Changes in Sensitivity, Taste and Smell in Stroke Patients

NCT ID: NCT03240965

Last Updated: 2023-12-01

Study Results

Results pending

The study team has not published outcome measurements, participant flow, or safety data for this trial yet. Check back later for updates.

Basic Information

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Recruitment Status

RECRUITING

Total Enrollment

200 participants

Study Classification

OBSERVATIONAL

Study Start Date

2017-10-01

Study Completion Date

2026-12-31

Brief Summary

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This study evaluates changes in swallowing using endoscopic swallowing studies and measuring of pharyngeal sensitivity, taste and smell in stroke patients. Younger (\<60 years) and older (\>60 years) volunteers will serve as control.

Detailed Description

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Stroke is the second leading cause of death. At least 50% of stroke patients develop dysphagia, leading to aspiration pneumonia, which is the main cause of death in stroke \[2\].

It is assumed that normal sensitivity is vital for aspiration-free swallowing and for the triggering of the swallowing reflex.

Ali et al. demonstrated aspiration-free swallowing in healthy volunteers who underwent local anaesthesia of oral and pharyngeal structures \[1\]. Power et al. showed a reduced sensitivity of pharyngeal structures in stroke patients prone to aspiration \[3\].

By combining measuring sensitivity and flexible endoscopic swallowing studies, this study further investigates the role of sensitivity in swallowing Neuropsychological deficits of swallowing, such as swallowing apraxia or buccal hemineglect, is assessed by neuropsychological testing.

Additionally, there is no systematic research investigating the change in smell and taste in correlation with changes in stroke patients

Conditions

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Dysphagia Stroke

Study Design

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Observational Model Type

CASE_ONLY

Study Time Perspective

PROSPECTIVE

Study Groups

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Volunteers <60 years

Volunteers, who are able to consent to participation in the study, as control.

Sensitivity threshold

Intervention Type OTHER

Determining sensitivity threshold using a pudendal electrode

Taste-/smell-test

Intervention Type DIAGNOSTIC_TEST

Taste-/smell-test

Volunteers >60 years

Volunteers, who are able to consent to participation in the study, as control.

Sensitivity threshold

Intervention Type OTHER

Determining sensitivity threshold using a pudendal electrode

Taste-/smell-test

Intervention Type DIAGNOSTIC_TEST

Taste-/smell-test

Stroke patients

Stroke patients with supratentorial stroke, who are able to consent to participation in the study.

FEES (flexible endoscopic evaluation of swallowing)

Intervention Type DIAGNOSTIC_TEST

Endoscopical swallowing study in stroke patients only

Sensitivity threshold

Intervention Type OTHER

Determining sensitivity threshold using a pudendal electrode

Taste-/smell-test

Intervention Type DIAGNOSTIC_TEST

Taste-/smell-test

Neuropsychological testing

Intervention Type DIAGNOSTIC_TEST

Neuropsychological testing for neglect, agnosia

Interventions

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FEES (flexible endoscopic evaluation of swallowing)

Endoscopical swallowing study in stroke patients only

Intervention Type DIAGNOSTIC_TEST

Sensitivity threshold

Determining sensitivity threshold using a pudendal electrode

Intervention Type OTHER

Taste-/smell-test

Taste-/smell-test

Intervention Type DIAGNOSTIC_TEST

Neuropsychological testing

Neuropsychological testing for neglect, agnosia

Intervention Type DIAGNOSTIC_TEST

Eligibility Criteria

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Inclusion Criteria

Volunteers:

* informed consent

Stroke patients:

* informed consent
* new supratentorial stroke (\<72 hours old) confirmed by CT (computed tomography) or MRI (magnetic resonance imaging)

Exclusion Criteria

* pre-existing stroke oder dysphagia
* extensive white matter lesions in CT- or MRI-scan
* allergies to odorous substances or flavoring
* contraindications for FEES (flexible endoscopic evaluation of swallowing), CT or MRI (stroke patients only)
Minimum Eligible Age

18 Years

Eligible Sex

ALL

Accepts Healthy Volunteers

Yes

Sponsors

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University of Giessen

OTHER

Sponsor Role lead

Responsible Party

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Tobias Braun

Principal Investigator

Responsibility Role PRINCIPAL_INVESTIGATOR

Principal Investigators

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Tobias Braun, M.D.

Role: PRINCIPAL_INVESTIGATOR

University Giessen

Locations

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Universitätsklinikum Gießen

Giessen, Hesse, Germany

Site Status RECRUITING

Countries

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Germany

Central Contacts

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Tobias Braun, M.D.

Role: CONTACT

Phone: +49(0)-641-985

Email: [email protected]

Facility Contacts

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Tobias Braun, M.D.

Role: primary

References

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Ali GN, Laundl TM, Wallace KL, Shaw DW, Decarle DJ, Cook IJ. Influence of mucosal receptors on deglutitive regulation of pharyngeal and upper esophageal sphincter function. Am J Physiol. 1994 Oct;267(4 Pt 1):G644-9. doi: 10.1152/ajpgi.1994.267.4.G644.

Reference Type BACKGROUND
PMID: 7943330 (View on PubMed)

Kidd D, Lawson J, Nesbitt R, MacMahon J. Aspiration in acute stroke: a clinical study with videofluoroscopy. Q J Med. 1993 Dec;86(12):825-9.

Reference Type BACKGROUND
PMID: 8108539 (View on PubMed)

Power ML, Hamdy S, Singh S, Tyrrell PJ, Turnbull I, Thompson DG. Deglutitive laryngeal closure in stroke patients. J Neurol Neurosurg Psychiatry. 2007 Feb;78(2):141-6. doi: 10.1136/jnnp.2006.101857. Epub 2006 Sep 29.

Reference Type BACKGROUND
PMID: 17012336 (View on PubMed)

Braun T, Doerr JM, Peters L, Viard M, Reuter I, Prosiegel M, Weber S, Yeniguen M, Tschernatsch M, Gerriets T, Juenemann M, Huttner HB, Hamzic S. Age-related changes in oral sensitivity, taste and smell. Sci Rep. 2022 Jan 27;12(1):1533. doi: 10.1038/s41598-022-05201-2.

Reference Type DERIVED
PMID: 35087097 (View on PubMed)

Braun T, Hamzic S, Doerr JM, Peters L, Viard M, Reuter I, Prosiegel M, Weber S, Yenigun M, Tschernatsch M, Gerriets T, Juenemann M. Facilitation of oral sensitivity by electrical stimulation of the faucial pillars. Sci Rep. 2021 May 24;11(1):10762. doi: 10.1038/s41598-021-90262-y.

Reference Type DERIVED
PMID: 34031508 (View on PubMed)

Other Identifiers

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GI-149/16

Identifier Type: -

Identifier Source: org_study_id