The Effects of Social Media on Food Intake and Behaviour

NCT ID: NCT02948816

Last Updated: 2017-10-26

Study Results

Results pending

The study team has not published outcome measurements, participant flow, or safety data for this trial yet. Check back later for updates.

Basic Information

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Recruitment Status

COMPLETED

Clinical Phase

NA

Total Enrollment

10 participants

Study Classification

INTERVENTIONAL

Study Start Date

2016-10-31

Study Completion Date

2017-08-31

Brief Summary

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Participants will be exposed to 3 conditions, in random order:

1. A Facebook page where 70% of posts are related to food.
2. A Facebook page where only 20% of posts are related to food.
3. A control condition (colouring quietly).

During each of the above conditions participants will be provided with identical snacks. The snacks will be weighed before and after each condition, to determine whether there is a change in food intake across the 3 conditions.

Detailed Description

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Conditions

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Sedentary Lifestyle Hunger Eating

Study Design

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Allocation Method

RANDOMIZED

Intervention Model

CROSSOVER

Primary Study Purpose

BASIC_SCIENCE

Blinding Strategy

NONE

Study Groups

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Facebook

Participants will spend 30 minutes interacting with a Facebook page that is made up of 20% food-related posts, and 80% non food-related posts (news, sports, etc). They will be provided with bowls of snacks, which will be weighed before and after their session.

Group Type EXPERIMENTAL

Facebook

Intervention Type BEHAVIORAL

Participants will spend 30 minutes on a Facebook page that is primarily non-food related posts.

Facebook + Food

Participants will spend 30 minutes interacting with a Facebook page that is made up of 70% food-related posts, and 30% non food-related posts (news, sports, etc). They will be provided with bowls of snacks, which will be weighed before and after their session.

Group Type EXPERIMENTAL

Facebook + Food

Intervention Type BEHAVIORAL

Participants will spend 30 minutes on a Facebook page that is food related posts.

Colouring

Participants will spend 30 minutes colouring. They will be provided with bowls of snacks, which will be weighed before and after their session.

Group Type ACTIVE_COMPARATOR

Colouring

Intervention Type BEHAVIORAL

Participants will spend 30 minutes colouring quietly.

Interventions

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Facebook

Participants will spend 30 minutes on a Facebook page that is primarily non-food related posts.

Intervention Type BEHAVIORAL

Facebook + Food

Participants will spend 30 minutes on a Facebook page that is food related posts.

Intervention Type BEHAVIORAL

Colouring

Participants will spend 30 minutes colouring quietly.

Intervention Type BEHAVIORAL

Eligibility Criteria

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Inclusion Criteria

* Age 18-25.

Exclusion Criteria

* None
Minimum Eligible Age

18 Years

Maximum Eligible Age

25 Years

Eligible Sex

ALL

Accepts Healthy Volunteers

Yes

Sponsors

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University of Prince Edward Island

OTHER

Sponsor Role lead

Responsible Party

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Travis Saunders

Assistant Professor

Responsibility Role PRINCIPAL_INVESTIGATOR

Locations

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University of Prince Edward Island

Charlottetown, Prince Edward Island, Canada

Site Status

Countries

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Canada

Other Identifiers

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6006850

Identifier Type: -

Identifier Source: org_study_id