Effects of Probiotics (P. Pentosaceus, L. Lactis or L. Helveticus) in NASH
NCT ID: NCT04555434
Last Updated: 2020-09-18
Study Results
The study team has not published outcome measurements, participant flow, or safety data for this trial yet. Check back later for updates.
Basic Information
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UNKNOWN
NA
120 participants
INTERVENTIONAL
2019-10-01
2020-09-11
Brief Summary
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Detailed Description
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Conditions
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Study Design
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RANDOMIZED
PARALLEL
SCREENING
SINGLE
Study Groups
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Probiotics group
The selected test subjects were randomly assigned to test group 1, test group 2, test group 3, or control group according to the order registered at visit 2 (week 0) after a 2-week run-in period, and for 8 weeks, the study drug or study After taking the treaty, analyze the results of the observations.
Probiotics
* Experimental group Main ingredients: P. pentosaceus KID7, L. lactis CKDB001 or L. helveticus CKDB001 (containing 9 × 10\^9 CFU / day)
* Control group Main ingredient: Crystalline cellulose
Placebo group
The selected test subjects were randomly assigned to test group 1, test group 2, test group 3, or control group according to the order registered at visit 2 (week 0) after a 2-week run-in period, and for 8 weeks, the study drug or study After taking the treaty, analyze the results of the observations.
Probiotics
* Experimental group Main ingredients: P. pentosaceus KID7, L. lactis CKDB001 or L. helveticus CKDB001 (containing 9 × 10\^9 CFU / day)
* Control group Main ingredient: Crystalline cellulose
Interventions
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Probiotics
* Experimental group Main ingredients: P. pentosaceus KID7, L. lactis CKDB001 or L. helveticus CKDB001 (containing 9 × 10\^9 CFU / day)
* Control group Main ingredient: Crystalline cellulose
Other Intervention Names
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Eligibility Criteria
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Inclusion Criteria
2. Adult men and women over 20
3. Patients diagnosed with non-alcoholic fatty liver
Exclusion Criteria
* 1 bottle of shochu 360 ml \* 20% = 72 g, 1 bottle of beer 500 ml (330 ml for commercial use) \* 5% = 25 (16.5 g)
4. Patients with higher liver numbers than normal ※ Adult normal liver level range by enzyme
* AST, ALT: 40 or less
* ALP: 20-130
* GOT: 0-30, GPT: 0-38
* GGT: 10-62 (male), 7-35 (female)
1. Those who have consumed probiotics (lactic acid bacteria, etc.), prebiotics (dietary fiber, fructooligosaccharide, etc.), new biotics, fermented milk, etc. within the past month.
2. Those who have continuously taken antibiotics within the last 2 months or who are likely to take them during the study period
3. Those who have continuously consumed medicines or health functional foods that affect liver function within the past month.
4. Those who have participated in other clinical trials within the past 1 month (but not applicable to medical device clinical trials)
5. If you have any of the following
* Alcoholic liver disease, hereditary metabolic disease, autoimmune hepatitis
* systemic inflammatory disease or immune disease
* Hepatocellular carcinoma
* Uncontrolled cardiopulmonary disease
* Other serious systemic disorders in the heart, lungs, blood, and endocrine system
6. A person with a history of malignancy diagnosis within the last 5 years
7. Pregnant or lactating women
8. Persons who have hypersensitivity to the test drug / placebo or components contained in the test drug / placebo or have severe allergic reactions
9. Those who are not suitable for the clinical trial because the investigator judges
21 Years
62 Years
ALL
Yes
Sponsors
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Chuncheon Sacred Heart Hospital
OTHER
Responsible Party
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Locations
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Hallym University Chuncheon Sacred Heart Hospital
Chuncheon, Gangwon-do, South Korea
Countries
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Central Contacts
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Facility Contacts
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Ki Tae Suk
Role: primary
Other Identifiers
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PRO-NASH
Identifier Type: -
Identifier Source: org_study_id
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