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Improving Diet Protein Intake in Middle-aged Women

NCT ID: NCT04660851

Last Updated: 2020-12-09

Study Results

Results pending

The study team has not published outcome measurements, participant flow, or safety data for this trial yet. Check back later for updates.

Basic Information

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Recruitment Status

COMPLETED

Clinical Phase

NA

Total Enrollment

54 participants

Study Classification

INTERVENTIONAL

Study Start Date

2019-06-26

Study Completion Date

2020-01-24

Brief Summary

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The study sought to examine the effectiveness of nutrition education with and without diet coaching on dietary protein intake and muscle mass, strength and function among a group of middle-aged women.

Detailed Description

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The study sought to examine the effectiveness of nutrition education alone and with 10 weeks of diet coaching on dietary protein intake and muscle mass, strength and function among a group of middle-aged women.

Conditions

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Dietary Habits

Keywords

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Protein intake, coaching, strength

Study Design

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Allocation Method

RANDOMIZED

Intervention Model

PARALLEL

Primary Study Purpose

SUPPORTIVE_CARE

Blinding Strategy

NONE

Study Groups

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Coached

10 weeks of diet coaching

Group Type EXPERIMENTAL

Coached

Intervention Type BEHAVIORAL

10-weeks of diet coaching weekly by telephone to improve dietary protein intake

Not-coached

No coaching provided

Group Type NO_INTERVENTION

No interventions assigned to this group

Interventions

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Coached

10-weeks of diet coaching weekly by telephone to improve dietary protein intake

Intervention Type BEHAVIORAL

Eligibility Criteria

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Inclusion Criteria

* able to understand and respond to questions or instructions in English
* working telephone
* willingness to consume protein-containing animal products,
* willingness to make changes to the diet

Exclusion Criteria

* self-reported information that they have been told by a medical doctor that they have kidney (renal) disease
* current or past history of a diagnosed eating disorder
* have an internal cardiac pacemaker/defibrillator or other metal-type implant present
* vegan dietary practices
* refusal to make changes to usual dietary protein intake
* usual dietary protein intake greater than 1.2 g per kg body weight
Minimum Eligible Age

45 Years

Maximum Eligible Age

64 Years

Eligible Sex

FEMALE

Accepts Healthy Volunteers

Yes

Sponsors

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Florida Atlantic University

OTHER

Sponsor Role lead

Responsible Party

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Sareen Gropper, PhD, RDN, LDN

Professor

Responsibility Role PRINCIPAL_INVESTIGATOR

Principal Investigators

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Sareen S Gropper, PhD

Role: PRINCIPAL_INVESTIGATOR

Professor, College of Nursing, Florida Atlantic University

Locations

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Florida Atlantic University

Boca Raton, Florida, United States

Site Status

Countries

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United States

Other Identifiers

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1440147-1

Identifier Type: -

Identifier Source: org_study_id