Beta-glucan Effects on Lipid Profile, Glycemia and inTestinal Health (BELT)
NCT ID: NCT03313713
Last Updated: 2017-10-19
Study Results
The study team has not published outcome measurements, participant flow, or safety data for this trial yet. Check back later for updates.
Basic Information
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UNKNOWN
NA
85 participants
INTERVENTIONAL
2017-04-26
2018-03-31
Brief Summary
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Detailed Description
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Conditions
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Study Design
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RANDOMIZED
CROSSOVER
TREATMENT
SINGLE
Study Groups
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Beta-glucans
Beta-glucans, 3 g per day, per 8 weeks, at breakfast
Beta-glucans
Placebo consumption at breakfast (3 g per day)
Placebo
Placebo, 3 g per day, per 8 weeks, at breakfast
Placebo
Placebo consumption at breakfast (3 g per day)
Interventions
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Beta-glucans
Placebo consumption at breakfast (3 g per day)
Placebo
Placebo consumption at breakfast (3 g per day)
Eligibility Criteria
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Inclusion Criteria
* Triglycerides lower than 200 mg/dL
* Cardiovascular risk at 10 years lower than 10%
* Informed consent
Exclusion Criteria
* TG \> 400 mg/dL, HDL-C \< 35 mg/dL
* BMI higher than 30
* Assumption of lipid lowering drug or supplement with fibre or probiotics during the last 2 months
* Alcohol abuse
* Food allergy
* Alterations in thyroid, liver, or kidney functions, muscle diseases
* Diabetes, irritable bowel syndrome or chronic disturbed gut function
20 Years
65 Years
ALL
No
Sponsors
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University of Bologna
OTHER
Responsible Party
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Claudio Borghi
Chief Internal Medicine Unit
Principal Investigators
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Claudio Borghi, MD
Role: PRINCIPAL_INVESTIGATOR
S. Orsola-Malpighi University Hospital
Locations
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S. Orsola-Malpighi University Hospital
Bologna, BO, Italy
Countries
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Other Identifiers
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BELT_2016
Identifier Type: -
Identifier Source: org_study_id