Cross-over Pilot Study of Blood Cholesterol Response to Dietary Saturated Fat in Patients With Autosomal Dominant Hypercholesterolemia
NCT ID: NCT03756779
Last Updated: 2018-11-28
Study Results
The study team has not published outcome measurements, participant flow, or safety data for this trial yet. Check back later for updates.
Basic Information
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WITHDRAWN
NA
INTERVENTIONAL
2017-05-15
2020-06-30
Brief Summary
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Detailed Description
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Conditions
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Study Design
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RANDOMIZED
CROSSOVER
TREATMENT
NONE
Study Groups
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Low Saturated Fat Diet
Goal will be to attain \<7% of daily calories from saturated fat. Replace it with energy from monounsaturated fat.
Dietary intervention
Dietary intervention with dietary modification of fat intake.
High Saturated Fat Diet
Goal will be to attain 15% of daily calories from saturated fat. Decrease intake of monounsaturated fat.
Dietary intervention
Dietary intervention with dietary modification of fat intake.
Interventions
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Dietary intervention
Dietary intervention with dietary modification of fat intake.
Eligibility Criteria
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Inclusion Criteria
2. Pre-treatment LDL-C greater than the 95th percentile for age and sex (corresponding to 190 mg/dL for most adults), with one of the 2 following criteria: (1) tendon xanthoma (proband or first-degree relative) or (2) either first-degree relative with premature CHD (age less than 55 years in men or 65 years in women) or pretreatment LDL-C greater than the 95th percentile for age and sex.
3. Willing to come off medical therapy 4 weeks before and during study.
4. Willing to follow high/low saturated fat diet
5. Willing to attend dietary counseling sessions
6. Willing to attend frequent clinic visits
7. Subjects willing to participate under the conditions described in the informed consent form (ICF) and able to sign the ICF and applicable HIPAA forms.
Exclusion Criteria
2. Conditions of severe acute vascular stress (e.g. acute coronary syndrome, ischemic stroke, or major vascular surgery) within 3 months prior to the first study visit.
3. Patients unable to maintain their current activity level or planning to increase their activity level (e.g. new exercise regimen).
4. Pregnant or breast-feeding women.
5. Major illness
6. Secondary cause of dyslipidemia (e.g. obstructive liver disease, hypothyroidism, or nephrotic syndrome)
7. Hospitalization within 3 months
8. Substance abuse (illegal drug use, chronic alcoholism or problematic use of alcohol or total daily alcohol intake \>2 drinks per day in men and \> 1 drink per day in women).
9. Immunodeficiency or HIV-positive status
10. Illiteracy
11. Severe medical condition that may impair the ability of the person to participate in a nutrition intervention study (e.g. digestive disease with fat intolerance, advanced malignancy, or major neurological, psychiatric or endocrine disease)
12. Any other medical condition thought to limit survival to less than 1 year
13. Difficulties or major inconvenience to change dietary habits
14. History of food allergy with hypersensitivity to any of the components of olive oil or nuts
18 Years
80 Years
ALL
No
Sponsors
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University of Texas Southwestern Medical Center
OTHER
Responsible Party
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Locations
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UT Southwestern Medical Center
Dallas, Texas, United States
Countries
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Other Identifiers
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122016-032
Identifier Type: -
Identifier Source: org_study_id
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