1.03 Number of times consumed
STANDARD_DEVIATION 2.26 • n=488 Participants • This measure is for children participants only.
Mother's beliefs regarding infant and young child feeding practices
Leafy greens will provide my baby with important nutrients · Strongly agree
68 Participants
n=205 Participants • This measure is for mother participants only.
86 Participants
n=283 Participants • This measure is for mother participants only.
154 Participants
n=488 Participants • This measure is for mother participants only.
Mother's beliefs regarding infant and young child feeding practices
Leafy greens will provide my baby with important nutrients · Agree
86 Participants
n=205 Participants • This measure is for mother participants only.
111 Participants
n=283 Participants • This measure is for mother participants only.
197 Participants
n=488 Participants • This measure is for mother participants only.
Mother's beliefs regarding infant and young child feeding practices
Leafy greens will provide my baby with important nutrients · Neutral (neither agree or disagree)
28 Participants
n=205 Participants • This measure is for mother participants only.
61 Participants
n=283 Participants • This measure is for mother participants only.
89 Participants
n=488 Participants • This measure is for mother participants only.
Mother's beliefs regarding infant and young child feeding practices
Leafy greens will provide my baby with important nutrients · Disagree
22 Participants
n=205 Participants • This measure is for mother participants only.
17 Participants
n=283 Participants • This measure is for mother participants only.
39 Participants
n=488 Participants • This measure is for mother participants only.
Mother's beliefs regarding infant and young child feeding practices
Leafy greens will provide my baby with important nutrients · Strongly disagree
1 Participants
n=205 Participants • This measure is for mother participants only.
8 Participants
n=283 Participants • This measure is for mother participants only.
9 Participants
n=488 Participants • This measure is for mother participants only.
Mother's beliefs regarding infant and young child feeding practices
Eating animal source foods can prevent anemia · Strongly agree
88 Participants
n=205 Participants • This measure is for mother participants only.
124 Participants
n=283 Participants • This measure is for mother participants only.
212 Participants
n=488 Participants • This measure is for mother participants only.
Mother's beliefs regarding infant and young child feeding practices
Eating animal source foods can prevent anemia · Agree
95 Participants
n=205 Participants • This measure is for mother participants only.
121 Participants
n=283 Participants • This measure is for mother participants only.
216 Participants
n=488 Participants • This measure is for mother participants only.
Mother's beliefs regarding infant and young child feeding practices
Eating animal source foods can prevent anemia · Neutral (neither agree or disagree)
16 Participants
n=205 Participants • This measure is for mother participants only.
21 Participants
n=283 Participants • This measure is for mother participants only.
37 Participants
n=488 Participants • This measure is for mother participants only.
Mother's beliefs regarding infant and young child feeding practices
Eating animal source foods can prevent anemia · Disagree
6 Participants
n=205 Participants • This measure is for mother participants only.
15 Participants
n=283 Participants • This measure is for mother participants only.
21 Participants
n=488 Participants • This measure is for mother participants only.
Mother's beliefs regarding infant and young child feeding practices
Eating animal source foods can prevent anemia · Strongly disagree
0 Participants
n=205 Participants • This measure is for mother participants only.
2 Participants
n=283 Participants • This measure is for mother participants only.
2 Participants
n=488 Participants • This measure is for mother participants only.
Mother's beliefs regarding infant and young child feeding practices
Feeding my baby multiple times a day is important for his/her growth and development · Strongly agree
74 Participants
n=205 Participants • This measure is for mother participants only.
96 Participants
n=283 Participants • This measure is for mother participants only.
170 Participants
n=488 Participants • This measure is for mother participants only.
Mother's beliefs regarding infant and young child feeding practices
Feeding my baby multiple times a day is important for his/her growth and development · Agree
85 Participants
n=205 Participants • This measure is for mother participants only.
111 Participants
n=283 Participants • This measure is for mother participants only.
196 Participants
n=488 Participants • This measure is for mother participants only.
Mother's beliefs regarding infant and young child feeding practices
Feeding my baby multiple times a day is important for his/her growth and development · Neutral (neither agree or disagree)
8 Participants
n=205 Participants • This measure is for mother participants only.
16 Participants
n=283 Participants • This measure is for mother participants only.
24 Participants
n=488 Participants • This measure is for mother participants only.
Mother's beliefs regarding infant and young child feeding practices
Feeding my baby multiple times a day is important for his/her growth and development · Disagree
30 Participants
n=205 Participants • This measure is for mother participants only.
47 Participants
n=283 Participants • This measure is for mother participants only.
77 Participants
n=488 Participants • This measure is for mother participants only.
Mother's beliefs regarding infant and young child feeding practices
Feeding my baby multiple times a day is important for his/her growth and development · Strongly disagree
8 Participants
n=205 Participants • This measure is for mother participants only.
13 Participants
n=283 Participants • This measure is for mother participants only.
21 Participants
n=488 Participants • This measure is for mother participants only.
Mother's beliefs regarding infant and young child feeding practices
Feeding my baby orange fruits and vegetables can help their eye health and prevent illness · Strongly agree
97 Participants
n=205 Participants • This measure is for mother participants only.
141 Participants
n=283 Participants • This measure is for mother participants only.
238 Participants
n=488 Participants • This measure is for mother participants only.
Mother's beliefs regarding infant and young child feeding practices
Feeding my baby orange fruits and vegetables can help their eye health and prevent illness · Agree
97 Participants
n=205 Participants • This measure is for mother participants only.
131 Participants
n=283 Participants • This measure is for mother participants only.
228 Participants
n=488 Participants • This measure is for mother participants only.
Mother's beliefs regarding infant and young child feeding practices
Feeding my baby orange fruits and vegetables can help their eye health and prevent illness · Neutral (neither agree or disagree)
10 Participants
n=205 Participants • This measure is for mother participants only.
8 Participants
n=283 Participants • This measure is for mother participants only.
18 Participants
n=488 Participants • This measure is for mother participants only.
Mother's beliefs regarding infant and young child feeding practices
Feeding my baby orange fruits and vegetables can help their eye health and prevent illness · Disagree
1 Participants
n=205 Participants • This measure is for mother participants only.
3 Participants
n=283 Participants • This measure is for mother participants only.
4 Participants
n=488 Participants • This measure is for mother participants only.
Mother's beliefs regarding infant and young child feeding practices
Feeding my baby orange fruits and vegetables can help their eye health and prevent illness · Strongly disagree
0 Participants
n=205 Participants • This measure is for mother participants only.
0 Participants
n=283 Participants • This measure is for mother participants only.
0 Participants
n=488 Participants • This measure is for mother participants only.
Mother's beliefs regarding infant and young child feeding practices
It is important to limit the amount of sweet and fried foods my baby consumes · Strongly agree
80 Participants
n=205 Participants • This measure is for mother participants only.
98 Participants
n=283 Participants • This measure is for mother participants only.
178 Participants
n=488 Participants • This measure is for mother participants only.
Mother's beliefs regarding infant and young child feeding practices
It is important to limit the amount of sweet and fried foods my baby consumes · Agree
80 Participants
n=205 Participants • This measure is for mother participants only.
103 Participants
n=283 Participants • This measure is for mother participants only.
183 Participants
n=488 Participants • This measure is for mother participants only.
Mother's beliefs regarding infant and young child feeding practices
It is important to limit the amount of sweet and fried foods my baby consumes · Neutral (neither agree or disagree)
8 Participants
n=205 Participants • This measure is for mother participants only.
27 Participants
n=283 Participants • This measure is for mother participants only.
35 Participants
n=488 Participants • This measure is for mother participants only.
Mother's beliefs regarding infant and young child feeding practices
It is important to limit the amount of sweet and fried foods my baby consumes · Disagree
27 Participants
n=205 Participants • This measure is for mother participants only.
35 Participants
n=283 Participants • This measure is for mother participants only.
62 Participants
n=488 Participants • This measure is for mother participants only.
Mother's beliefs regarding infant and young child feeding practices
It is important to limit the amount of sweet and fried foods my baby consumes · Strongly disagree
10 Participants
n=205 Participants • This measure is for mother participants only.
20 Participants
n=283 Participants • This measure is for mother participants only.
30 Participants
n=488 Participants • This measure is for mother participants only.
Mother's beliefs regarding infant and young child feeding practices
Clear or liquid porridge nourishes my baby · Strongly agree
97 Participants
n=205 Participants • This measure is for mother participants only.
128 Participants
n=283 Participants • This measure is for mother participants only.
225 Participants
n=488 Participants • This measure is for mother participants only.
Mother's beliefs regarding infant and young child feeding practices
Clear or liquid porridge nourishes my baby · Agree
102 Participants
n=205 Participants • This measure is for mother participants only.
147 Participants
n=283 Participants • This measure is for mother participants only.
249 Participants
n=488 Participants • This measure is for mother participants only.
Mother's beliefs regarding infant and young child feeding practices
Clear or liquid porridge nourishes my baby · Neutral (neither agree or disagree)
3 Participants
n=205 Participants • This measure is for mother participants only.
3 Participants
n=283 Participants • This measure is for mother participants only.
6 Participants
n=488 Participants • This measure is for mother participants only.
Mother's beliefs regarding infant and young child feeding practices
Clear or liquid porridge nourishes my baby · Disagree
3 Participants
n=205 Participants • This measure is for mother participants only.
4 Participants
n=283 Participants • This measure is for mother participants only.
7 Participants
n=488 Participants • This measure is for mother participants only.
Mother's beliefs regarding infant and young child feeding practices
Clear or liquid porridge nourishes my baby · Strongly disagree
0 Participants
n=205 Participants • This measure is for mother participants only.
1 Participants
n=283 Participants • This measure is for mother participants only.
1 Participants
n=488 Participants • This measure is for mother participants only.
Mother's beliefs regarding infant and young child feeding practices
Washing hands with soap before & after cooking, eating, etc. can help prevent illness · Strongly agree
127 Participants
n=205 Participants • This measure is for mother participants only.
180 Participants
n=283 Participants • This measure is for mother participants only.
307 Participants
n=488 Participants • This measure is for mother participants only.
Mother's beliefs regarding infant and young child feeding practices
Washing hands with soap before & after cooking, eating, etc. can help prevent illness · Agree
69 Participants
n=205 Participants • This measure is for mother participants only.
90 Participants
n=283 Participants • This measure is for mother participants only.
159 Participants
n=488 Participants • This measure is for mother participants only.
Mother's beliefs regarding infant and young child feeding practices
Washing hands with soap before & after cooking, eating, etc. can help prevent illness · Neutral (neither agree or disagree)
1 Participants
n=205 Participants • This measure is for mother participants only.
2 Participants
n=283 Participants • This measure is for mother participants only.
3 Participants
n=488 Participants • This measure is for mother participants only.
Mother's beliefs regarding infant and young child feeding practices
Washing hands with soap before & after cooking, eating, etc. can help prevent illness · Disagree
5 Participants
n=205 Participants • This measure is for mother participants only.
6 Participants
n=283 Participants • This measure is for mother participants only.
11 Participants
n=488 Participants • This measure is for mother participants only.
Mother's beliefs regarding infant and young child feeding practices
Washing hands with soap before & after cooking, eating, etc. can help prevent illness · Strongly disagree
3 Participants
n=205 Participants • This measure is for mother participants only.
5 Participants
n=283 Participants • This measure is for mother participants only.
8 Participants
n=488 Participants • This measure is for mother participants only.
Mother's beliefs regarding infant and young child feeding practices
After six months, breast milk nourishes my baby · Strongly agree
10 Participants
n=205 Participants • This measure is for mother participants only.
12 Participants
n=283 Participants • This measure is for mother participants only.
22 Participants
n=488 Participants • This measure is for mother participants only.
Mother's beliefs regarding infant and young child feeding practices
After six months, breast milk nourishes my baby · Agree
10 Participants
n=205 Participants • This measure is for mother participants only.
22 Participants
n=283 Participants • This measure is for mother participants only.
32 Participants
n=488 Participants • This measure is for mother participants only.
Mother's beliefs regarding infant and young child feeding practices
After six months, breast milk nourishes my baby · Neutral (neither agree or disagree)
0 Participants
n=205 Participants • This measure is for mother participants only.
2 Participants
n=283 Participants • This measure is for mother participants only.
2 Participants
n=488 Participants • This measure is for mother participants only.
Mother's beliefs regarding infant and young child feeding practices
After six months, breast milk nourishes my baby · Disagree
93 Participants
n=205 Participants • This measure is for mother participants only.
100 Participants
n=283 Participants • This measure is for mother participants only.
193 Participants
n=488 Participants • This measure is for mother participants only.
Mother's beliefs regarding infant and young child feeding practices
After six months, breast milk nourishes my baby · Strongly disagree
92 Participants
n=205 Participants • This measure is for mother participants only.
147 Participants
n=283 Participants • This measure is for mother participants only.
239 Participants
n=488 Participants • This measure is for mother participants only.
Father's beliefs regarding infant and young child feeding practices
Leafy greens will provide my baby with important nutrients · Strongly agree
23 Participants
n=45 Participants • Few of the fathers included in the triad were available (because they were working in farming fields or working outside the household in other occupations) to complete the surveys asking about their infant and young child feeding knowledge, attitudes and beliefs. However, these fathers still received the intervention (if in the experimental group).
20 Participants
n=66 Participants • Few of the fathers included in the triad were available (because they were working in farming fields or working outside the household in other occupations) to complete the surveys asking about their infant and young child feeding knowledge, attitudes and beliefs. However, these fathers still received the intervention (if in the experimental group).
43 Participants
n=111 Participants • Few of the fathers included in the triad were available (because they were working in farming fields or working outside the household in other occupations) to complete the surveys asking about their infant and young child feeding knowledge, attitudes and beliefs. However, these fathers still received the intervention (if in the experimental group).
Father's beliefs regarding infant and young child feeding practices
Leafy greens will provide my baby with important nutrients · Agree
21 Participants
n=45 Participants • Few of the fathers included in the triad were available (because they were working in farming fields or working outside the household in other occupations) to complete the surveys asking about their infant and young child feeding knowledge, attitudes and beliefs. However, these fathers still received the intervention (if in the experimental group).
36 Participants
n=66 Participants • Few of the fathers included in the triad were available (because they were working in farming fields or working outside the household in other occupations) to complete the surveys asking about their infant and young child feeding knowledge, attitudes and beliefs. However, these fathers still received the intervention (if in the experimental group).
57 Participants
n=111 Participants • Few of the fathers included in the triad were available (because they were working in farming fields or working outside the household in other occupations) to complete the surveys asking about their infant and young child feeding knowledge, attitudes and beliefs. However, these fathers still received the intervention (if in the experimental group).
Father's beliefs regarding infant and young child feeding practices
Leafy greens will provide my baby with important nutrients · Neutral (neither agree or disagree)
1 Participants
n=45 Participants • Few of the fathers included in the triad were available (because they were working in farming fields or working outside the household in other occupations) to complete the surveys asking about their infant and young child feeding knowledge, attitudes and beliefs. However, these fathers still received the intervention (if in the experimental group).
9 Participants
n=66 Participants • Few of the fathers included in the triad were available (because they were working in farming fields or working outside the household in other occupations) to complete the surveys asking about their infant and young child feeding knowledge, attitudes and beliefs. However, these fathers still received the intervention (if in the experimental group).
10 Participants
n=111 Participants • Few of the fathers included in the triad were available (because they were working in farming fields or working outside the household in other occupations) to complete the surveys asking about their infant and young child feeding knowledge, attitudes and beliefs. However, these fathers still received the intervention (if in the experimental group).
Father's beliefs regarding infant and young child feeding practices
Leafy greens will provide my baby with important nutrients · Disagree
0 Participants
n=45 Participants • Few of the fathers included in the triad were available (because they were working in farming fields or working outside the household in other occupations) to complete the surveys asking about their infant and young child feeding knowledge, attitudes and beliefs. However, these fathers still received the intervention (if in the experimental group).
0 Participants
n=66 Participants • Few of the fathers included in the triad were available (because they were working in farming fields or working outside the household in other occupations) to complete the surveys asking about their infant and young child feeding knowledge, attitudes and beliefs. However, these fathers still received the intervention (if in the experimental group).
0 Participants
n=111 Participants • Few of the fathers included in the triad were available (because they were working in farming fields or working outside the household in other occupations) to complete the surveys asking about their infant and young child feeding knowledge, attitudes and beliefs. However, these fathers still received the intervention (if in the experimental group).
Father's beliefs regarding infant and young child feeding practices
Leafy greens will provide my baby with important nutrients · Strongly disagree
0 Participants
n=45 Participants • Few of the fathers included in the triad were available (because they were working in farming fields or working outside the household in other occupations) to complete the surveys asking about their infant and young child feeding knowledge, attitudes and beliefs. However, these fathers still received the intervention (if in the experimental group).
1 Participants
n=66 Participants • Few of the fathers included in the triad were available (because they were working in farming fields or working outside the household in other occupations) to complete the surveys asking about their infant and young child feeding knowledge, attitudes and beliefs. However, these fathers still received the intervention (if in the experimental group).
1 Participants
n=111 Participants • Few of the fathers included in the triad were available (because they were working in farming fields or working outside the household in other occupations) to complete the surveys asking about their infant and young child feeding knowledge, attitudes and beliefs. However, these fathers still received the intervention (if in the experimental group).
Father's beliefs regarding infant and young child feeding practices
Eating animal source foods can prevent anemia · Strongly agree
22 Participants
n=45 Participants • Few of the fathers included in the triad were available (because they were working in farming fields or working outside the household in other occupations) to complete the surveys asking about their infant and young child feeding knowledge, attitudes and beliefs. However, these fathers still received the intervention (if in the experimental group).
16 Participants
n=66 Participants • Few of the fathers included in the triad were available (because they were working in farming fields or working outside the household in other occupations) to complete the surveys asking about their infant and young child feeding knowledge, attitudes and beliefs. However, these fathers still received the intervention (if in the experimental group).
38 Participants
n=111 Participants • Few of the fathers included in the triad were available (because they were working in farming fields or working outside the household in other occupations) to complete the surveys asking about their infant and young child feeding knowledge, attitudes and beliefs. However, these fathers still received the intervention (if in the experimental group).
Father's beliefs regarding infant and young child feeding practices
Eating animal source foods can prevent anemia · Agree
22 Participants
n=45 Participants • Few of the fathers included in the triad were available (because they were working in farming fields or working outside the household in other occupations) to complete the surveys asking about their infant and young child feeding knowledge, attitudes and beliefs. However, these fathers still received the intervention (if in the experimental group).
41 Participants
n=66 Participants • Few of the fathers included in the triad were available (because they were working in farming fields or working outside the household in other occupations) to complete the surveys asking about their infant and young child feeding knowledge, attitudes and beliefs. However, these fathers still received the intervention (if in the experimental group).
63 Participants
n=111 Participants • Few of the fathers included in the triad were available (because they were working in farming fields or working outside the household in other occupations) to complete the surveys asking about their infant and young child feeding knowledge, attitudes and beliefs. However, these fathers still received the intervention (if in the experimental group).
Father's beliefs regarding infant and young child feeding practices
Eating animal source foods can prevent anemia · Neutral (neither agree or disagree)
0 Participants
n=45 Participants • Few of the fathers included in the triad were available (because they were working in farming fields or working outside the household in other occupations) to complete the surveys asking about their infant and young child feeding knowledge, attitudes and beliefs. However, these fathers still received the intervention (if in the experimental group).
5 Participants
n=66 Participants • Few of the fathers included in the triad were available (because they were working in farming fields or working outside the household in other occupations) to complete the surveys asking about their infant and young child feeding knowledge, attitudes and beliefs. However, these fathers still received the intervention (if in the experimental group).
5 Participants
n=111 Participants • Few of the fathers included in the triad were available (because they were working in farming fields or working outside the household in other occupations) to complete the surveys asking about their infant and young child feeding knowledge, attitudes and beliefs. However, these fathers still received the intervention (if in the experimental group).
Father's beliefs regarding infant and young child feeding practices
Eating animal source foods can prevent anemia · Disagree
1 Participants
n=45 Participants • Few of the fathers included in the triad were available (because they were working in farming fields or working outside the household in other occupations) to complete the surveys asking about their infant and young child feeding knowledge, attitudes and beliefs. However, these fathers still received the intervention (if in the experimental group).
3 Participants
n=66 Participants • Few of the fathers included in the triad were available (because they were working in farming fields or working outside the household in other occupations) to complete the surveys asking about their infant and young child feeding knowledge, attitudes and beliefs. However, these fathers still received the intervention (if in the experimental group).
4 Participants
n=111 Participants • Few of the fathers included in the triad were available (because they were working in farming fields or working outside the household in other occupations) to complete the surveys asking about their infant and young child feeding knowledge, attitudes and beliefs. However, these fathers still received the intervention (if in the experimental group).
Father's beliefs regarding infant and young child feeding practices
Eating animal source foods can prevent anemia · Strongly disagree
0 Participants
n=45 Participants • Few of the fathers included in the triad were available (because they were working in farming fields or working outside the household in other occupations) to complete the surveys asking about their infant and young child feeding knowledge, attitudes and beliefs. However, these fathers still received the intervention (if in the experimental group).
1 Participants
n=66 Participants • Few of the fathers included in the triad were available (because they were working in farming fields or working outside the household in other occupations) to complete the surveys asking about their infant and young child feeding knowledge, attitudes and beliefs. However, these fathers still received the intervention (if in the experimental group).
1 Participants
n=111 Participants • Few of the fathers included in the triad were available (because they were working in farming fields or working outside the household in other occupations) to complete the surveys asking about their infant and young child feeding knowledge, attitudes and beliefs. However, these fathers still received the intervention (if in the experimental group).
Father's beliefs regarding infant and young child feeding practices
Feeding my baby multiple times a day is important for his/her growth and development · Strongly agree
16 Participants
n=45 Participants • Few of the fathers included in the triad were available (because they were working in farming fields or working outside the household in other occupations) to complete the surveys asking about their infant and young child feeding knowledge, attitudes and beliefs. However, these fathers still received the intervention (if in the experimental group).
15 Participants
n=66 Participants • Few of the fathers included in the triad were available (because they were working in farming fields or working outside the household in other occupations) to complete the surveys asking about their infant and young child feeding knowledge, attitudes and beliefs. However, these fathers still received the intervention (if in the experimental group).
31 Participants
n=111 Participants • Few of the fathers included in the triad were available (because they were working in farming fields or working outside the household in other occupations) to complete the surveys asking about their infant and young child feeding knowledge, attitudes and beliefs. However, these fathers still received the intervention (if in the experimental group).
Father's beliefs regarding infant and young child feeding practices
Feeding my baby multiple times a day is important for his/her growth and development · Agree
17 Participants
n=45 Participants • Few of the fathers included in the triad were available (because they were working in farming fields or working outside the household in other occupations) to complete the surveys asking about their infant and young child feeding knowledge, attitudes and beliefs. However, these fathers still received the intervention (if in the experimental group).
31 Participants
n=66 Participants • Few of the fathers included in the triad were available (because they were working in farming fields or working outside the household in other occupations) to complete the surveys asking about their infant and young child feeding knowledge, attitudes and beliefs. However, these fathers still received the intervention (if in the experimental group).
48 Participants
n=111 Participants • Few of the fathers included in the triad were available (because they were working in farming fields or working outside the household in other occupations) to complete the surveys asking about their infant and young child feeding knowledge, attitudes and beliefs. However, these fathers still received the intervention (if in the experimental group).
Father's beliefs regarding infant and young child feeding practices
Feeding my baby multiple times a day is important for his/her growth and development · Neutral (neither agree or disagree)
3 Participants
n=45 Participants • Few of the fathers included in the triad were available (because they were working in farming fields or working outside the household in other occupations) to complete the surveys asking about their infant and young child feeding knowledge, attitudes and beliefs. However, these fathers still received the intervention (if in the experimental group).
8 Participants
n=66 Participants • Few of the fathers included in the triad were available (because they were working in farming fields or working outside the household in other occupations) to complete the surveys asking about their infant and young child feeding knowledge, attitudes and beliefs. However, these fathers still received the intervention (if in the experimental group).
11 Participants
n=111 Participants • Few of the fathers included in the triad were available (because they were working in farming fields or working outside the household in other occupations) to complete the surveys asking about their infant and young child feeding knowledge, attitudes and beliefs. However, these fathers still received the intervention (if in the experimental group).
Father's beliefs regarding infant and young child feeding practices
Feeding my baby multiple times a day is important for his/her growth and development · Disagree
7 Participants
n=45 Participants • Few of the fathers included in the triad were available (because they were working in farming fields or working outside the household in other occupations) to complete the surveys asking about their infant and young child feeding knowledge, attitudes and beliefs. However, these fathers still received the intervention (if in the experimental group).
11 Participants
n=66 Participants • Few of the fathers included in the triad were available (because they were working in farming fields or working outside the household in other occupations) to complete the surveys asking about their infant and young child feeding knowledge, attitudes and beliefs. However, these fathers still received the intervention (if in the experimental group).
18 Participants
n=111 Participants • Few of the fathers included in the triad were available (because they were working in farming fields or working outside the household in other occupations) to complete the surveys asking about their infant and young child feeding knowledge, attitudes and beliefs. However, these fathers still received the intervention (if in the experimental group).
Father's beliefs regarding infant and young child feeding practices
Feeding my baby multiple times a day is important for his/her growth and development · Strongly disagree
2 Participants
n=45 Participants • Few of the fathers included in the triad were available (because they were working in farming fields or working outside the household in other occupations) to complete the surveys asking about their infant and young child feeding knowledge, attitudes and beliefs. However, these fathers still received the intervention (if in the experimental group).
1 Participants
n=66 Participants • Few of the fathers included in the triad were available (because they were working in farming fields or working outside the household in other occupations) to complete the surveys asking about their infant and young child feeding knowledge, attitudes and beliefs. However, these fathers still received the intervention (if in the experimental group).
3 Participants
n=111 Participants • Few of the fathers included in the triad were available (because they were working in farming fields or working outside the household in other occupations) to complete the surveys asking about their infant and young child feeding knowledge, attitudes and beliefs. However, these fathers still received the intervention (if in the experimental group).
Father's beliefs regarding infant and young child feeding practices
Feeding my baby orange fruits and vegetables can help their eye health and prevent illness · Strongly agree
25 Participants
n=45 Participants • Few of the fathers included in the triad were available (because they were working in farming fields or working outside the household in other occupations) to complete the surveys asking about their infant and young child feeding knowledge, attitudes and beliefs. However, these fathers still received the intervention (if in the experimental group).
21 Participants
n=66 Participants • Few of the fathers included in the triad were available (because they were working in farming fields or working outside the household in other occupations) to complete the surveys asking about their infant and young child feeding knowledge, attitudes and beliefs. However, these fathers still received the intervention (if in the experimental group).
46 Participants
n=111 Participants • Few of the fathers included in the triad were available (because they were working in farming fields or working outside the household in other occupations) to complete the surveys asking about their infant and young child feeding knowledge, attitudes and beliefs. However, these fathers still received the intervention (if in the experimental group).
Father's beliefs regarding infant and young child feeding practices
Feeding my baby orange fruits and vegetables can help their eye health and prevent illness · Agree
18 Participants
n=45 Participants • Few of the fathers included in the triad were available (because they were working in farming fields or working outside the household in other occupations) to complete the surveys asking about their infant and young child feeding knowledge, attitudes and beliefs. However, these fathers still received the intervention (if in the experimental group).
42 Participants
n=66 Participants • Few of the fathers included in the triad were available (because they were working in farming fields or working outside the household in other occupations) to complete the surveys asking about their infant and young child feeding knowledge, attitudes and beliefs. However, these fathers still received the intervention (if in the experimental group).
60 Participants
n=111 Participants • Few of the fathers included in the triad were available (because they were working in farming fields or working outside the household in other occupations) to complete the surveys asking about their infant and young child feeding knowledge, attitudes and beliefs. However, these fathers still received the intervention (if in the experimental group).
Father's beliefs regarding infant and young child feeding practices
Feeding my baby orange fruits and vegetables can help their eye health and prevent illness · Neutral (neither agree or disagree)
2 Participants
n=45 Participants • Few of the fathers included in the triad were available (because they were working in farming fields or working outside the household in other occupations) to complete the surveys asking about their infant and young child feeding knowledge, attitudes and beliefs. However, these fathers still received the intervention (if in the experimental group).
3 Participants
n=66 Participants • Few of the fathers included in the triad were available (because they were working in farming fields or working outside the household in other occupations) to complete the surveys asking about their infant and young child feeding knowledge, attitudes and beliefs. However, these fathers still received the intervention (if in the experimental group).
5 Participants
n=111 Participants • Few of the fathers included in the triad were available (because they were working in farming fields or working outside the household in other occupations) to complete the surveys asking about their infant and young child feeding knowledge, attitudes and beliefs. However, these fathers still received the intervention (if in the experimental group).
Father's beliefs regarding infant and young child feeding practices
Feeding my baby orange fruits and vegetables can help their eye health and prevent illness · Disagree
0 Participants
n=45 Participants • Few of the fathers included in the triad were available (because they were working in farming fields or working outside the household in other occupations) to complete the surveys asking about their infant and young child feeding knowledge, attitudes and beliefs. However, these fathers still received the intervention (if in the experimental group).
0 Participants
n=66 Participants • Few of the fathers included in the triad were available (because they were working in farming fields or working outside the household in other occupations) to complete the surveys asking about their infant and young child feeding knowledge, attitudes and beliefs. However, these fathers still received the intervention (if in the experimental group).
0 Participants
n=111 Participants • Few of the fathers included in the triad were available (because they were working in farming fields or working outside the household in other occupations) to complete the surveys asking about their infant and young child feeding knowledge, attitudes and beliefs. However, these fathers still received the intervention (if in the experimental group).
Father's beliefs regarding infant and young child feeding practices
Feeding my baby orange fruits and vegetables can help their eye health and prevent illness · Strongly disagree
0 Participants
n=45 Participants • Few of the fathers included in the triad were available (because they were working in farming fields or working outside the household in other occupations) to complete the surveys asking about their infant and young child feeding knowledge, attitudes and beliefs. However, these fathers still received the intervention (if in the experimental group).
0 Participants
n=66 Participants • Few of the fathers included in the triad were available (because they were working in farming fields or working outside the household in other occupations) to complete the surveys asking about their infant and young child feeding knowledge, attitudes and beliefs. However, these fathers still received the intervention (if in the experimental group).
0 Participants
n=111 Participants • Few of the fathers included in the triad were available (because they were working in farming fields or working outside the household in other occupations) to complete the surveys asking about their infant and young child feeding knowledge, attitudes and beliefs. However, these fathers still received the intervention (if in the experimental group).
Father's beliefs regarding infant and young child feeding practices
It is important to limit the amount of sweet and fried foods my baby consumes · Strongly agree
21 Participants
n=45 Participants • Few of the fathers included in the triad were available (because they were working in farming fields or working outside the household in other occupations) to complete the surveys asking about their infant and young child feeding knowledge, attitudes and beliefs. However, these fathers still received the intervention (if in the experimental group).
15 Participants
n=66 Participants • Few of the fathers included in the triad were available (because they were working in farming fields or working outside the household in other occupations) to complete the surveys asking about their infant and young child feeding knowledge, attitudes and beliefs. However, these fathers still received the intervention (if in the experimental group).
36 Participants
n=111 Participants • Few of the fathers included in the triad were available (because they were working in farming fields or working outside the household in other occupations) to complete the surveys asking about their infant and young child feeding knowledge, attitudes and beliefs. However, these fathers still received the intervention (if in the experimental group).
Father's beliefs regarding infant and young child feeding practices
It is important to limit the amount of sweet and fried foods my baby consumes · Agree
17 Participants
n=45 Participants • Few of the fathers included in the triad were available (because they were working in farming fields or working outside the household in other occupations) to complete the surveys asking about their infant and young child feeding knowledge, attitudes and beliefs. However, these fathers still received the intervention (if in the experimental group).
33 Participants
n=66 Participants • Few of the fathers included in the triad were available (because they were working in farming fields or working outside the household in other occupations) to complete the surveys asking about their infant and young child feeding knowledge, attitudes and beliefs. However, these fathers still received the intervention (if in the experimental group).
50 Participants
n=111 Participants • Few of the fathers included in the triad were available (because they were working in farming fields or working outside the household in other occupations) to complete the surveys asking about their infant and young child feeding knowledge, attitudes and beliefs. However, these fathers still received the intervention (if in the experimental group).
Father's beliefs regarding infant and young child feeding practices
It is important to limit the amount of sweet and fried foods my baby consumes · Neutral (neither agree or disagree)
2 Participants
n=45 Participants • Few of the fathers included in the triad were available (because they were working in farming fields or working outside the household in other occupations) to complete the surveys asking about their infant and young child feeding knowledge, attitudes and beliefs. However, these fathers still received the intervention (if in the experimental group).
5 Participants
n=66 Participants • Few of the fathers included in the triad were available (because they were working in farming fields or working outside the household in other occupations) to complete the surveys asking about their infant and young child feeding knowledge, attitudes and beliefs. However, these fathers still received the intervention (if in the experimental group).
7 Participants
n=111 Participants • Few of the fathers included in the triad were available (because they were working in farming fields or working outside the household in other occupations) to complete the surveys asking about their infant and young child feeding knowledge, attitudes and beliefs. However, these fathers still received the intervention (if in the experimental group).
Father's beliefs regarding infant and young child feeding practices
It is important to limit the amount of sweet and fried foods my baby consumes · Disagree
3 Participants
n=45 Participants • Few of the fathers included in the triad were available (because they were working in farming fields or working outside the household in other occupations) to complete the surveys asking about their infant and young child feeding knowledge, attitudes and beliefs. However, these fathers still received the intervention (if in the experimental group).
8 Participants
n=66 Participants • Few of the fathers included in the triad were available (because they were working in farming fields or working outside the household in other occupations) to complete the surveys asking about their infant and young child feeding knowledge, attitudes and beliefs. However, these fathers still received the intervention (if in the experimental group).
11 Participants
n=111 Participants • Few of the fathers included in the triad were available (because they were working in farming fields or working outside the household in other occupations) to complete the surveys asking about their infant and young child feeding knowledge, attitudes and beliefs. However, these fathers still received the intervention (if in the experimental group).
Father's beliefs regarding infant and young child feeding practices
It is important to limit the amount of sweet and fried foods my baby consumes · Strongly disagree
2 Participants
n=45 Participants • Few of the fathers included in the triad were available (because they were working in farming fields or working outside the household in other occupations) to complete the surveys asking about their infant and young child feeding knowledge, attitudes and beliefs. However, these fathers still received the intervention (if in the experimental group).
5 Participants
n=66 Participants • Few of the fathers included in the triad were available (because they were working in farming fields or working outside the household in other occupations) to complete the surveys asking about their infant and young child feeding knowledge, attitudes and beliefs. However, these fathers still received the intervention (if in the experimental group).
7 Participants
n=111 Participants • Few of the fathers included in the triad were available (because they were working in farming fields or working outside the household in other occupations) to complete the surveys asking about their infant and young child feeding knowledge, attitudes and beliefs. However, these fathers still received the intervention (if in the experimental group).
Father's beliefs regarding infant and young child feeding practices
Clear or liquid porridge nourishes my baby · Strongly agree
22 Participants
n=45 Participants • Few of the fathers included in the triad were available (because they were working in farming fields or working outside the household in other occupations) to complete the surveys asking about their infant and young child feeding knowledge, attitudes and beliefs. However, these fathers still received the intervention (if in the experimental group).
21 Participants
n=66 Participants • Few of the fathers included in the triad were available (because they were working in farming fields or working outside the household in other occupations) to complete the surveys asking about their infant and young child feeding knowledge, attitudes and beliefs. However, these fathers still received the intervention (if in the experimental group).
43 Participants
n=111 Participants • Few of the fathers included in the triad were available (because they were working in farming fields or working outside the household in other occupations) to complete the surveys asking about their infant and young child feeding knowledge, attitudes and beliefs. However, these fathers still received the intervention (if in the experimental group).
Father's beliefs regarding infant and young child feeding practices
Clear or liquid porridge nourishes my baby · Agree
23 Participants
n=45 Participants • Few of the fathers included in the triad were available (because they were working in farming fields or working outside the household in other occupations) to complete the surveys asking about their infant and young child feeding knowledge, attitudes and beliefs. However, these fathers still received the intervention (if in the experimental group).
42 Participants
n=66 Participants • Few of the fathers included in the triad were available (because they were working in farming fields or working outside the household in other occupations) to complete the surveys asking about their infant and young child feeding knowledge, attitudes and beliefs. However, these fathers still received the intervention (if in the experimental group).
65 Participants
n=111 Participants • Few of the fathers included in the triad were available (because they were working in farming fields or working outside the household in other occupations) to complete the surveys asking about their infant and young child feeding knowledge, attitudes and beliefs. However, these fathers still received the intervention (if in the experimental group).
Father's beliefs regarding infant and young child feeding practices
Clear or liquid porridge nourishes my baby · Neutral (neither agree or disagree)
0 Participants
n=45 Participants • Few of the fathers included in the triad were available (because they were working in farming fields or working outside the household in other occupations) to complete the surveys asking about their infant and young child feeding knowledge, attitudes and beliefs. However, these fathers still received the intervention (if in the experimental group).
3 Participants
n=66 Participants • Few of the fathers included in the triad were available (because they were working in farming fields or working outside the household in other occupations) to complete the surveys asking about their infant and young child feeding knowledge, attitudes and beliefs. However, these fathers still received the intervention (if in the experimental group).
3 Participants
n=111 Participants • Few of the fathers included in the triad were available (because they were working in farming fields or working outside the household in other occupations) to complete the surveys asking about their infant and young child feeding knowledge, attitudes and beliefs. However, these fathers still received the intervention (if in the experimental group).
Father's beliefs regarding infant and young child feeding practices
Clear or liquid porridge nourishes my baby · Disagree
0 Participants
n=45 Participants • Few of the fathers included in the triad were available (because they were working in farming fields or working outside the household in other occupations) to complete the surveys asking about their infant and young child feeding knowledge, attitudes and beliefs. However, these fathers still received the intervention (if in the experimental group).
0 Participants
n=66 Participants • Few of the fathers included in the triad were available (because they were working in farming fields or working outside the household in other occupations) to complete the surveys asking about their infant and young child feeding knowledge, attitudes and beliefs. However, these fathers still received the intervention (if in the experimental group).
0 Participants
n=111 Participants • Few of the fathers included in the triad were available (because they were working in farming fields or working outside the household in other occupations) to complete the surveys asking about their infant and young child feeding knowledge, attitudes and beliefs. However, these fathers still received the intervention (if in the experimental group).
Father's beliefs regarding infant and young child feeding practices
Clear or liquid porridge nourishes my baby · Strongly disagree
0 Participants
n=45 Participants • Few of the fathers included in the triad were available (because they were working in farming fields or working outside the household in other occupations) to complete the surveys asking about their infant and young child feeding knowledge, attitudes and beliefs. However, these fathers still received the intervention (if in the experimental group).
0 Participants
n=66 Participants • Few of the fathers included in the triad were available (because they were working in farming fields or working outside the household in other occupations) to complete the surveys asking about their infant and young child feeding knowledge, attitudes and beliefs. However, these fathers still received the intervention (if in the experimental group).
0 Participants
n=111 Participants • Few of the fathers included in the triad were available (because they were working in farming fields or working outside the household in other occupations) to complete the surveys asking about their infant and young child feeding knowledge, attitudes and beliefs. However, these fathers still received the intervention (if in the experimental group).
Father's beliefs regarding infant and young child feeding practices
Washing hands with soap before & after cooking, eating, etc. can help prevent illness · Strongly agree
28 Participants
n=45 Participants • Few of the fathers included in the triad were available (because they were working in farming fields or working outside the household in other occupations) to complete the surveys asking about their infant and young child feeding knowledge, attitudes and beliefs. However, these fathers still received the intervention (if in the experimental group).
33 Participants
n=66 Participants • Few of the fathers included in the triad were available (because they were working in farming fields or working outside the household in other occupations) to complete the surveys asking about their infant and young child feeding knowledge, attitudes and beliefs. However, these fathers still received the intervention (if in the experimental group).
61 Participants
n=111 Participants • Few of the fathers included in the triad were available (because they were working in farming fields or working outside the household in other occupations) to complete the surveys asking about their infant and young child feeding knowledge, attitudes and beliefs. However, these fathers still received the intervention (if in the experimental group).
Father's beliefs regarding infant and young child feeding practices
Washing hands with soap before & after cooking, eating, etc. can help prevent illness · Agree
17 Participants
n=45 Participants • Few of the fathers included in the triad were available (because they were working in farming fields or working outside the household in other occupations) to complete the surveys asking about their infant and young child feeding knowledge, attitudes and beliefs. However, these fathers still received the intervention (if in the experimental group).
31 Participants
n=66 Participants • Few of the fathers included in the triad were available (because they were working in farming fields or working outside the household in other occupations) to complete the surveys asking about their infant and young child feeding knowledge, attitudes and beliefs. However, these fathers still received the intervention (if in the experimental group).
48 Participants
n=111 Participants • Few of the fathers included in the triad were available (because they were working in farming fields or working outside the household in other occupations) to complete the surveys asking about their infant and young child feeding knowledge, attitudes and beliefs. However, these fathers still received the intervention (if in the experimental group).
Father's beliefs regarding infant and young child feeding practices
Washing hands with soap before & after cooking, eating, etc. can help prevent illness · Neutral (neither agree or disagree)
0 Participants
n=45 Participants • Few of the fathers included in the triad were available (because they were working in farming fields or working outside the household in other occupations) to complete the surveys asking about their infant and young child feeding knowledge, attitudes and beliefs. However, these fathers still received the intervention (if in the experimental group).
1 Participants
n=66 Participants • Few of the fathers included in the triad were available (because they were working in farming fields or working outside the household in other occupations) to complete the surveys asking about their infant and young child feeding knowledge, attitudes and beliefs. However, these fathers still received the intervention (if in the experimental group).
1 Participants
n=111 Participants • Few of the fathers included in the triad were available (because they were working in farming fields or working outside the household in other occupations) to complete the surveys asking about their infant and young child feeding knowledge, attitudes and beliefs. However, these fathers still received the intervention (if in the experimental group).
Father's beliefs regarding infant and young child feeding practices
Washing hands with soap before & after cooking, eating, etc. can help prevent illness · Disagree
0 Participants
n=45 Participants • Few of the fathers included in the triad were available (because they were working in farming fields or working outside the household in other occupations) to complete the surveys asking about their infant and young child feeding knowledge, attitudes and beliefs. However, these fathers still received the intervention (if in the experimental group).
1 Participants
n=66 Participants • Few of the fathers included in the triad were available (because they were working in farming fields or working outside the household in other occupations) to complete the surveys asking about their infant and young child feeding knowledge, attitudes and beliefs. However, these fathers still received the intervention (if in the experimental group).
1 Participants
n=111 Participants • Few of the fathers included in the triad were available (because they were working in farming fields or working outside the household in other occupations) to complete the surveys asking about their infant and young child feeding knowledge, attitudes and beliefs. However, these fathers still received the intervention (if in the experimental group).
Father's beliefs regarding infant and young child feeding practices
Washing hands with soap before & after cooking, eating, etc. can help prevent illness · Strongly disagree
0 Participants
n=45 Participants • Few of the fathers included in the triad were available (because they were working in farming fields or working outside the household in other occupations) to complete the surveys asking about their infant and young child feeding knowledge, attitudes and beliefs. However, these fathers still received the intervention (if in the experimental group).
0 Participants
n=66 Participants • Few of the fathers included in the triad were available (because they were working in farming fields or working outside the household in other occupations) to complete the surveys asking about their infant and young child feeding knowledge, attitudes and beliefs. However, these fathers still received the intervention (if in the experimental group).
0 Participants
n=111 Participants • Few of the fathers included in the triad were available (because they were working in farming fields or working outside the household in other occupations) to complete the surveys asking about their infant and young child feeding knowledge, attitudes and beliefs. However, these fathers still received the intervention (if in the experimental group).
Father's beliefs regarding infant and young child feeding practices
After six months, breast milk nourishes my baby · Strongly agree
8 Participants
n=45 Participants • Few of the fathers included in the triad were available (because they were working in farming fields or working outside the household in other occupations) to complete the surveys asking about their infant and young child feeding knowledge, attitudes and beliefs. However, these fathers still received the intervention (if in the experimental group).
5 Participants
n=66 Participants • Few of the fathers included in the triad were available (because they were working in farming fields or working outside the household in other occupations) to complete the surveys asking about their infant and young child feeding knowledge, attitudes and beliefs. However, these fathers still received the intervention (if in the experimental group).
13 Participants
n=111 Participants • Few of the fathers included in the triad were available (because they were working in farming fields or working outside the household in other occupations) to complete the surveys asking about their infant and young child feeding knowledge, attitudes and beliefs. However, these fathers still received the intervention (if in the experimental group).
Father's beliefs regarding infant and young child feeding practices
After six months, breast milk nourishes my baby · Agree
5 Participants
n=45 Participants • Few of the fathers included in the triad were available (because they were working in farming fields or working outside the household in other occupations) to complete the surveys asking about their infant and young child feeding knowledge, attitudes and beliefs. However, these fathers still received the intervention (if in the experimental group).
10 Participants
n=66 Participants • Few of the fathers included in the triad were available (because they were working in farming fields or working outside the household in other occupations) to complete the surveys asking about their infant and young child feeding knowledge, attitudes and beliefs. However, these fathers still received the intervention (if in the experimental group).
15 Participants
n=111 Participants • Few of the fathers included in the triad were available (because they were working in farming fields or working outside the household in other occupations) to complete the surveys asking about their infant and young child feeding knowledge, attitudes and beliefs. However, these fathers still received the intervention (if in the experimental group).
Father's beliefs regarding infant and young child feeding practices
After six months, breast milk nourishes my baby · Neutral (neither agree or disagree)
3 Participants
n=45 Participants • Few of the fathers included in the triad were available (because they were working in farming fields or working outside the household in other occupations) to complete the surveys asking about their infant and young child feeding knowledge, attitudes and beliefs. However, these fathers still received the intervention (if in the experimental group).
4 Participants
n=66 Participants • Few of the fathers included in the triad were available (because they were working in farming fields or working outside the household in other occupations) to complete the surveys asking about their infant and young child feeding knowledge, attitudes and beliefs. However, these fathers still received the intervention (if in the experimental group).
7 Participants
n=111 Participants • Few of the fathers included in the triad were available (because they were working in farming fields or working outside the household in other occupations) to complete the surveys asking about their infant and young child feeding knowledge, attitudes and beliefs. However, these fathers still received the intervention (if in the experimental group).
Father's beliefs regarding infant and young child feeding practices
After six months, breast milk nourishes my baby · Disagree
13 Participants
n=45 Participants • Few of the fathers included in the triad were available (because they were working in farming fields or working outside the household in other occupations) to complete the surveys asking about their infant and young child feeding knowledge, attitudes and beliefs. However, these fathers still received the intervention (if in the experimental group).
31 Participants
n=66 Participants • Few of the fathers included in the triad were available (because they were working in farming fields or working outside the household in other occupations) to complete the surveys asking about their infant and young child feeding knowledge, attitudes and beliefs. However, these fathers still received the intervention (if in the experimental group).
44 Participants
n=111 Participants • Few of the fathers included in the triad were available (because they were working in farming fields or working outside the household in other occupations) to complete the surveys asking about their infant and young child feeding knowledge, attitudes and beliefs. However, these fathers still received the intervention (if in the experimental group).
Father's beliefs regarding infant and young child feeding practices
After six months, breast milk nourishes my baby · Strongly disagree
16 Participants
n=45 Participants • Few of the fathers included in the triad were available (because they were working in farming fields or working outside the household in other occupations) to complete the surveys asking about their infant and young child feeding knowledge, attitudes and beliefs. However, these fathers still received the intervention (if in the experimental group).
16 Participants
n=66 Participants • Few of the fathers included in the triad were available (because they were working in farming fields or working outside the household in other occupations) to complete the surveys asking about their infant and young child feeding knowledge, attitudes and beliefs. However, these fathers still received the intervention (if in the experimental group).
32 Participants
n=111 Participants • Few of the fathers included in the triad were available (because they were working in farming fields or working outside the household in other occupations) to complete the surveys asking about their infant and young child feeding knowledge, attitudes and beliefs. However, these fathers still received the intervention (if in the experimental group).

PRIMARY outcome

Timeframe: At study completion, an average of 4 months after baseline

Population: Children in both the control group and the intervention group.

The minimum acceptable diet indicator will be used to assess diet quality in children. A list-based recall will be used to assess dietary intake over the previous day. The 24-hour recall will be used to calculate minimum dietary diversity (MDD) (consuming 5 or more of 8 food groups (breast milk; grains, roots, tubers and plantains; pulses (beans, peas, lentils), nuts and seeds; dairy products (milk, infant formula, yogurt, cheese); flesh foods (meat, fish, poultry, organ meats); eggs; vitamin A rich fruits and vegetables; other fruit and vegetables) and minimum meal frequency (MMF) (2x/day for breastfed infants 6-8 months; 3x/day for breastfed children 9-23 months; 4x/day for non-breastfed children 6-23 months). Children who meet the thresholds for both MDD and MMF are defined as consuming a MAD, based on the WHO/UNICEF IYCF indicator.

Outcome measures

Outcome measures
Measure
Control Group
n=205 Participants
The control group will not receive any intervention. After the endline data collection is completed, the intervention will be delivered to the control group.
Infant and Young Child Feeding (IYCF) Voice Messaging Intervention
n=283 Participants
The voice messaging intervention group will receive voice/text messages for a period of 16 weeks. Infant and young child feeding voice messaging intervention: A mobile voice and text messaging intervention aimed at improving IYCF practices will be delivered to mothers and fathers with young children (6-23 months). A total of 16 voice and text message, with the same content, will be sent over a 16-week period (1 voice + 1 text messages (with same content) per week x 16 weeks). Two types of messages will be included: 1) eight scripted and 2) eight unscripted messages from positive deviants. The content of the messages include: breastfeeding until two years of age, consuming a variety of foods within a given meal, the consistency of porridge (thick rather than thin), limiting sweets and fried foods, the importance of animal source foods, consuming vitamin A rich fruits and vegetables, consuming leafy greens, handwashing and feeding infants and young children fruits and vegetables produced by the household.
Control Group: Fathers in Triad
The control group will not receive any intervention. After the endline data collection is completed, the intervention will be delivered to the control group.
Infant and Young Child Feeding (IYCF) Voice Messaging Intervention: Fathers in Triad
The voice messaging intervention group will receive voice/text messages for a period of 16 weeks. Infant and young child feeding voice messaging intervention: A mobile voice and text messaging intervention aimed at improving IYCF practices will be delivered to mothers and fathers with young children (6-23 months). A total of 16 voice and text message, with the same content, will be sent over a 16-week period (1 voice + 1 text messages (with same content) per week x 16 weeks). Two types of messages will be included: 1) eight scripted and 2) eight unscripted messages from positive deviants. The content of the messages include: breastfeeding until two years of age, consuming a variety of foods within a given meal, the consistency of porridge (thick rather than thin), limiting sweets and fried foods, the importance of animal source foods, consuming vitamin A rich fruits and vegetables, consuming leafy greens, handwashing and feeding infants and young children fruits and vegetables produced by the household.
Number of Children Who Consume a Minimum Acceptable Diet
Consumed minimum acceptable diet (MAD)
67 Participants
92 Participants
Number of Children Who Consume a Minimum Acceptable Diet
Did not consume minimum acceptable diet
138 Participants
191 Participants

PRIMARY outcome

Timeframe: At study completion, an average of 4 months after baseline

Population: Children in both control and intervention group post intervention implementation. The number of children included in the sample is smaller than the participant flow module given that not all children completed the hemoglobin measurement due to not consenting to it or because the child was not present at the time of data collection.

Hemocue Hb301 machines to measure hemoglobin levels in children in order to determine anemia prevalence using the WHO cut-offs: mild 10 ≤ hb \< 11 g/dl; moderate 7 ≤ hb \< 10 d/dl and severe hb \< 7 g/dl. A finger prick will be used to obtain a drop of capillary blood that is placed on a cuvette and inserted in the Hemocue machine to obtain an on-the-spot assessment of hemoglobin levels.

Outcome measures

Outcome measures
Measure
Control Group
n=170 Participants
The control group will not receive any intervention. After the endline data collection is completed, the intervention will be delivered to the control group.
Infant and Young Child Feeding (IYCF) Voice Messaging Intervention
n=236 Participants
The voice messaging intervention group will receive voice/text messages for a period of 16 weeks. Infant and young child feeding voice messaging intervention: A mobile voice and text messaging intervention aimed at improving IYCF practices will be delivered to mothers and fathers with young children (6-23 months). A total of 16 voice and text message, with the same content, will be sent over a 16-week period (1 voice + 1 text messages (with same content) per week x 16 weeks). Two types of messages will be included: 1) eight scripted and 2) eight unscripted messages from positive deviants. The content of the messages include: breastfeeding until two years of age, consuming a variety of foods within a given meal, the consistency of porridge (thick rather than thin), limiting sweets and fried foods, the importance of animal source foods, consuming vitamin A rich fruits and vegetables, consuming leafy greens, handwashing and feeding infants and young children fruits and vegetables produced by the household.
Control Group: Fathers in Triad
The control group will not receive any intervention. After the endline data collection is completed, the intervention will be delivered to the control group.
Infant and Young Child Feeding (IYCF) Voice Messaging Intervention: Fathers in Triad
The voice messaging intervention group will receive voice/text messages for a period of 16 weeks. Infant and young child feeding voice messaging intervention: A mobile voice and text messaging intervention aimed at improving IYCF practices will be delivered to mothers and fathers with young children (6-23 months). A total of 16 voice and text message, with the same content, will be sent over a 16-week period (1 voice + 1 text messages (with same content) per week x 16 weeks). Two types of messages will be included: 1) eight scripted and 2) eight unscripted messages from positive deviants. The content of the messages include: breastfeeding until two years of age, consuming a variety of foods within a given meal, the consistency of porridge (thick rather than thin), limiting sweets and fried foods, the importance of animal source foods, consuming vitamin A rich fruits and vegetables, consuming leafy greens, handwashing and feeding infants and young children fruits and vegetables produced by the household.
Anemia Prevalence of Children
Anemia
123 Participants
154 Participants
Anemia Prevalence of Children
No anemia
47 Participants
82 Participants

PRIMARY outcome

Timeframe: Between baseline and study completion, an average of 4 months after baseline

Population: Analysis of children in control and intervention group, post-intervention implementation.

The change in percentage of children meeting the minimum acceptable diet indicator between baseline and endline will be used to assess diet quality in children. A list-based recall will be used to assess dietary intake over the previous day. The 24-hour recall will be used to calculate minimum dietary diversity (MDD) (consuming 5 or more of 8 food groups (breast milk; grains, roots, tubers and plantains; pulses (beans, peas, lentils), nuts and seeds; dairy products (milk, infant formula, yogurt, cheese); flesh foods (meat, fish, poultry, organ meats); eggs; vitamin A rich fruits and vegetables; other fruit and vegetables) and minimum meal frequency (MMF) (2x/day for breastfed infants 6-8 months; 3x/day for breastfed children 9-23 months; 4x/day for non-breastfed children 6-23 months). Children who meet the thresholds for both MDD and MMF are defined as consuming a MAD, based on the WHO/UNICEF IYCF indicator.

Outcome measures

Outcome measures
Measure
Control Group
n=205 Participants
The control group will not receive any intervention. After the endline data collection is completed, the intervention will be delivered to the control group.
Infant and Young Child Feeding (IYCF) Voice Messaging Intervention
n=283 Participants
The voice messaging intervention group will receive voice/text messages for a period of 16 weeks. Infant and young child feeding voice messaging intervention: A mobile voice and text messaging intervention aimed at improving IYCF practices will be delivered to mothers and fathers with young children (6-23 months). A total of 16 voice and text message, with the same content, will be sent over a 16-week period (1 voice + 1 text messages (with same content) per week x 16 weeks). Two types of messages will be included: 1) eight scripted and 2) eight unscripted messages from positive deviants. The content of the messages include: breastfeeding until two years of age, consuming a variety of foods within a given meal, the consistency of porridge (thick rather than thin), limiting sweets and fried foods, the importance of animal source foods, consuming vitamin A rich fruits and vegetables, consuming leafy greens, handwashing and feeding infants and young children fruits and vegetables produced by the household.
Control Group: Fathers in Triad
The control group will not receive any intervention. After the endline data collection is completed, the intervention will be delivered to the control group.
Infant and Young Child Feeding (IYCF) Voice Messaging Intervention: Fathers in Triad
The voice messaging intervention group will receive voice/text messages for a period of 16 weeks. Infant and young child feeding voice messaging intervention: A mobile voice and text messaging intervention aimed at improving IYCF practices will be delivered to mothers and fathers with young children (6-23 months). A total of 16 voice and text message, with the same content, will be sent over a 16-week period (1 voice + 1 text messages (with same content) per week x 16 weeks). Two types of messages will be included: 1) eight scripted and 2) eight unscripted messages from positive deviants. The content of the messages include: breastfeeding until two years of age, consuming a variety of foods within a given meal, the consistency of porridge (thick rather than thin), limiting sweets and fried foods, the importance of animal source foods, consuming vitamin A rich fruits and vegetables, consuming leafy greens, handwashing and feeding infants and young children fruits and vegetables produced by the household.
Change in Percentage of Children Consuming a Minimum Acceptable Diet Between Baseline and Endline
18.5 percent of participants
23.7 percent of participants

PRIMARY outcome

Timeframe: Between baseline and study completion, an average of 4 months after baseline

Population: Children in control and intervention group, post-intervention implementation

We will use Hemocue Hb301 machines to measure hemoglobin levels in children in order to determine anemia prevalence using the WHO cut-offs: mild 10 ≤ hb \< 11 g/dl; moderate 7 ≤ hb \< 10 d/dl and severe hb \< 7 g/dl. A finger prick will be used to obtain a drop of capillary blood that is placed on a cuvette and inserted in the Hemocue machine to obtain an on-the-spot assessment of hemoglobin levels. The change in child anemia prevalence between baseline and endline will be examined (calculated as endline-baseline/baseline\*100).

Outcome measures

Outcome measures
Measure
Control Group
n=170 Participants
The control group will not receive any intervention. After the endline data collection is completed, the intervention will be delivered to the control group.
Infant and Young Child Feeding (IYCF) Voice Messaging Intervention
n=236 Participants
The voice messaging intervention group will receive voice/text messages for a period of 16 weeks. Infant and young child feeding voice messaging intervention: A mobile voice and text messaging intervention aimed at improving IYCF practices will be delivered to mothers and fathers with young children (6-23 months). A total of 16 voice and text message, with the same content, will be sent over a 16-week period (1 voice + 1 text messages (with same content) per week x 16 weeks). Two types of messages will be included: 1) eight scripted and 2) eight unscripted messages from positive deviants. The content of the messages include: breastfeeding until two years of age, consuming a variety of foods within a given meal, the consistency of porridge (thick rather than thin), limiting sweets and fried foods, the importance of animal source foods, consuming vitamin A rich fruits and vegetables, consuming leafy greens, handwashing and feeding infants and young children fruits and vegetables produced by the household.
Control Group: Fathers in Triad
The control group will not receive any intervention. After the endline data collection is completed, the intervention will be delivered to the control group.
Infant and Young Child Feeding (IYCF) Voice Messaging Intervention: Fathers in Triad
The voice messaging intervention group will receive voice/text messages for a period of 16 weeks. Infant and young child feeding voice messaging intervention: A mobile voice and text messaging intervention aimed at improving IYCF practices will be delivered to mothers and fathers with young children (6-23 months). A total of 16 voice and text message, with the same content, will be sent over a 16-week period (1 voice + 1 text messages (with same content) per week x 16 weeks). Two types of messages will be included: 1) eight scripted and 2) eight unscripted messages from positive deviants. The content of the messages include: breastfeeding until two years of age, consuming a variety of foods within a given meal, the consistency of porridge (thick rather than thin), limiting sweets and fried foods, the importance of animal source foods, consuming vitamin A rich fruits and vegetables, consuming leafy greens, handwashing and feeding infants and young children fruits and vegetables produced by the household.
Change in Percentage of Children With Anemia Between Baseline and Endline
2.9 percent of participants
-3.8 percent of participants

SECONDARY outcome

Timeframe: At study completion, an average of 4 months after baseline

Population: We have some missing data for children at endline.

The frequency of the child consuming specific foods targeted in the intervention over the course of the previous week (7 days) will be assessed. More specifically, the number of times that the following foods have been consumed will be assessed: animal source foods, leafy greens, orange colored fruits and vegetables, thick porridge, porridge mixed with nutrient-rich foods, sweets and sugary drinks, fried foods.

Outcome measures

Outcome measures
Measure
Control Group
n=177 Participants
The control group will not receive any intervention. After the endline data collection is completed, the intervention will be delivered to the control group.
Infant and Young Child Feeding (IYCF) Voice Messaging Intervention
n=239 Participants
The voice messaging intervention group will receive voice/text messages for a period of 16 weeks. Infant and young child feeding voice messaging intervention: A mobile voice and text messaging intervention aimed at improving IYCF practices will be delivered to mothers and fathers with young children (6-23 months). A total of 16 voice and text message, with the same content, will be sent over a 16-week period (1 voice + 1 text messages (with same content) per week x 16 weeks). Two types of messages will be included: 1) eight scripted and 2) eight unscripted messages from positive deviants. The content of the messages include: breastfeeding until two years of age, consuming a variety of foods within a given meal, the consistency of porridge (thick rather than thin), limiting sweets and fried foods, the importance of animal source foods, consuming vitamin A rich fruits and vegetables, consuming leafy greens, handwashing and feeding infants and young children fruits and vegetables produced by the household.
Control Group: Fathers in Triad
The control group will not receive any intervention. After the endline data collection is completed, the intervention will be delivered to the control group.
Infant and Young Child Feeding (IYCF) Voice Messaging Intervention: Fathers in Triad
The voice messaging intervention group will receive voice/text messages for a period of 16 weeks. Infant and young child feeding voice messaging intervention: A mobile voice and text messaging intervention aimed at improving IYCF practices will be delivered to mothers and fathers with young children (6-23 months). A total of 16 voice and text message, with the same content, will be sent over a 16-week period (1 voice + 1 text messages (with same content) per week x 16 weeks). Two types of messages will be included: 1) eight scripted and 2) eight unscripted messages from positive deviants. The content of the messages include: breastfeeding until two years of age, consuming a variety of foods within a given meal, the consistency of porridge (thick rather than thin), limiting sweets and fried foods, the importance of animal source foods, consuming vitamin A rich fruits and vegetables, consuming leafy greens, handwashing and feeding infants and young children fruits and vegetables produced by the household.
Frequency of Child Consuming Key Foods in the Past 7 Days
Frequency of consuming orange fruits and/or vegetables over past 7 days
4.7 Times key foods consumed in past 7 days
Standard Deviation 2.85
4.97 Times key foods consumed in past 7 days
Standard Deviation 2.77
Frequency of Child Consuming Key Foods in the Past 7 Days
Frequency of consuming animal source foods over past 7 days
4.40 Times key foods consumed in past 7 days
Standard Deviation 2.94
4.55 Times key foods consumed in past 7 days
Standard Deviation 2.93
Frequency of Child Consuming Key Foods in the Past 7 Days
Frequency of consuming leafy greens over past 7 days
2.03 Times key foods consumed in past 7 days
Standard Deviation 2.79
2.05 Times key foods consumed in past 7 days
Standard Deviation 2.6
Frequency of Child Consuming Key Foods in the Past 7 Days
Frequency of consuming thick porridge over past 7 days
8.88 Times key foods consumed in past 7 days
Standard Deviation 13.95
9.51 Times key foods consumed in past 7 days
Standard Deviation 14.31
Frequency of Child Consuming Key Foods in the Past 7 Days
Frequency of consuming porridge mixed with nutrient rich foods over past 7 days
3.47 Times key foods consumed in past 7 days
Standard Deviation 4.49
3.51 Times key foods consumed in past 7 days
Standard Deviation 4.40
Frequency of Child Consuming Key Foods in the Past 7 Days
Frequency of consuming sugary foods over the past 7 days
6.72 Times key foods consumed in past 7 days
Standard Deviation 5.25
6.52 Times key foods consumed in past 7 days
Standard Deviation 5.16
Frequency of Child Consuming Key Foods in the Past 7 Days
Frequency of consuming fried foods over the past 7 days
1.77 Times key foods consumed in past 7 days
Standard Deviation 2.48
1.69 Times key foods consumed in past 7 days
Standard Deviation 2.52

SECONDARY outcome

Timeframe: At study completion, an average of 4 months after baseline

Population: We have missing data for some children at endline leading to a smaller sample size

The WHO/UNICEF IYCF indicators will be used to assess feeding practices. Mothers will be asked about feeding practices as part of the household surveys. The indicators include: ever breastfed, early initiation of breastfeeding, exclusively breastfed for the first two days after birth, bottle feeding 0-23 months, continued breastfeeding 12-23 months, introduction of solid, semi-solid or soft foods 6-8 months, egg and/or flesh food consumption, sweet beverage consumption, unhealthy food consumption, and zero vegetable or fruit. The proportion of children being fed according to the detailed descriptions of these indicators will be assessed based on the WHO/UNICEF IYCF indicator manual.

Outcome measures

Outcome measures
Measure
Control Group
n=205 Participants
The control group will not receive any intervention. After the endline data collection is completed, the intervention will be delivered to the control group.
Infant and Young Child Feeding (IYCF) Voice Messaging Intervention
n=283 Participants
The voice messaging intervention group will receive voice/text messages for a period of 16 weeks. Infant and young child feeding voice messaging intervention: A mobile voice and text messaging intervention aimed at improving IYCF practices will be delivered to mothers and fathers with young children (6-23 months). A total of 16 voice and text message, with the same content, will be sent over a 16-week period (1 voice + 1 text messages (with same content) per week x 16 weeks). Two types of messages will be included: 1) eight scripted and 2) eight unscripted messages from positive deviants. The content of the messages include: breastfeeding until two years of age, consuming a variety of foods within a given meal, the consistency of porridge (thick rather than thin), limiting sweets and fried foods, the importance of animal source foods, consuming vitamin A rich fruits and vegetables, consuming leafy greens, handwashing and feeding infants and young children fruits and vegetables produced by the household.
Control Group: Fathers in Triad
The control group will not receive any intervention. After the endline data collection is completed, the intervention will be delivered to the control group.
Infant and Young Child Feeding (IYCF) Voice Messaging Intervention: Fathers in Triad
The voice messaging intervention group will receive voice/text messages for a period of 16 weeks. Infant and young child feeding voice messaging intervention: A mobile voice and text messaging intervention aimed at improving IYCF practices will be delivered to mothers and fathers with young children (6-23 months). A total of 16 voice and text message, with the same content, will be sent over a 16-week period (1 voice + 1 text messages (with same content) per week x 16 weeks). Two types of messages will be included: 1) eight scripted and 2) eight unscripted messages from positive deviants. The content of the messages include: breastfeeding until two years of age, consuming a variety of foods within a given meal, the consistency of porridge (thick rather than thin), limiting sweets and fried foods, the importance of animal source foods, consuming vitamin A rich fruits and vegetables, consuming leafy greens, handwashing and feeding infants and young children fruits and vegetables produced by the household.
Infant and Young Child Feeding (IYCF) Practices Indicators
Bottle feeding · Yes
10 Participants
18 Participants
Infant and Young Child Feeding (IYCF) Practices Indicators
Bottle feeding · No
167 Participants
221 Participants
Infant and Young Child Feeding (IYCF) Practices Indicators
Egg and/or flesh food consumption · Yes
123 Participants
168 Participants
Infant and Young Child Feeding (IYCF) Practices Indicators
Egg and/or flesh food consumption · No
82 Participants
115 Participants
Infant and Young Child Feeding (IYCF) Practices Indicators
Sweet beverage consumption · Yes
93 Participants
178 Participants
Infant and Young Child Feeding (IYCF) Practices Indicators
Sweet beverage consumption · No
112 Participants
105 Participants
Infant and Young Child Feeding (IYCF) Practices Indicators
Unhealthy food consumption · Yes
107 Participants
156 Participants
Infant and Young Child Feeding (IYCF) Practices Indicators
Unhealthy food consumption · No
98 Participants
127 Participants
Infant and Young Child Feeding (IYCF) Practices Indicators
Zero vegetable or fruit consumption · Yes
25 Participants
25 Participants
Infant and Young Child Feeding (IYCF) Practices Indicators
Zero vegetable or fruit consumption · No
180 Participants
258 Participants

SECONDARY outcome

Timeframe: At study completion, an average of 4 months after baseline

Population: We report the mothers' and fathers' beliefs related to infant and young child feeding practices. There is some missing data which is why we have a smaller sample size. For fathers, very few were present to participate in survey questions. However, fathers in experimental group still received the intervention if they did not participate in the survey.

IYCF knowledge, attitudes, norms and intentions will be assessed using survey questions based on the components of the intervention. Both mothers and fathers will be asked the survey questions as part of the household survey. The questions are grounded in the theory of planned behavior and based on previously published IYCF knowledge, attitudes, norms and intentions questions. The questions have been pilot tested by the project PI.

Outcome measures

Outcome measures
Measure
Control Group
n=177 Participants
The control group will not receive any intervention. After the endline data collection is completed, the intervention will be delivered to the control group.
Infant and Young Child Feeding (IYCF) Voice Messaging Intervention
n=239 Participants
The voice messaging intervention group will receive voice/text messages for a period of 16 weeks. Infant and young child feeding voice messaging intervention: A mobile voice and text messaging intervention aimed at improving IYCF practices will be delivered to mothers and fathers with young children (6-23 months). A total of 16 voice and text message, with the same content, will be sent over a 16-week period (1 voice + 1 text messages (with same content) per week x 16 weeks). Two types of messages will be included: 1) eight scripted and 2) eight unscripted messages from positive deviants. The content of the messages include: breastfeeding until two years of age, consuming a variety of foods within a given meal, the consistency of porridge (thick rather than thin), limiting sweets and fried foods, the importance of animal source foods, consuming vitamin A rich fruits and vegetables, consuming leafy greens, handwashing and feeding infants and young children fruits and vegetables produced by the household.
Control Group: Fathers in Triad
n=28 Participants
The control group will not receive any intervention. After the endline data collection is completed, the intervention will be delivered to the control group.
Infant and Young Child Feeding (IYCF) Voice Messaging Intervention: Fathers in Triad
n=48 Participants
The voice messaging intervention group will receive voice/text messages for a period of 16 weeks. Infant and young child feeding voice messaging intervention: A mobile voice and text messaging intervention aimed at improving IYCF practices will be delivered to mothers and fathers with young children (6-23 months). A total of 16 voice and text message, with the same content, will be sent over a 16-week period (1 voice + 1 text messages (with same content) per week x 16 weeks). Two types of messages will be included: 1) eight scripted and 2) eight unscripted messages from positive deviants. The content of the messages include: breastfeeding until two years of age, consuming a variety of foods within a given meal, the consistency of porridge (thick rather than thin), limiting sweets and fried foods, the importance of animal source foods, consuming vitamin A rich fruits and vegetables, consuming leafy greens, handwashing and feeding infants and young children fruits and vegetables produced by the household.
Mothers and Fathers Infant and Young Child Feeding (IYCF) Knowledge, Attitudes, Norms and Intentions
Eating animal source foods can prevent anemia · Agree
83 Participants
111 Participants
13 Participants
24 Participants
Mothers and Fathers Infant and Young Child Feeding (IYCF) Knowledge, Attitudes, Norms and Intentions
Leafy greens will provide my baby with important nutrients · Strongly agree
93 Participants
113 Participants
15 Participants
25 Participants
Mothers and Fathers Infant and Young Child Feeding (IYCF) Knowledge, Attitudes, Norms and Intentions
Eating animal source foods can prevent anemia · Neutral (neither agree or disagree)
6 Participants
2 Participants
0 Participants
1 Participants
Mothers and Fathers Infant and Young Child Feeding (IYCF) Knowledge, Attitudes, Norms and Intentions
Eating animal source foods can prevent anemia · Disagree
1 Participants
4 Participants
0 Participants
0 Participants
Mothers and Fathers Infant and Young Child Feeding (IYCF) Knowledge, Attitudes, Norms and Intentions
Eating animal source foods can prevent anemia · Strongly disagree
1 Participants
1 Participants
0 Participants
0 Participants
Mothers and Fathers Infant and Young Child Feeding (IYCF) Knowledge, Attitudes, Norms and Intentions
Feeding my baby multiple times a day is important for his/her growth and development · Strongly agree
76 Participants
103 Participants
15 Participants
23 Participants
Mothers and Fathers Infant and Young Child Feeding (IYCF) Knowledge, Attitudes, Norms and Intentions
Feeding my baby multiple times a day is important for his/her growth and development · Agree
74 Participants
83 Participants
9 Participants
20 Participants
Mothers and Fathers Infant and Young Child Feeding (IYCF) Knowledge, Attitudes, Norms and Intentions
Feeding my baby multiple times a day is important for his/her growth and development · Neutral (neither agree or disagree)
6 Participants
13 Participants
1 Participants
0 Participants
Mothers and Fathers Infant and Young Child Feeding (IYCF) Knowledge, Attitudes, Norms and Intentions
Leafy greens will provide my baby with important nutrients · Agree
69 Participants
101 Participants
12 Participants
22 Participants
Mothers and Fathers Infant and Young Child Feeding (IYCF) Knowledge, Attitudes, Norms and Intentions
Leafy greens will provide my baby with important nutrients · Neutral (neither agree or disagree)
11 Participants
16 Participants
1 Participants
1 Participants
Mothers and Fathers Infant and Young Child Feeding (IYCF) Knowledge, Attitudes, Norms and Intentions
Leafy greens will provide my baby with important nutrients · Disagree
4 Participants
5 Participants
0 Participants
0 Participants
Mothers and Fathers Infant and Young Child Feeding (IYCF) Knowledge, Attitudes, Norms and Intentions
Leafy greens will provide my baby with important nutrients · Strongly disagree
0 Participants
4 Participants
0 Participants
0 Participants
Mothers and Fathers Infant and Young Child Feeding (IYCF) Knowledge, Attitudes, Norms and Intentions
Eating animal source foods can prevent anemia · Strongly agree
86 Participants
121 Participants
15 Participants
23 Participants
Mothers and Fathers Infant and Young Child Feeding (IYCF) Knowledge, Attitudes, Norms and Intentions
Feeding my baby multiple times a day is important for his/her growth and development · Disagree
16 Participants
36 Participants
3 Participants
5 Participants
Mothers and Fathers Infant and Young Child Feeding (IYCF) Knowledge, Attitudes, Norms and Intentions
Feeding my baby multiple times a day is important for his/her growth and development · Strongly disagree
5 Participants
4 Participants
0 Participants
0 Participants
Mothers and Fathers Infant and Young Child Feeding (IYCF) Knowledge, Attitudes, Norms and Intentions
Feeding my baby orange fruits and vegetables can help their eye health and prevent illness · Strongly agree
86 Participants
126 Participants
16 Participants
26 Participants
Mothers and Fathers Infant and Young Child Feeding (IYCF) Knowledge, Attitudes, Norms and Intentions
Feeding my baby orange fruits and vegetables can help their eye health and prevent illness · Agree
89 Participants
110 Participants
11 Participants
21 Participants
Mothers and Fathers Infant and Young Child Feeding (IYCF) Knowledge, Attitudes, Norms and Intentions
Feeding my baby orange fruits and vegetables can help their eye health and prevent illness · Neutral (neither agree or disagree)
2 Participants
3 Participants
1 Participants
1 Participants
Mothers and Fathers Infant and Young Child Feeding (IYCF) Knowledge, Attitudes, Norms and Intentions
Feeding my baby orange fruits and vegetables can help their eye health and prevent illness · Disagree
0 Participants
0 Participants
0 Participants
0 Participants
Mothers and Fathers Infant and Young Child Feeding (IYCF) Knowledge, Attitudes, Norms and Intentions
Feeding my baby orange fruits and vegetables can help their eye health and prevent illness · Strongly disagree
0 Participants
0 Participants
0 Participants
0 Participants
Mothers and Fathers Infant and Young Child Feeding (IYCF) Knowledge, Attitudes, Norms and Intentions
It is important to limit the amount of sweet and fried foods my baby consumes · Strongly agree
55 Participants
58 Participants
13 Participants
21 Participants
Mothers and Fathers Infant and Young Child Feeding (IYCF) Knowledge, Attitudes, Norms and Intentions
It is important to limit the amount of sweet and fried foods my baby consumes · Agree
67 Participants
89 Participants
7 Participants
14 Participants
Mothers and Fathers Infant and Young Child Feeding (IYCF) Knowledge, Attitudes, Norms and Intentions
It is important to limit the amount of sweet and fried foods my baby consumes · Neutral (neither agree or disagree)
20 Participants
24 Participants
2 Participants
2 Participants
Mothers and Fathers Infant and Young Child Feeding (IYCF) Knowledge, Attitudes, Norms and Intentions
It is important to limit the amount of sweet and fried foods my baby consumes · Disagree
17 Participants
38 Participants
3 Participants
6 Participants
Mothers and Fathers Infant and Young Child Feeding (IYCF) Knowledge, Attitudes, Norms and Intentions
It is important to limit the amount of sweet and fried foods my baby consumes · Strongly disagree
18 Participants
30 Participants
3 Participants
5 Participants
Mothers and Fathers Infant and Young Child Feeding (IYCF) Knowledge, Attitudes, Norms and Intentions
Clear or liquid porridge nourishes my baby · Strongly agree
63 Participants
93 Participants
9 Participants
24 Participants
Mothers and Fathers Infant and Young Child Feeding (IYCF) Knowledge, Attitudes, Norms and Intentions
Clear or liquid porridge nourishes my baby · Agree
89 Participants
120 Participants
18 Participants
22 Participants
Mothers and Fathers Infant and Young Child Feeding (IYCF) Knowledge, Attitudes, Norms and Intentions
Clear or liquid porridge nourishes my baby · Neutral (neither agree or disagree)
12 Participants
4 Participants
0 Participants
1 Participants
Mothers and Fathers Infant and Young Child Feeding (IYCF) Knowledge, Attitudes, Norms and Intentions
Clear or liquid porridge nourishes my baby · Disagree
8 Participants
17 Participants
1 Participants
1 Participants
Mothers and Fathers Infant and Young Child Feeding (IYCF) Knowledge, Attitudes, Norms and Intentions
Clear or liquid porridge nourishes my baby · Strongly disagree
5 Participants
5 Participants
0 Participants
0 Participants
Mothers and Fathers Infant and Young Child Feeding (IYCF) Knowledge, Attitudes, Norms and Intentions
Washing my hands with soap before and after cooking, eating, etc. can help prevent illness · Strongly agree
104 Participants
144 Participants
16 Participants
29 Participants
Mothers and Fathers Infant and Young Child Feeding (IYCF) Knowledge, Attitudes, Norms and Intentions
Washing my hands with soap before and after cooking, eating, etc. can help prevent illness · Agree
73 Participants
92 Participants
12 Participants
19 Participants
Mothers and Fathers Infant and Young Child Feeding (IYCF) Knowledge, Attitudes, Norms and Intentions
Washing my hands with soap before and after cooking, eating, etc. can help prevent illness · Neutral (neither agree or disagree)
0 Participants
0 Participants
0 Participants
0 Participants
Mothers and Fathers Infant and Young Child Feeding (IYCF) Knowledge, Attitudes, Norms and Intentions
Washing my hands with soap before and after cooking, eating, etc. can help prevent illness · Disagree
0 Participants
1 Participants
0 Participants
0 Participants
Mothers and Fathers Infant and Young Child Feeding (IYCF) Knowledge, Attitudes, Norms and Intentions
Washing my hands with soap before and after cooking, eating, etc. can help prevent illness · Strongly disagree
0 Participants
2 Participants
0 Participants
0 Participants
Mothers and Fathers Infant and Young Child Feeding (IYCF) Knowledge, Attitudes, Norms and Intentions
After six months, breast milk nourishes my baby · Strongly agree
23 Participants
21 Participants
6 Participants
10 Participants
Mothers and Fathers Infant and Young Child Feeding (IYCF) Knowledge, Attitudes, Norms and Intentions
After six months, breast milk nourishes my baby · Agree
36 Participants
36 Participants
6 Participants
13 Participants
Mothers and Fathers Infant and Young Child Feeding (IYCF) Knowledge, Attitudes, Norms and Intentions
After six months, breast milk nourishes my baby · Neutral (neither agree or disagree)
1 Participants
2 Participants
9 Participants
12 Participants
Mothers and Fathers Infant and Young Child Feeding (IYCF) Knowledge, Attitudes, Norms and Intentions
After six months, breast milk nourishes my baby · Disagree
49 Participants
75 Participants
7 Participants
13 Participants
Mothers and Fathers Infant and Young Child Feeding (IYCF) Knowledge, Attitudes, Norms and Intentions
After six months, breast milk nourishes my baby · Strongly disagree
68 Participants
105 Participants
0 Participants
0 Participants

SECONDARY outcome

Timeframe: At study completion, an average of 4 months after baseline

Minimum meal frequency of (semi) solid or soft foods is assessed by examining the proportion of young children consuming foods: 2x/day for breastfed infants 6-8 months; 3x/day for breastfed children 9-23 months; 4x/day for non-breastfed children 6-23 months)

Outcome measures

Outcome measures
Measure
Control Group
n=205 Participants
The control group will not receive any intervention. After the endline data collection is completed, the intervention will be delivered to the control group.
Infant and Young Child Feeding (IYCF) Voice Messaging Intervention
n=283 Participants
The voice messaging intervention group will receive voice/text messages for a period of 16 weeks. Infant and young child feeding voice messaging intervention: A mobile voice and text messaging intervention aimed at improving IYCF practices will be delivered to mothers and fathers with young children (6-23 months). A total of 16 voice and text message, with the same content, will be sent over a 16-week period (1 voice + 1 text messages (with same content) per week x 16 weeks). Two types of messages will be included: 1) eight scripted and 2) eight unscripted messages from positive deviants. The content of the messages include: breastfeeding until two years of age, consuming a variety of foods within a given meal, the consistency of porridge (thick rather than thin), limiting sweets and fried foods, the importance of animal source foods, consuming vitamin A rich fruits and vegetables, consuming leafy greens, handwashing and feeding infants and young children fruits and vegetables produced by the household.
Control Group: Fathers in Triad
The control group will not receive any intervention. After the endline data collection is completed, the intervention will be delivered to the control group.
Infant and Young Child Feeding (IYCF) Voice Messaging Intervention: Fathers in Triad
The voice messaging intervention group will receive voice/text messages for a period of 16 weeks. Infant and young child feeding voice messaging intervention: A mobile voice and text messaging intervention aimed at improving IYCF practices will be delivered to mothers and fathers with young children (6-23 months). A total of 16 voice and text message, with the same content, will be sent over a 16-week period (1 voice + 1 text messages (with same content) per week x 16 weeks). Two types of messages will be included: 1) eight scripted and 2) eight unscripted messages from positive deviants. The content of the messages include: breastfeeding until two years of age, consuming a variety of foods within a given meal, the consistency of porridge (thick rather than thin), limiting sweets and fried foods, the importance of animal source foods, consuming vitamin A rich fruits and vegetables, consuming leafy greens, handwashing and feeding infants and young children fruits and vegetables produced by the household.
Number of Children Consuming Minimum Meal Frequency
Consumed minimum meal frequency
121 Participants
142 Participants
Number of Children Consuming Minimum Meal Frequency
Did not consume minimum meal frequency
84 Participants
141 Participants

SECONDARY outcome

Timeframe: At study completion, an average of 4 months after baseline

Population: Population includes children in the study. We had missing data for some children at endline, which is the reason for the smaller sample size

The proportion of young children consuming 5 or more of 8 food groups (breast milk; grains, roots, tubers and plantains; pulses (beans, peas, lentils), nuts and seeds; dairy products (milk, infant formula, yogurt, cheese); flesh foods (meat, fish, poultry, organ meats); eggs; vitamin A rich fruits and vegetables; other fruit and vegetables)

Outcome measures

Outcome measures
Measure
Control Group
n=176 Participants
The control group will not receive any intervention. After the endline data collection is completed, the intervention will be delivered to the control group.
Infant and Young Child Feeding (IYCF) Voice Messaging Intervention
n=238 Participants
The voice messaging intervention group will receive voice/text messages for a period of 16 weeks. Infant and young child feeding voice messaging intervention: A mobile voice and text messaging intervention aimed at improving IYCF practices will be delivered to mothers and fathers with young children (6-23 months). A total of 16 voice and text message, with the same content, will be sent over a 16-week period (1 voice + 1 text messages (with same content) per week x 16 weeks). Two types of messages will be included: 1) eight scripted and 2) eight unscripted messages from positive deviants. The content of the messages include: breastfeeding until two years of age, consuming a variety of foods within a given meal, the consistency of porridge (thick rather than thin), limiting sweets and fried foods, the importance of animal source foods, consuming vitamin A rich fruits and vegetables, consuming leafy greens, handwashing and feeding infants and young children fruits and vegetables produced by the household.
Control Group: Fathers in Triad
The control group will not receive any intervention. After the endline data collection is completed, the intervention will be delivered to the control group.
Infant and Young Child Feeding (IYCF) Voice Messaging Intervention: Fathers in Triad
The voice messaging intervention group will receive voice/text messages for a period of 16 weeks. Infant and young child feeding voice messaging intervention: A mobile voice and text messaging intervention aimed at improving IYCF practices will be delivered to mothers and fathers with young children (6-23 months). A total of 16 voice and text message, with the same content, will be sent over a 16-week period (1 voice + 1 text messages (with same content) per week x 16 weeks). Two types of messages will be included: 1) eight scripted and 2) eight unscripted messages from positive deviants. The content of the messages include: breastfeeding until two years of age, consuming a variety of foods within a given meal, the consistency of porridge (thick rather than thin), limiting sweets and fried foods, the importance of animal source foods, consuming vitamin A rich fruits and vegetables, consuming leafy greens, handwashing and feeding infants and young children fruits and vegetables produced by the household.
Number of Children Consuming Minimum Dietary Diversity
Did not meet minimum dietary diversity
85 Participants
102 Participants
Number of Children Consuming Minimum Dietary Diversity
Met minimum dietary diversity
91 Participants
136 Participants

SECONDARY outcome

Timeframe: Between baseline and study completion, an average of 4 months after baseline

Population: We have missing data for some variables, which is why there are smaller numbers. In addition, we had participants who consumed 0 servings at baseline which led to this variable not being able to be calculated for them.

The percent change (calculated as endline-baseline/baseline) in the frequency of consuming specific foods targeted in the intervention over the course of the previous week (7 days) will be assessed between baseline and endline. More specifically, the number of times that the following foods have been consumed will be assessed: animal source foods, leafy greens, orange colored fruits and vegetables, thick porridge, porridge mixed with nutrient-rich foods, sweets and sugary drinks, fried foods.

Outcome measures

Outcome measures
Measure
Control Group
n=177 Participants
The control group will not receive any intervention. After the endline data collection is completed, the intervention will be delivered to the control group.
Infant and Young Child Feeding (IYCF) Voice Messaging Intervention
n=239 Participants
The voice messaging intervention group will receive voice/text messages for a period of 16 weeks. Infant and young child feeding voice messaging intervention: A mobile voice and text messaging intervention aimed at improving IYCF practices will be delivered to mothers and fathers with young children (6-23 months). A total of 16 voice and text message, with the same content, will be sent over a 16-week period (1 voice + 1 text messages (with same content) per week x 16 weeks). Two types of messages will be included: 1) eight scripted and 2) eight unscripted messages from positive deviants. The content of the messages include: breastfeeding until two years of age, consuming a variety of foods within a given meal, the consistency of porridge (thick rather than thin), limiting sweets and fried foods, the importance of animal source foods, consuming vitamin A rich fruits and vegetables, consuming leafy greens, handwashing and feeding infants and young children fruits and vegetables produced by the household.
Control Group: Fathers in Triad
The control group will not receive any intervention. After the endline data collection is completed, the intervention will be delivered to the control group.
Infant and Young Child Feeding (IYCF) Voice Messaging Intervention: Fathers in Triad
The voice messaging intervention group will receive voice/text messages for a period of 16 weeks. Infant and young child feeding voice messaging intervention: A mobile voice and text messaging intervention aimed at improving IYCF practices will be delivered to mothers and fathers with young children (6-23 months). A total of 16 voice and text message, with the same content, will be sent over a 16-week period (1 voice + 1 text messages (with same content) per week x 16 weeks). Two types of messages will be included: 1) eight scripted and 2) eight unscripted messages from positive deviants. The content of the messages include: breastfeeding until two years of age, consuming a variety of foods within a given meal, the consistency of porridge (thick rather than thin), limiting sweets and fried foods, the importance of animal source foods, consuming vitamin A rich fruits and vegetables, consuming leafy greens, handwashing and feeding infants and young children fruits and vegetables produced by the household.
Percent Change in Frequency of Consuming Key Foods in the Past 7 Days
Percent change in frequency of consuming orange fruits and/or vegetables over past 7 days
44.4 percent change
Standard Deviation 161.4
51.6 percent change
Standard Deviation 157.3
Percent Change in Frequency of Consuming Key Foods in the Past 7 Days
Percent change in frequency of consuming animal source foods over past 7 days
71.6 percent change
Standard Deviation 176.5
46.1 percent change
Standard Deviation 150.7
Percent Change in Frequency of Consuming Key Foods in the Past 7 Days
Percent change in frequency of consuming leafy greens over past 7 days
31.1 percent change
Standard Deviation 170.8
56.7 percent change
Standard Deviation 208.5
Percent Change in Frequency of Consuming Key Foods in the Past 7 Days
Percent change in frequency of consuming thick porridge over past 7 days
5.2 percent change
Standard Deviation 268.5
15.0 percent change
Standard Deviation 288.3
Percent Change in Frequency of Consuming Key Foods in the Past 7 Days
Percent change in frequency of consuming porridge mixed with nutrient rich foods over past 7 days
52.0 percent change
Standard Deviation 282.8
48.6 percent change
Standard Deviation 270.9
Percent Change in Frequency of Consuming Key Foods in the Past 7 Days
Percent change in frequency of consuming sugary foods over the past 7 days
90.7 percent change
Standard Deviation 276.8
117.2 percent change
Standard Deviation 315.0
Percent Change in Frequency of Consuming Key Foods in the Past 7 Days
Percent change in frequency of consuming fried foods over the past 7 days
17.7 percent change
Standard Deviation 187.4
-35.1 percent change
Standard Deviation 123.8

SECONDARY outcome

Timeframe: Between baseline and study completion, an average of 4 months after baseline

Population: We have some missing data. In these cases, the sample size is lower than the total sample.

The change in percentage of children being fed according to the recommended IYCF practices between baseline and endline. The WHO/UNICEF IYCF indicators will be used to assess feeding practices. Mothers will be asked about feeding practices as part of the household surveys. The indicators include: ever breastfed, early initiation of breastfeeding, exclusively breastfed for the first two days after birth, bottle feeding 0-23 months, continued breastfeeding 12-23 months, introduction of solid, semi-solid or soft foods 6-8 months, egg and/or flesh food consumption, sweet beverage consumption, unhealthy food consumption, and zero vegetable or fruit.

Outcome measures

Outcome measures
Measure
Control Group
n=205 Participants
The control group will not receive any intervention. After the endline data collection is completed, the intervention will be delivered to the control group.
Infant and Young Child Feeding (IYCF) Voice Messaging Intervention
n=283 Participants
The voice messaging intervention group will receive voice/text messages for a period of 16 weeks. Infant and young child feeding voice messaging intervention: A mobile voice and text messaging intervention aimed at improving IYCF practices will be delivered to mothers and fathers with young children (6-23 months). A total of 16 voice and text message, with the same content, will be sent over a 16-week period (1 voice + 1 text messages (with same content) per week x 16 weeks). Two types of messages will be included: 1) eight scripted and 2) eight unscripted messages from positive deviants. The content of the messages include: breastfeeding until two years of age, consuming a variety of foods within a given meal, the consistency of porridge (thick rather than thin), limiting sweets and fried foods, the importance of animal source foods, consuming vitamin A rich fruits and vegetables, consuming leafy greens, handwashing and feeding infants and young children fruits and vegetables produced by the household.
Control Group: Fathers in Triad
The control group will not receive any intervention. After the endline data collection is completed, the intervention will be delivered to the control group.
Infant and Young Child Feeding (IYCF) Voice Messaging Intervention: Fathers in Triad
The voice messaging intervention group will receive voice/text messages for a period of 16 weeks. Infant and young child feeding voice messaging intervention: A mobile voice and text messaging intervention aimed at improving IYCF practices will be delivered to mothers and fathers with young children (6-23 months). A total of 16 voice and text message, with the same content, will be sent over a 16-week period (1 voice + 1 text messages (with same content) per week x 16 weeks). Two types of messages will be included: 1) eight scripted and 2) eight unscripted messages from positive deviants. The content of the messages include: breastfeeding until two years of age, consuming a variety of foods within a given meal, the consistency of porridge (thick rather than thin), limiting sweets and fried foods, the importance of animal source foods, consuming vitamin A rich fruits and vegetables, consuming leafy greens, handwashing and feeding infants and young children fruits and vegetables produced by the household.
Change in Percentage of Children Meeting Recommended Infant and Young Child Feeding (IYCF) Practices Indicators
Change in percentage of children bottle fed
-11.9 percent of participants
-7.3 percent of participants
Change in Percentage of Children Meeting Recommended Infant and Young Child Feeding (IYCF) Practices Indicators
Change in percentage of children fed egg and/or flesh food consumption
13.7 percent of participants
21.2 percent of participants
Change in Percentage of Children Meeting Recommended Infant and Young Child Feeding (IYCF) Practices Indicators
Change in percentage of children fed sweet beverage consumption
17.1 percent of participants
15.6 percent of participants
Change in Percentage of Children Meeting Recommended Infant and Young Child Feeding (IYCF) Practices Indicators
Change in percentage of children fed unhealthy food
7.3 percent of participants
11.7 percent of participants
Change in Percentage of Children Meeting Recommended Infant and Young Child Feeding (IYCF) Practices Indicators
Change in percentage of children fed zero vegetable or fruit
-11.7 percent of participants
-22.3 percent of participants

SECONDARY outcome

Timeframe: Between baseline and study completion, an average of 4 months after baseline

The change in the percentage of children meeting the minimum meal frequency (MMF) indicator between baseline and endline will be assessed. Minimum meal frequency of (semi) solid or soft foods is assessed by examining the proportion of young children consuming foods: 2x/day for breastfed infants 6-8 months; 3x/day for breastfed children 9-23 months; 4x/day for non-breastfed children 6-23 months.

Outcome measures

Outcome measures
Measure
Control Group
n=205 Participants
The control group will not receive any intervention. After the endline data collection is completed, the intervention will be delivered to the control group.
Infant and Young Child Feeding (IYCF) Voice Messaging Intervention
n=283 Participants
The voice messaging intervention group will receive voice/text messages for a period of 16 weeks. Infant and young child feeding voice messaging intervention: A mobile voice and text messaging intervention aimed at improving IYCF practices will be delivered to mothers and fathers with young children (6-23 months). A total of 16 voice and text message, with the same content, will be sent over a 16-week period (1 voice + 1 text messages (with same content) per week x 16 weeks). Two types of messages will be included: 1) eight scripted and 2) eight unscripted messages from positive deviants. The content of the messages include: breastfeeding until two years of age, consuming a variety of foods within a given meal, the consistency of porridge (thick rather than thin), limiting sweets and fried foods, the importance of animal source foods, consuming vitamin A rich fruits and vegetables, consuming leafy greens, handwashing and feeding infants and young children fruits and vegetables produced by the household.
Control Group: Fathers in Triad
The control group will not receive any intervention. After the endline data collection is completed, the intervention will be delivered to the control group.
Infant and Young Child Feeding (IYCF) Voice Messaging Intervention: Fathers in Triad
The voice messaging intervention group will receive voice/text messages for a period of 16 weeks. Infant and young child feeding voice messaging intervention: A mobile voice and text messaging intervention aimed at improving IYCF practices will be delivered to mothers and fathers with young children (6-23 months). A total of 16 voice and text message, with the same content, will be sent over a 16-week period (1 voice + 1 text messages (with same content) per week x 16 weeks). Two types of messages will be included: 1) eight scripted and 2) eight unscripted messages from positive deviants. The content of the messages include: breastfeeding until two years of age, consuming a variety of foods within a given meal, the consistency of porridge (thick rather than thin), limiting sweets and fried foods, the importance of animal source foods, consuming vitamin A rich fruits and vegetables, consuming leafy greens, handwashing and feeding infants and young children fruits and vegetables produced by the household.
Change in Percentage of Children Meeting Minimum Meal Frequency Indicator
20.5 percent of participants
21.6 percent of participants

SECONDARY outcome

Timeframe: Between baseline and study completion, an average of 4 months after baseline

Population: We have some missing data for some children. Numbers reported are for endline time point.

The change in the percentage of young children consuming 5 or more of 8 food groups (breast milk; grains, roots, tubers and plantains; pulses (beans, peas, lentils), nuts and seeds; dairy products (milk, infant formula, yogurt, cheese); flesh foods (meat, fish, poultry, organ meats); eggs; vitamin A rich fruits and vegetables; other fruit and vegetables) between baseline and endline.

Outcome measures

Outcome measures
Measure
Control Group
n=176 Participants
The control group will not receive any intervention. After the endline data collection is completed, the intervention will be delivered to the control group.
Infant and Young Child Feeding (IYCF) Voice Messaging Intervention
n=238 Participants
The voice messaging intervention group will receive voice/text messages for a period of 16 weeks. Infant and young child feeding voice messaging intervention: A mobile voice and text messaging intervention aimed at improving IYCF practices will be delivered to mothers and fathers with young children (6-23 months). A total of 16 voice and text message, with the same content, will be sent over a 16-week period (1 voice + 1 text messages (with same content) per week x 16 weeks). Two types of messages will be included: 1) eight scripted and 2) eight unscripted messages from positive deviants. The content of the messages include: breastfeeding until two years of age, consuming a variety of foods within a given meal, the consistency of porridge (thick rather than thin), limiting sweets and fried foods, the importance of animal source foods, consuming vitamin A rich fruits and vegetables, consuming leafy greens, handwashing and feeding infants and young children fruits and vegetables produced by the household.
Control Group: Fathers in Triad
The control group will not receive any intervention. After the endline data collection is completed, the intervention will be delivered to the control group.
Infant and Young Child Feeding (IYCF) Voice Messaging Intervention: Fathers in Triad
The voice messaging intervention group will receive voice/text messages for a period of 16 weeks. Infant and young child feeding voice messaging intervention: A mobile voice and text messaging intervention aimed at improving IYCF practices will be delivered to mothers and fathers with young children (6-23 months). A total of 16 voice and text message, with the same content, will be sent over a 16-week period (1 voice + 1 text messages (with same content) per week x 16 weeks). Two types of messages will be included: 1) eight scripted and 2) eight unscripted messages from positive deviants. The content of the messages include: breastfeeding until two years of age, consuming a variety of foods within a given meal, the consistency of porridge (thick rather than thin), limiting sweets and fried foods, the importance of animal source foods, consuming vitamin A rich fruits and vegetables, consuming leafy greens, handwashing and feeding infants and young children fruits and vegetables produced by the household.
Change in Percentage of Children Meeting Minimum Dietary Diversity
29.3 percent of participants
36.6 percent of participants

SECONDARY outcome

Timeframe: Between baseline and study completion, an average of 4 months after baseline

Population: Mother's of children included in study sample. We have some missing data related to mother's IYCF beliefs. For this reason, the sample size is smaller than the whole sample.

The change in percentage of mothers/fathers with specific IYCF knowledge, attitudes, norms and intentions between baseline and endline will be assessed using survey questions based on the components of the intervention. Mothers will be asked the survey questions as part of the household survey. The questions are grounded in the theory of planned behavior and based on previously published IYCF knowledge, attitudes, norms and intentions questions.

Outcome measures

Outcome measures
Measure
Control Group
n=177 Participants
The control group will not receive any intervention. After the endline data collection is completed, the intervention will be delivered to the control group.
Infant and Young Child Feeding (IYCF) Voice Messaging Intervention
n=239 Participants
The voice messaging intervention group will receive voice/text messages for a period of 16 weeks. Infant and young child feeding voice messaging intervention: A mobile voice and text messaging intervention aimed at improving IYCF practices will be delivered to mothers and fathers with young children (6-23 months). A total of 16 voice and text message, with the same content, will be sent over a 16-week period (1 voice + 1 text messages (with same content) per week x 16 weeks). Two types of messages will be included: 1) eight scripted and 2) eight unscripted messages from positive deviants. The content of the messages include: breastfeeding until two years of age, consuming a variety of foods within a given meal, the consistency of porridge (thick rather than thin), limiting sweets and fried foods, the importance of animal source foods, consuming vitamin A rich fruits and vegetables, consuming leafy greens, handwashing and feeding infants and young children fruits and vegetables produced by the household.
Control Group: Fathers in Triad
n=28 Participants
The control group will not receive any intervention. After the endline data collection is completed, the intervention will be delivered to the control group.
Infant and Young Child Feeding (IYCF) Voice Messaging Intervention: Fathers in Triad
n=48 Participants
The voice messaging intervention group will receive voice/text messages for a period of 16 weeks. Infant and young child feeding voice messaging intervention: A mobile voice and text messaging intervention aimed at improving IYCF practices will be delivered to mothers and fathers with young children (6-23 months). A total of 16 voice and text message, with the same content, will be sent over a 16-week period (1 voice + 1 text messages (with same content) per week x 16 weeks). Two types of messages will be included: 1) eight scripted and 2) eight unscripted messages from positive deviants. The content of the messages include: breastfeeding until two years of age, consuming a variety of foods within a given meal, the consistency of porridge (thick rather than thin), limiting sweets and fried foods, the importance of animal source foods, consuming vitamin A rich fruits and vegetables, consuming leafy greens, handwashing and feeding infants and young children fruits and vegetables produced by the household.
Change in Percentage of Mothers and Fathers Infant and Young Child Feeding (IYCF) Knowledge, Attitudes, Norms and Intentions
Change in percentage of mothers/fathers strongly agreeing leafy greens provide important nutrients
19.4 percent of participants
16.9 percent of participants
2.5 percent of participants
21.8 percent of participants
Change in Percentage of Mothers and Fathers Infant and Young Child Feeding (IYCF) Knowledge, Attitudes, Norms and Intentions
Change in percentage of mothers/fathers strongly agreeing animal source foods can prevent anemia
5.7 percent of participants
6.8 percent of participants
4.7 percent of participants
23.7 percent of participants
Change in Percentage of Mothers and Fathers Infant and Young Child Feeding (IYCF) Knowledge, Attitudes, Norms and Intentions
Change in percentage of mothers/fathers strongly agree feeding baby multiple times/day is important
6.8 percent of participants
9.2 percent of participants
18.0 percent of participants
25.2 percent of participants
Change in Percentage of Mothers and Fathers Infant and Young Child Feeding (IYCF) Knowledge, Attitudes, Norms and Intentions
Change in percentage of mothers/fathers strongly agree feeding orange fruits/vegetables is important
1.3 percent of participants
2.9 percent of participants
1.6 percent of participants
22.4 percent of participants
Change in Percentage of Mothers and Fathers Infant and Young Child Feeding (IYCF) Knowledge, Attitudes, Norms and Intentions
Change in percentage of mothers/fathers strongly agree that limiting amount of sweet and fried foods
-8.0 percent of participants
-10.4 percent of participants
-0.2 percent of participants
21.0 percent of participants
Change in Percentage of Mothers and Fathers Infant and Young Child Feeding (IYCF) Knowledge, Attitudes, Norms and Intentions
Change in percentage of mothers/fathers that strongly agree clear or liquid porridge nourishes baby
-11.7 percent of participants
-6.3 percent of participants
-16.8 percent of participants
18.2 percent of participants
Change in Percentage of Mothers and Fathers Infant and Young Child Feeding (IYCF) Knowledge, Attitudes, Norms and Intentions
Change in percentage of mothers/fathers that strongly agree about importance of washing hands
-3.2 percent of participants
-3.4 percent of participants
-5.1 percent of participants
10.4 percent of participants
Change in Percentage of Mothers and Fathers Infant and Young Child Feeding (IYCF) Knowledge, Attitudes, Norms and Intentions
Change in percentage of mothers/fathers that believe breast milk nourishes baby after 6 mths
8.1 percent of participants
4.6 percent of participants
3.7 percent of participants
13.3 percent of participants

Adverse Events

Control Group - Children

Serious events: 0 serious events
Other events: 0 other events
Deaths: 0 deaths

Control Group - Mothers

Serious events: 0 serious events
Other events: 0 other events
Deaths: 0 deaths

Control Group - Fathers

Serious events: 0 serious events
Other events: 0 other events
Deaths: 0 deaths

Infant and Young Child Feeding - (IYCF) Voice Messaging Intervention - Children

Serious events: 0 serious events
Other events: 0 other events
Deaths: 0 deaths

Infant and Young Child Feeding - (IYCF) Voice Messaging Intervention - Mothers

Serious events: 0 serious events
Other events: 0 other events
Deaths: 0 deaths

Infant and Young Child Feeding - (IYCF) Voice Messaging Intervention - Fathers

Serious events: 0 serious events
Other events: 0 other events
Deaths: 0 deaths

Serious adverse events

Adverse event data not reported

Other adverse events

Adverse event data not reported

Additional Information

Shauna Downs

Rutgers School of Public Health

Phone: 973-972-7212

Results disclosure agreements

  • Principal investigator is a sponsor employee
  • Publication restrictions are in place