A Culinary-Based Intensive Lifestyle Program for Patients With Obesity
NCT ID: NCT04624620
Last Updated: 2022-07-19
Study Results
The study team has not published outcome measurements, participant flow, or safety data for this trial yet. Check back later for updates.
Basic Information
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COMPLETED
NA
12 participants
INTERVENTIONAL
2022-01-11
2022-05-13
Brief Summary
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Detailed Description
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Conditions
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Study Design
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NA
SINGLE_GROUP
TREATMENT
NONE
Study Groups
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Pilot
Participants will participate in a 16 week, culinary intensive study that will consist of 2 hour virtual classes taught by a chef, a dietitian, and a health coach that focus on diet, culinary competency, daily physical activity, mindfulness and support for behavior change.
Teaching Kitchen Collaborative Curriculum
This is a referral-based teaching kitchen intervention that synergistically provides basic cooking skills, an evidence-based nutrition curriculum, mindfulness skills, activity tracking, and support for behavior change to augment weight management and lifestyle change in the primary care setting.
Interventions
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Teaching Kitchen Collaborative Curriculum
This is a referral-based teaching kitchen intervention that synergistically provides basic cooking skills, an evidence-based nutrition curriculum, mindfulness skills, activity tracking, and support for behavior change to augment weight management and lifestyle change in the primary care setting.
Eligibility Criteria
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Inclusion Criteria
* English speaking patients
* Aged 30-65 (in order to capture adults living independently)
* Diagnosis of class I or II obesity (BMI 30-39.9 kg/m2)
* Participants must be available for and willing to commit to the sixteen classes either in person or virtually.
* Must have a device with a camera (smartphone, tablet, computer)
* Use email and text
* Home Wi-Fi with high-speed internet
* Must have minimal cooktop and oven capacity at home
* Participants will be referred AND have medical clearance from a primary care provider at Dartmouth-Hitchcock
Exclusion Criteria
* severe obesity (BMI≥40kg/m2)
* Diagnosis of Type 2 diabetes (HA1C ≥ 6.5) in the past (excluding gestational diabetes)
* implanted electronic medical device
* History of bariatric surgery
* Current participation in a longitudinal culinary or weight management program, including the D-H Weight and Wellness Center
* Severe mental health or life-threatening illnesses
* Unstable cardiovascular disease
* Hospitalization for depression in past 6 month
* Self-report of alcohol or substance abuse within the past 12 months
* Diet / exercise contraindications
* Other medical, psychiatric, or behavioral limitations that in the judgment of the principal investigator may interfere with study participation or the ability to follow the intervention protocols determined by PI
* Prisoners
* Pregnant women will not be eligible to participate nor will those unable or unwilling to give informed consent or communicate with local study staff.
30 Years
65 Years
ALL
No
Sponsors
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Dartmouth-Hitchcock Medical Center
OTHER
Responsible Party
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Auden McClure
Assistant Professor in Pediatrics
Locations
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Dartmouth-Hitchcock Medical Center
Lebanon, New Hampshire, United States
Countries
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Other Identifiers
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D20143
Identifier Type: -
Identifier Source: org_study_id
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