Trial Outcomes & Findings for Dietary Carbohydrate Manipulation and Energy Balance: RCT (NCT NCT03574987)
NCT ID: NCT03574987
Last Updated: 2024-06-17
Results Overview
24-hour physical activity energy expenditure (kJ/day or kcal/day)
COMPLETED
NA
60 participants
7 days (across 12 weeks) - Primary outcome at week 4
2024-06-17
Participant Flow
Participant milestones
| Measure |
CONTROL
Diet consisting of 50% carbohydrate (20% sugar), 15% protein, 35% fat
Diet: Macronutrient composition (specifically type and/or amount of carbohydrate) is manipulated
|
LOW SUG
Diet consisting of 50% carbohydrate (\<5% sugar), 15% protein, 35% fat
Diet: Macronutrient composition (specifically type and/or amount of carbohydrate) is manipulated
|
LOW CHO
Diet consisting of \<8% carbohydrate (\<5% sugar), 15% protein, \>77% fat
Diet: Macronutrient composition (specifically type and/or amount of carbohydrate) is manipulated
|
|---|---|---|---|
|
Overall Study
STARTED
|
20
|
18
|
22
|
|
Overall Study
COMPLETED
|
13
|
16
|
16
|
|
Overall Study
NOT COMPLETED
|
7
|
2
|
6
|
Reasons for withdrawal
Withdrawal data not reported
Baseline Characteristics
Race and Ethnicity were not collected from any participant.
Baseline characteristics by cohort
| Measure |
CONTROL
n=18 Participants
Diet consisting of 50% carbohydrate (20% sugar), 15% protein, 35% fat
Diet: Macronutrient composition (specifically type and/or amount of carbohydrate) is manipulated
|
LOW SUG
n=17 Participants
Diet consisting of 50% carbohydrate (\<5% sugar), 15% protein, 35% fat
Diet: Macronutrient composition (specifically type and/or amount of carbohydrate) is manipulated
|
LOW CHO
n=18 Participants
Diet consisting of \<8% carbohydrate (\<5% sugar), 15% protein, \>77% fat
Diet: Macronutrient composition (specifically type and/or amount of carbohydrate) is manipulated
|
Total
n=53 Participants
Total of all reporting groups
|
|---|---|---|---|---|
|
Age, Continuous
|
40 years
STANDARD_DEVIATION 18 • n=18 Participants
|
32 years
STANDARD_DEVIATION 16 • n=17 Participants
|
34 years
STANDARD_DEVIATION 14 • n=18 Participants
|
35 years
STANDARD_DEVIATION 16 • n=53 Participants
|
|
Sex: Female, Male
Female
|
11 Participants
n=18 Participants
|
10 Participants
n=17 Participants
|
9 Participants
n=18 Participants
|
30 Participants
n=53 Participants
|
|
Sex: Female, Male
Male
|
7 Participants
n=18 Participants
|
7 Participants
n=17 Participants
|
9 Participants
n=18 Participants
|
23 Participants
n=53 Participants
|
|
Race and Ethnicity Not Collected
|
—
|
—
|
—
|
0 Participants
Race and Ethnicity were not collected from any participant.
|
|
Region of Enrollment
United Kingdom
|
18 participants
n=18 Participants
|
17 participants
n=17 Participants
|
18 participants
n=18 Participants
|
53 participants
n=53 Participants
|
PRIMARY outcome
Timeframe: 7 days (across 12 weeks) - Primary outcome at week 4Population: Dropout and/or missing data (device malfunction) between weeks 4 and 12.
24-hour physical activity energy expenditure (kJ/day or kcal/day)
Outcome measures
| Measure |
CONTROL
n=17 Participants
Diet consisting of 50% carbohydrate (20% sugar), 15% protein, 35% fat
Diet: Macronutrient composition (specifically type and/or amount of carbohydrate) is manipulated
|
LOW SUG
n=16 Participants
Diet consisting of 50% carbohydrate (\<5% sugar), 15% protein, 35% fat
Diet: Macronutrient composition (specifically type and/or amount of carbohydrate) is manipulated
|
LOW CHO
n=16 Participants
Diet consisting of \<8% carbohydrate (\<5% sugar), 15% protein, \>77% fat
Diet: Macronutrient composition (specifically type and/or amount of carbohydrate) is manipulated
|
|---|---|---|---|
|
Physical Activity Energy Expenditure (kJ/Day or kcal/Day)
Week 12
|
1142 kcal/d
Interval 959.0 to 1324.0
|
1077 kcal/d
Interval 914.0 to 1240.0
|
1136 kcal/d
Interval 960.0 to 1311.0
|
|
Physical Activity Energy Expenditure (kJ/Day or kcal/Day)
Week 4
|
1229 kcal/d
Interval 1066.0 to 1392.0
|
1096 kcal/d
Interval 929.0 to 1263.0
|
1275 kcal/d
Interval 1107.0 to 1442.0
|
SECONDARY outcome
Timeframe: 7 days (across 12 weeks)Time spent in different physical activity intensities (MET categories) (minutes)
Outcome measures
Outcome data not reported
SECONDARY outcome
Timeframe: 7 days (across 12 weeks)Energy expended in different physical activity intensities (MET categories) (kJ or kcal)
Outcome measures
Outcome data not reported
SECONDARY outcome
Timeframe: 12 weeksEstimated using food diaries, 7 days each time concurrently measured with PAEE and 3 days per week for the rest of the intervention
Outcome measures
Outcome data not reported
SECONDARY outcome
Timeframe: 12 weeksMeasured weekly using electric scales
Outcome measures
Outcome data not reported
SECONDARY outcome
Timeframe: 12 weeksBone mineral density measured using dual x-ray absorptiometry
Outcome measures
Outcome data not reported
SECONDARY outcome
Timeframe: 12 weeksBone mineral content measured using dual x-ray absorptiometry
Outcome measures
Outcome data not reported
SECONDARY outcome
Timeframe: 12 weeksFat mass measured using dual x-ray absorptiometry
Outcome measures
Outcome data not reported
SECONDARY outcome
Timeframe: 12 weeksFat-free mass measured using dual x-ray absorptiometry
Outcome measures
Outcome data not reported
SECONDARY outcome
Timeframe: 12 weeksAndroid fat mass measured using dual x-ray absorptiometry
Outcome measures
Outcome data not reported
SECONDARY outcome
Timeframe: 12 weeksGynoid fat mass measured using dual x-ray absorptiometry
Outcome measures
Outcome data not reported
SECONDARY outcome
Timeframe: 12 weeksResting metabolic rate will be measured using indirect calorimetry
Outcome measures
Outcome data not reported
SECONDARY outcome
Timeframe: 12 weeksSubstrate oxidation will be measured using indirect calorimetry both at rest and during exercise
Outcome measures
Outcome data not reported
SECONDARY outcome
Timeframe: 12 weeksWaist and hip circumference will be measured using a tape measure
Outcome measures
Outcome data not reported
SECONDARY outcome
Timeframe: 12 weeksMeasured daily using pedometers
Outcome measures
Outcome data not reported
SECONDARY outcome
Timeframe: 12 weeksAssessment of blood glucose, insulin, triglycerides, non-esterified fatty acids, lactate, beta-hydroxybutyrate, leptin, fibroblast growth factor-21, total cholesterol, high density lipoprotein, and low density lipoprotein concentrations, appetite hormone concentrations (including PYY, GLP-1, ghrelin)
Outcome measures
Outcome data not reported
SECONDARY outcome
Timeframe: 4 hours (across 12 weeks)Assessment of blood glucose, insulin, triglycerides, non-esterified fatty acids, lactate, beta-hydroxybutyrate, leptin, fibroblast growth factor-21, total cholesterol, high density lipoprotein, and low density lipoprotein concentrations, appetite hormone concentrations (including PYY, GLP-1, ghrelin)
Outcome measures
Outcome data not reported
SECONDARY outcome
Timeframe: 12 weeksMeasured using an automated sphygmomanometer
Outcome measures
Outcome data not reported
SECONDARY outcome
Timeframe: 12 weeksFood preference ratings determined by bespoke computer software
Outcome measures
Outcome data not reported
SECONDARY outcome
Timeframe: 12 weeksMeasured by 0-100 mm visual analogue scale
Outcome measures
Outcome data not reported
SECONDARY outcome
Timeframe: 14 days (across 12 weeks)Measured using research-grade freestyle libre glucose monitors. Measured pre-, during- and at the end of the intervention
Outcome measures
Outcome data not reported
SECONDARY outcome
Timeframe: 12 weeksExpression of a panel of genes related to glucose metabolism in adipose biopsies using real-time polymerase chain reaction
Outcome measures
Outcome data not reported
SECONDARY outcome
Timeframe: 12 weeksExpression of various proteins related to glucose metabolism in adipose biopsies via Western blot
Outcome measures
Outcome data not reported
SECONDARY outcome
Timeframe: 12 weeksExpression of a panel of genes related to glucose metabolism in muscle biopsies using real-time polymerase chain reaction
Outcome measures
Outcome data not reported
SECONDARY outcome
Timeframe: 12 weeksExpression of various proteins related to glucose metabolism in muscle biopsies via Western blot
Outcome measures
Outcome data not reported
SECONDARY outcome
Timeframe: 12 weeksGlycogen concentrations measured from vastus lateralis muscle samples
Outcome measures
Outcome data not reported
SECONDARY outcome
Timeframe: 12 weeksFaecal sample DNA and water will be used to determine taxonomic and functional diversity of microbes using transcriptomic techniques
Outcome measures
Outcome data not reported
SECONDARY outcome
Timeframe: 12 weeksWill be measured using handheld sticks
Outcome measures
Outcome data not reported
SECONDARY outcome
Timeframe: 12 weeksWill be measured across trial days
Outcome measures
Outcome data not reported
Adverse Events
CONTROL
LOW SUG
LOW CHO
Serious adverse events
Adverse event data not reported
Other adverse events
| Measure |
CONTROL
n=18 participants at risk
Diet consisting of 50% carbohydrate (20% sugar), 15% protein, 35% fat
Diet: Macronutrient composition (specifically type and/or amount of carbohydrate) is manipulated
|
LOW SUG
n=17 participants at risk
Diet consisting of 50% carbohydrate (\<5% sugar), 15% protein, 35% fat
Diet: Macronutrient composition (specifically type and/or amount of carbohydrate) is manipulated
|
LOW CHO
n=18 participants at risk
Diet consisting of \<8% carbohydrate (\<5% sugar), 15% protein, \>77% fat
Diet: Macronutrient composition (specifically type and/or amount of carbohydrate) is manipulated
|
|---|---|---|---|
|
Musculoskeletal and connective tissue disorders
Sports injury
|
0.00%
0/18 • 12 weeks
|
0.00%
0/17 • 12 weeks
|
5.6%
1/18 • Number of events 1 • 12 weeks
|
Additional Information
Results disclosure agreements
- Principal investigator is a sponsor employee
- Publication restrictions are in place