Trial Outcomes & Findings for Tanglewood Trail Walking Program in Rural Kentucky 2017 (NCT NCT03495648)
NCT ID: NCT03495648
Last Updated: 2021-11-17
Results Overview
Subjects' carotenoid status will be measured using a carotenoid Raman Spectroscopy to determine if walking combined with a voucher for fruits and vegetables increases intake in fruits and vegetables as measured by carotenoid status.
Recruitment status
COMPLETED
Study phase
NA
Target enrollment
123 participants
Primary outcome timeframe
Baseline and 3 months
Results posted on
2021-11-17
Participant Flow
123 participants were enrolled, but two participants dropped out of the study within the first month due to lack of interest.
Participant milestones
| Measure |
Walking Group (Low Engagers)
Subjects will participate in a walking group led by a community organizer as a means to get to a local farmer's market. Low engagers are defined as those participants who walked to the market two or fewer times during the program.
walking group led by a community organizer: Subjects will walk 1 kilometer from a pre-determined point to a local farmer's market.
|
Walking Group (High Engagers)
Subjects will participate in a walking group led by a community organizer as a means to get to a local farmer's market. High engagers are defined as those participants who walked to the market three or more times during the program.
walking group led by a community organizer: Subjects will walk 1 kilometer from a pre-determined point to a local farmer's market.
|
|---|---|---|
|
Overall Study
STARTED
|
60
|
61
|
|
Overall Study
COMPLETED
|
60
|
61
|
|
Overall Study
NOT COMPLETED
|
0
|
0
|
Reasons for withdrawal
Withdrawal data not reported
Baseline Characteristics
Tanglewood Trail Walking Program in Rural Kentucky 2017
Baseline characteristics by cohort
| Measure |
Walking Group (Low Engagers)
n=60 Participants
Subjects will participate in a walking group led by a community organizer as a means to get to a local farmer's market. Low engagers are defined as those participants who walked to the market two or fewer times during the program.
walking group led by a community organizer: Subjects will walk 1 kilometer from a pre-determined point to a local farmer's market.
|
Walking Group (High Engagers)
n=61 Participants
Subjects will participate in a walking group led by a community organizer as a means to get to a local farmer's market. High engagers are defined as those participants who walked to the market three or more times during the program.
walking group led by a community organizer: Subjects will walk 1 kilometer from a pre-determined point to a local farmer's market.
|
Total
n=121 Participants
Total of all reporting groups
|
|---|---|---|---|
|
Age, Continuous
|
53.9 years
STANDARD_DEVIATION 14.7 • n=5 Participants
|
46.7 years
STANDARD_DEVIATION 14.7 • n=7 Participants
|
50.2 years
STANDARD_DEVIATION 15.0 • n=5 Participants
|
|
Sex: Female, Male
Female
|
35 Participants
n=5 Participants
|
37 Participants
n=7 Participants
|
72 Participants
n=5 Participants
|
|
Sex: Female, Male
Male
|
25 Participants
n=5 Participants
|
24 Participants
n=7 Participants
|
49 Participants
n=5 Participants
|
|
Ethnicity (NIH/OMB)
Hispanic or Latino
|
0 Participants
n=5 Participants
|
0 Participants
n=7 Participants
|
0 Participants
n=5 Participants
|
|
Ethnicity (NIH/OMB)
Not Hispanic or Latino
|
58 Participants
n=5 Participants
|
58 Participants
n=7 Participants
|
116 Participants
n=5 Participants
|
|
Ethnicity (NIH/OMB)
Unknown or Not Reported
|
2 Participants
n=5 Participants
|
3 Participants
n=7 Participants
|
5 Participants
n=5 Participants
|
|
Race (NIH/OMB)
American Indian or Alaska Native
|
0 Participants
n=5 Participants
|
0 Participants
n=7 Participants
|
0 Participants
n=5 Participants
|
|
Race (NIH/OMB)
Asian
|
0 Participants
n=5 Participants
|
0 Participants
n=7 Participants
|
0 Participants
n=5 Participants
|
|
Race (NIH/OMB)
Native Hawaiian or Other Pacific Islander
|
0 Participants
n=5 Participants
|
0 Participants
n=7 Participants
|
0 Participants
n=5 Participants
|
|
Race (NIH/OMB)
Black or African American
|
0 Participants
n=5 Participants
|
1 Participants
n=7 Participants
|
1 Participants
n=5 Participants
|
|
Race (NIH/OMB)
White
|
57 Participants
n=5 Participants
|
59 Participants
n=7 Participants
|
116 Participants
n=5 Participants
|
|
Race (NIH/OMB)
More than one race
|
2 Participants
n=5 Participants
|
1 Participants
n=7 Participants
|
3 Participants
n=5 Participants
|
|
Race (NIH/OMB)
Unknown or Not Reported
|
1 Participants
n=5 Participants
|
0 Participants
n=7 Participants
|
1 Participants
n=5 Participants
|
|
Region of Enrollment
United States
|
60 participants
n=5 Participants
|
61 participants
n=7 Participants
|
121 participants
n=5 Participants
|
|
Body Mass Index (BMI)
|
33.4 kg/m^2
STANDARD_DEVIATION 7.3 • n=5 Participants
|
33.4 kg/m^2
STANDARD_DEVIATION 7.0 • n=7 Participants
|
33.4 kg/m^2
STANDARD_DEVIATION 7.1 • n=5 Participants
|
|
Diastolic Blood Pressure
|
80.6 mmHg
STANDARD_DEVIATION 9.3 • n=5 Participants
|
84.3 mmHg
STANDARD_DEVIATION 10.8 • n=7 Participants
|
82.5 mmHg
STANDARD_DEVIATION 10.2 • n=5 Participants
|
|
Systolic Blood Pressure
|
128.4 mmHg
STANDARD_DEVIATION 15.7 • n=5 Participants
|
129.1 mmHg
STANDARD_DEVIATION 18.0 • n=7 Participants
|
128.8 mmHg
STANDARD_DEVIATION 16.9 • n=5 Participants
|
|
Total Cholesterol
|
168.6 mg/dL
STANDARD_DEVIATION 34.8 • n=5 Participants
|
169.1 mg/dL
STANDARD_DEVIATION 37.4 • n=7 Participants
|
168.8 mg/dL
STANDARD_DEVIATION 36.0 • n=5 Participants
|
|
LDL Cholesterol
|
93.0 mg/dL
STANDARD_DEVIATION 25.9 • n=5 Participants
|
92.4 mg/dL
STANDARD_DEVIATION 27.3 • n=7 Participants
|
92.7 mg/dL
STANDARD_DEVIATION 26.5 • n=5 Participants
|
|
Total Cholesterol/HDL Ratio
|
4.2 ratio
STANDARD_DEVIATION 1.7 • n=5 Participants
|
4.1 ratio
STANDARD_DEVIATION 1.5 • n=7 Participants
|
4.1 ratio
STANDARD_DEVIATION 1.6 • n=5 Participants
|
|
Hemoglobin A1c
|
6.2 percentage of glycosylated hemoglobin
STANDARD_DEVIATION 1.3 • n=5 Participants
|
6.2 percentage of glycosylated hemoglobin
STANDARD_DEVIATION 1.4 • n=7 Participants
|
6.2 percentage of glycosylated hemoglobin
STANDARD_DEVIATION 1.4 • n=5 Participants
|
|
ASCVD (Atherosclerotic Cardiovascular Disease) Risk
|
11.2 risk
STANDARD_DEVIATION 14.2 • n=5 Participants
|
9.1 risk
STANDARD_DEVIATION 10.0 • n=7 Participants
|
10.2 risk
STANDARD_DEVIATION 12.4 • n=5 Participants
|
PRIMARY outcome
Timeframe: Baseline and 3 monthsPopulation: No data were collected for this outcome measure.
Subjects' carotenoid status will be measured using a carotenoid Raman Spectroscopy to determine if walking combined with a voucher for fruits and vegetables increases intake in fruits and vegetables as measured by carotenoid status.
Outcome measures
Outcome data not reported
SECONDARY outcome
Timeframe: Baseline and 3 monthsSubjects' A1c will be measured to determine if walking combined with a voucher for fruits and vegetables changes participant A1c. Data were collected at baseline and 3 months and the difference will be calculated.
Outcome measures
| Measure |
Walking Group (Low Engagers)
n=36 Participants
Subjects will participate in a walking group led by a community organizer as a means to get to a local farmer's market. Low engagers are defined as those participants who walked to the market two or fewer times during the program.
walking group led by a community organizer: Subjects will walk 1 kilometer from a pre-determined point to a local farmer's market.
|
Walking Group (High Engagers)
n=51 Participants
Subjects will participate in a walking group led by a community organizer as a means to get to a local farmer's market. High engagers are defined as those participants who walked to the market three or more times during the program.
walking group led by a community organizer: Subjects will walk 1 kilometer from a pre-determined point to a local farmer's market.
|
|---|---|---|
|
Change in A1c
|
-0.31 percent change
Standard Deviation 0.53
|
-0.20 percent change
Standard Deviation 0.52
|
SECONDARY outcome
Timeframe: Baseline and 3 monthsPopulation: Not all participants completed this outcome measure.
Subjects' LDL will be measured to determine if walking combined with a voucher for fruits and vegetables changes participant LDL.
Outcome measures
| Measure |
Walking Group (Low Engagers)
n=39 Participants
Subjects will participate in a walking group led by a community organizer as a means to get to a local farmer's market. Low engagers are defined as those participants who walked to the market two or fewer times during the program.
walking group led by a community organizer: Subjects will walk 1 kilometer from a pre-determined point to a local farmer's market.
|
Walking Group (High Engagers)
n=50 Participants
Subjects will participate in a walking group led by a community organizer as a means to get to a local farmer's market. High engagers are defined as those participants who walked to the market three or more times during the program.
walking group led by a community organizer: Subjects will walk 1 kilometer from a pre-determined point to a local farmer's market.
|
|---|---|---|
|
Change in LDL Cholesterol
|
-11.9 mg/dL
Standard Deviation 23.8
|
-12.7 mg/dL
Standard Deviation 17.5
|
SECONDARY outcome
Timeframe: Baseline and 3 monthsPopulation: Data are shown by sex: low engagers (10 males and 24 females) and high engagers (11 male and 37 female). Not all participants completed this outcome measure.
Subjects' HDL will be measured to determine if walking combined with a voucher for fruits and vegetables changes participant HDL.
Outcome measures
| Measure |
Walking Group (Low Engagers)
n=34 Participants
Subjects will participate in a walking group led by a community organizer as a means to get to a local farmer's market. Low engagers are defined as those participants who walked to the market two or fewer times during the program.
walking group led by a community organizer: Subjects will walk 1 kilometer from a pre-determined point to a local farmer's market.
|
Walking Group (High Engagers)
n=48 Participants
Subjects will participate in a walking group led by a community organizer as a means to get to a local farmer's market. High engagers are defined as those participants who walked to the market three or more times during the program.
walking group led by a community organizer: Subjects will walk 1 kilometer from a pre-determined point to a local farmer's market.
|
|---|---|---|
|
Change in HDL Cholesterol
Males
|
1.6 mg/dL
Standard Deviation 4.3
|
8.8 mg/dL
Standard Deviation 7.2
|
|
Change in HDL Cholesterol
Females
|
0.04 mg/dL
Standard Deviation 8.5
|
5.3 mg/dL
Standard Deviation 10.0
|
SECONDARY outcome
Timeframe: Baseline and 3 monthsPopulation: Not all participants completed this outcome measure.
Subjects' total cholesterol will be measured to determine if walking combined with a voucher for fruits and vegetables changes participant total cholesterol.
Outcome measures
| Measure |
Walking Group (Low Engagers)
n=39 Participants
Subjects will participate in a walking group led by a community organizer as a means to get to a local farmer's market. Low engagers are defined as those participants who walked to the market two or fewer times during the program.
walking group led by a community organizer: Subjects will walk 1 kilometer from a pre-determined point to a local farmer's market.
|
Walking Group (High Engagers)
n=50 Participants
Subjects will participate in a walking group led by a community organizer as a means to get to a local farmer's market. High engagers are defined as those participants who walked to the market three or more times during the program.
walking group led by a community organizer: Subjects will walk 1 kilometer from a pre-determined point to a local farmer's market.
|
|---|---|---|
|
Change in Total Cholesterol
|
-14.8 mg/dL
Standard Deviation 32.5
|
-11.0 mg/dL
Standard Deviation 24.2
|
SECONDARY outcome
Timeframe: Baseline and 3 monthsPopulation: Not all participants completed this outcome measure.
Subjects' weight will be measured to determine if walking combined with a voucher for fruits and vegetables changes participant weight.
Outcome measures
| Measure |
Walking Group (Low Engagers)
n=40 Participants
Subjects will participate in a walking group led by a community organizer as a means to get to a local farmer's market. Low engagers are defined as those participants who walked to the market two or fewer times during the program.
walking group led by a community organizer: Subjects will walk 1 kilometer from a pre-determined point to a local farmer's market.
|
Walking Group (High Engagers)
n=51 Participants
Subjects will participate in a walking group led by a community organizer as a means to get to a local farmer's market. High engagers are defined as those participants who walked to the market three or more times during the program.
walking group led by a community organizer: Subjects will walk 1 kilometer from a pre-determined point to a local farmer's market.
|
|---|---|---|
|
Change in Weight
|
0.23 lb
Standard Deviation 5.4
|
-1.4 lb
Standard Deviation 11.8
|
SECONDARY outcome
Timeframe: Baseline and 3 monthsPopulation: Data are shown by sex: low engagers (10 male and 25 female) and high engagers (11 male and 39 female). Not all participants completed this outcome measure.
Subjects' waist circumference will be measured to determine if walking combined with a voucher for fruits and vegetables changes participant waist circumference.
Outcome measures
| Measure |
Walking Group (Low Engagers)
n=35 Participants
Subjects will participate in a walking group led by a community organizer as a means to get to a local farmer's market. Low engagers are defined as those participants who walked to the market two or fewer times during the program.
walking group led by a community organizer: Subjects will walk 1 kilometer from a pre-determined point to a local farmer's market.
|
Walking Group (High Engagers)
n=50 Participants
Subjects will participate in a walking group led by a community organizer as a means to get to a local farmer's market. High engagers are defined as those participants who walked to the market three or more times during the program.
walking group led by a community organizer: Subjects will walk 1 kilometer from a pre-determined point to a local farmer's market.
|
|---|---|---|
|
Change in Waist Circumference
Male
|
-0.30 inches
Standard Deviation 1.3
|
-0.34 inches
Standard Deviation 2.1
|
|
Change in Waist Circumference
Female
|
-0.33 inches
Standard Deviation 2.3
|
-0.88 inches
Standard Deviation 3.8
|
SECONDARY outcome
Timeframe: Baseline and 3 monthsPopulation: Not all participants completed this outcome measure.
Subjects' self-reported activity level will be measured as self-reported days of leisure physical activity per week.
Outcome measures
| Measure |
Walking Group (Low Engagers)
n=26 Participants
Subjects will participate in a walking group led by a community organizer as a means to get to a local farmer's market. Low engagers are defined as those participants who walked to the market two or fewer times during the program.
walking group led by a community organizer: Subjects will walk 1 kilometer from a pre-determined point to a local farmer's market.
|
Walking Group (High Engagers)
n=35 Participants
Subjects will participate in a walking group led by a community organizer as a means to get to a local farmer's market. High engagers are defined as those participants who walked to the market three or more times during the program.
walking group led by a community organizer: Subjects will walk 1 kilometer from a pre-determined point to a local farmer's market.
|
|---|---|---|
|
Change in Self-reported Activity Level
|
1.7 days of physical activity per week
Standard Deviation 2.6
|
1.4 days of physical activity per week
Standard Deviation 2.1
|
SECONDARY outcome
Timeframe: Baseline and 3 monthsPopulation: Not all participants completed this outcome measure.
Subjects' self-reported total servings of fruit and vegetable intake per day.
Outcome measures
| Measure |
Walking Group (Low Engagers)
n=25 Participants
Subjects will participate in a walking group led by a community organizer as a means to get to a local farmer's market. Low engagers are defined as those participants who walked to the market two or fewer times during the program.
walking group led by a community organizer: Subjects will walk 1 kilometer from a pre-determined point to a local farmer's market.
|
Walking Group (High Engagers)
n=37 Participants
Subjects will participate in a walking group led by a community organizer as a means to get to a local farmer's market. High engagers are defined as those participants who walked to the market three or more times during the program.
walking group led by a community organizer: Subjects will walk 1 kilometer from a pre-determined point to a local farmer's market.
|
|---|---|---|
|
Change in Self-reported Fruit and Vegetable Intake
|
1.0 servings of fruit and vegetables per day
Standard Deviation 4.2
|
2.4 servings of fruit and vegetables per day
Standard Deviation 2.7
|
SECONDARY outcome
Timeframe: 3 monthsPopulation: Not all participants completed this outcome measure.
Subjects' group cohesion was measured post-intervention using the Physical Activity Group Environment Questionnaire" (also known as PAGE-Q). There are 20 questions, ranked using a Likert Scale with 1 being "strongly disagree" and 9 "strongly agree." Scores range from 20-180; higher scores indicate more social cohesion.
Outcome measures
| Measure |
Walking Group (Low Engagers)
n=20 Participants
Subjects will participate in a walking group led by a community organizer as a means to get to a local farmer's market. Low engagers are defined as those participants who walked to the market two or fewer times during the program.
walking group led by a community organizer: Subjects will walk 1 kilometer from a pre-determined point to a local farmer's market.
|
Walking Group (High Engagers)
n=36 Participants
Subjects will participate in a walking group led by a community organizer as a means to get to a local farmer's market. High engagers are defined as those participants who walked to the market three or more times during the program.
walking group led by a community organizer: Subjects will walk 1 kilometer from a pre-determined point to a local farmer's market.
|
|---|---|---|
|
Group Cohesion
|
130.2 score on a scale
Standard Deviation 53.1
|
155.3 score on a scale
Standard Deviation 40.7
|
SECONDARY outcome
Timeframe: 3 monthsPopulation: Not all participants completed the questionnaire.
Participants will be asked a question demonstrating their understanding of the importance of ingesting plant-based nutrients. Possible answers are yes, no, or not sure. Data will be presented as the number of participants in each group that understood the importance of plant-based nutrients.
Outcome measures
| Measure |
Walking Group (Low Engagers)
n=52 Participants
Subjects will participate in a walking group led by a community organizer as a means to get to a local farmer's market. Low engagers are defined as those participants who walked to the market two or fewer times during the program.
walking group led by a community organizer: Subjects will walk 1 kilometer from a pre-determined point to a local farmer's market.
|
Walking Group (High Engagers)
n=55 Participants
Subjects will participate in a walking group led by a community organizer as a means to get to a local farmer's market. High engagers are defined as those participants who walked to the market three or more times during the program.
walking group led by a community organizer: Subjects will walk 1 kilometer from a pre-determined point to a local farmer's market.
|
|---|---|---|
|
Understanding of Plant-based Phytonutrients
baseline
|
11 Participants
|
17 Participants
|
|
Understanding of Plant-based Phytonutrients
3 months
|
12 Participants
|
20 Participants
|
SECONDARY outcome
Timeframe: 3 monthsPopulation: Not all participants completed the questionnaire.
Participants will be asked a question demonstrating their appreciation of plant-based nutrients. Possible answers are yes, no, or not sure. Data will be presented as the number of participants in each group that understood the importance of plant-based nutrients.
Outcome measures
| Measure |
Walking Group (Low Engagers)
n=25 Participants
Subjects will participate in a walking group led by a community organizer as a means to get to a local farmer's market. Low engagers are defined as those participants who walked to the market two or fewer times during the program.
walking group led by a community organizer: Subjects will walk 1 kilometer from a pre-determined point to a local farmer's market.
|
Walking Group (High Engagers)
n=28 Participants
Subjects will participate in a walking group led by a community organizer as a means to get to a local farmer's market. High engagers are defined as those participants who walked to the market three or more times during the program.
walking group led by a community organizer: Subjects will walk 1 kilometer from a pre-determined point to a local farmer's market.
|
|---|---|---|
|
Belief in the Benefit of Plant-based Nutrients
baseline
|
7 Participants
|
12 Participants
|
|
Belief in the Benefit of Plant-based Nutrients
3 months
|
5 Participants
|
19 Participants
|
SECONDARY outcome
Timeframe: 3 monthsPopulation: Not all participants completed the questionnaire.
Participants will be asked a question demonstrating their beliefs of plant-based nutrients. Possible answers are yes, no, or not sure. Data will be presented as the number of participants in each group that understood the importance of plant-based nutrients.
Outcome measures
| Measure |
Walking Group (Low Engagers)
n=24 Participants
Subjects will participate in a walking group led by a community organizer as a means to get to a local farmer's market. Low engagers are defined as those participants who walked to the market two or fewer times during the program.
walking group led by a community organizer: Subjects will walk 1 kilometer from a pre-determined point to a local farmer's market.
|
Walking Group (High Engagers)
n=27 Participants
Subjects will participate in a walking group led by a community organizer as a means to get to a local farmer's market. High engagers are defined as those participants who walked to the market three or more times during the program.
walking group led by a community organizer: Subjects will walk 1 kilometer from a pre-determined point to a local farmer's market.
|
|---|---|---|
|
Belief in the Preventative Effects of Plant-Based Nutrients
baseline
|
8 Participants
|
11 Participants
|
|
Belief in the Preventative Effects of Plant-Based Nutrients
3 months
|
11 Participants
|
18 Participants
|
SECONDARY outcome
Timeframe: 3 monthsPopulation: Not all participants completed the questionnaire.
Participants will be asked a question demonstrating their beliefs that a healthy diet might protect health from environmental pollutants. Possible answers are yes, no, or not sure. Data will be presented as the number of participants in each group that understood the importance of a healthy diet.
Outcome measures
| Measure |
Walking Group (Low Engagers)
n=23 Participants
Subjects will participate in a walking group led by a community organizer as a means to get to a local farmer's market. Low engagers are defined as those participants who walked to the market two or fewer times during the program.
walking group led by a community organizer: Subjects will walk 1 kilometer from a pre-determined point to a local farmer's market.
|
Walking Group (High Engagers)
n=27 Participants
Subjects will participate in a walking group led by a community organizer as a means to get to a local farmer's market. High engagers are defined as those participants who walked to the market three or more times during the program.
walking group led by a community organizer: Subjects will walk 1 kilometer from a pre-determined point to a local farmer's market.
|
|---|---|---|
|
Belief in the Role of Healthy Diet in Protecting Health From Pollutants
baseline
|
6 Participants
|
9 Participants
|
|
Belief in the Role of Healthy Diet in Protecting Health From Pollutants
3 months
|
9 Participants
|
15 Participants
|
SECONDARY outcome
Timeframe: 3 monthsPopulation: Not all participants completed the questionnaire.
Participants will be asked a question about which foods contain phytonutrients. Possible answers are meat, dairy, plant foods, all foods, or don't know. Data will be presented as the number of participants in each group that correctly identified plant foods.
Outcome measures
| Measure |
Walking Group (Low Engagers)
n=56 Participants
Subjects will participate in a walking group led by a community organizer as a means to get to a local farmer's market. Low engagers are defined as those participants who walked to the market two or fewer times during the program.
walking group led by a community organizer: Subjects will walk 1 kilometer from a pre-determined point to a local farmer's market.
|
Walking Group (High Engagers)
n=56 Participants
Subjects will participate in a walking group led by a community organizer as a means to get to a local farmer's market. High engagers are defined as those participants who walked to the market three or more times during the program.
walking group led by a community organizer: Subjects will walk 1 kilometer from a pre-determined point to a local farmer's market.
|
|---|---|---|
|
Knowledge of Which Foods Contain Phytonutrients
baseline
|
17 Participants
|
17 Participants
|
|
Knowledge of Which Foods Contain Phytonutrients
3 months
|
13 Participants
|
27 Participants
|
SECONDARY outcome
Timeframe: 3 monthsPopulation: Not all participants completed the questionnaire.
Participants will be asked to identify environmental pollutants from a list. Possible answers are polychlorinated biphenyls (PCBs), mercury, nitrites, all of those, none of those, or don't know. Data will be presented as the number of participants in each group that correctly identified all of those.
Outcome measures
| Measure |
Walking Group (Low Engagers)
n=49 Participants
Subjects will participate in a walking group led by a community organizer as a means to get to a local farmer's market. Low engagers are defined as those participants who walked to the market two or fewer times during the program.
walking group led by a community organizer: Subjects will walk 1 kilometer from a pre-determined point to a local farmer's market.
|
Walking Group (High Engagers)
n=51 Participants
Subjects will participate in a walking group led by a community organizer as a means to get to a local farmer's market. High engagers are defined as those participants who walked to the market three or more times during the program.
walking group led by a community organizer: Subjects will walk 1 kilometer from a pre-determined point to a local farmer's market.
|
|---|---|---|
|
Knowledge of Environmental Pollutants
baseline
|
13 Participants
|
22 Participants
|
|
Knowledge of Environmental Pollutants
3 months
|
8 Participants
|
15 Participants
|
Adverse Events
Walking Group (Low Engagers)
Serious events: 0 serious events
Other events: 0 other events
Deaths: 0 deaths
Walking Group (High Engagers)
Serious events: 0 serious events
Other events: 0 other events
Deaths: 0 deaths
Serious adverse events
Adverse event data not reported
Other adverse events
Adverse event data not reported
Additional Information
Results disclosure agreements
- Principal investigator is a sponsor employee
- Publication restrictions are in place