Investigation of the Bioavailability of Marine Based Collagen Peptides in Healthy Subjects
NCT ID: NCT05252962
Last Updated: 2024-12-17
Study Results
The study team has not published outcome measurements, participant flow, or safety data for this trial yet. Check back later for updates.
Basic Information
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COMPLETED
NA
14 participants
INTERVENTIONAL
2021-11-26
2023-05-17
Brief Summary
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Detailed Description
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The following objectives will be evaluated by comparison of pharmacokinetic parameters between the products:
* The impact of different production processes
* The impact of size of collagen peptides
* The impact of different fish sources
Conditions
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Study Design
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RANDOMIZED
CROSSOVER
BASIC_SCIENCE
TRIPLE
Study Groups
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marine collagen peptide production process I
standardized to 10 g provided as single dose. Orally applied in water.
Collagen Peptides
Collagen peptides will be orally administered and pharmacokinetic parameters will be assessed up to 6 hours after study product intake.
marine collagen peptide production process II
standardized to 10 g provided as single dose. Orally applied in water.
Collagen Peptides
Collagen peptides will be orally administered and pharmacokinetic parameters will be assessed up to 6 hours after study product intake.
marine collagen peptide fish source I
standardized to 10 g provided as single dose. Orally applied in water.
Collagen Peptides
Collagen peptides will be orally administered and pharmacokinetic parameters will be assessed up to 6 hours after study product intake.
marine collagen peptide fish source II
standardized to 10 g provided as single dose. Orally applied in water.
Collagen Peptides
Collagen peptides will be orally administered and pharmacokinetic parameters will be assessed up to 6 hours after study product intake.
Interventions
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Collagen Peptides
Collagen peptides will be orally administered and pharmacokinetic parameters will be assessed up to 6 hours after study product intake.
Eligibility Criteria
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Inclusion Criteria
* Age: 18 - 50 years
* Healthy men and women
* BMI: 19 - 28 kg/m2
* Non-smoker
Exclusion Criteria
* A significant CVD event within last 3 mo. incl. myocardial infarction, stroke, congestive heart failure
* Significant changes in lifestyle or medication (within last 3 mo.) or surgical intervention or surgical procedure such as bariatric surgery
* For this study clinically relevant abnormal laboratory, ECG, vital signs or physical findings at screening
* Blood donation within 1 month prior to study start or during study
* "Extreme dietary regimes": vegan lifestyle, weight loss diet with \<1200 kcal/day for women and \<1800 kcal for men
* Intake of anticoagulants like Heparin, Marcumar etc.
* Regular intake of drugs or supplements possibly interfering with this study within 2 weeks prior to study start or during study
* History of hypersensitivity to fish
18 Years
50 Years
ALL
Yes
Sponsors
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BioTeSys GmbH
OTHER
Rousselot BVBA
INDUSTRY
Responsible Party
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Principal Investigators
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Nicoletta Virgilio, PhD
Role: STUDY_DIRECTOR
RousselotBVBA
Locations
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BioTeSys GmbH
Esslingen am Neckar, , Germany
Countries
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Other Identifiers
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BTS1786/21
Identifier Type: -
Identifier Source: org_study_id