Diet Intake Estimation of Tweens and Teens: The DIETT Study

NCT ID: NCT02818933

Last Updated: 2016-06-30

Study Results

Results pending

The study team has not published outcome measurements, participant flow, or safety data for this trial yet. Check back later for updates.

Basic Information

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Recruitment Status

COMPLETED

Total Enrollment

30 participants

Study Classification

OBSERVATIONAL

Study Start Date

2014-11-30

Study Completion Date

2015-06-30

Brief Summary

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The purpose of this pilot study is to assess the quality of self-report data obtained using the Automated Self Administered 24-Hour Recall (ASA24-Kids-2014) relative to an interviewer administered 24-hour recall in a sample of adolescents ages 12-17 years, to determine their method preference, and to assess issues related to each method.

Detailed Description

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Self-reported dietary intake currently provides the best approach to quantify foods and nutrients for many nutrition research studies. The interviewer administered 24-hour diet recall is generally considered the best available method; however, it is limited by a high degree of participant burden and cost. A web-based, automated, self-administered 24-hour recall (ASA24-Kids-2014) was recently designed by researchers at the National Cancer Institute (NCI) to mimic the interviewer administered 24-hour recall approach to collecting high quality dietary intake data in children and adolescents while minimizing time and cost. Although the ASA24-Kids-2014 is a potentially useful and cost-effective tool for collecting dietary data for research studies in children and adolescents, it has not been validated for use in pediatric populations. A total of 30 adolescents will be recruited to achieve the study aims. For Aim 1, 10 participants will complete one diet recall using ASA24-Kids-2014 and one interviewer administered 24-hour recall. Their feedback on both methods and preference will be assessed. For Aim 2, 20 participants will be randomly assigned to complete six (one per week) web-based or interviewer administered 24-hour recalls. Data from Aim 2 will be analyzed to determine whether the reporting quality decays over time for each method. In addition, feedback from participants in both aims will be collected on specific factors related to the recall methods such as ease of use, technical challenges, flexibility, duration, and database completeness. Results obtained from this pilot study could provide critical information to design a larger method comparison study to rigorously assess the performance of the ASA24-Kids web-based diet recall.

Conditions

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Diet Intake Assessment

Keywords

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24-hour diet recall Adolescents Web-based diet recall

Study Design

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Study Time Perspective

PROSPECTIVE

Study Groups

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Aim 1

This group follows a crossover design where adolescents 12-17 years old (n=10) complete a diet recall using one of the two methods (interviewer-administered vs web-based), and then does another diet recall using the other method about a week later. Participants are randomly assigned to the order in which they complete each method of diet recall.

No interventions assigned to this group

Aim 2, interviewer-administered recall

This group of adolescents 12-17 years old (n=10) completes an interviewer-administered diet recall once a week for 6 weeks.

No interventions assigned to this group

Aim 2, web-based recall

This group of adolescents 12-17 years old (n=10) completes a web-based self-administered diet recall once a week for 6 weeks.

No interventions assigned to this group

Eligibility Criteria

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Inclusion Criteria

* Adolescents at least 12 years old and no greater than 17 years old who have access to a phone and a desktop or laptop computer.

Exclusion Criteria

* Persons having prior experience completing food recalls, either for a research study, or for personal use
* persons having prior experience with mobile food apps, either for research or for personal use
* persons following a special diet
* persons having a mental, physical, or visual limitation that would hinder their ability to use a computer or recall from memory
* Non-English speakers are excluded because using an interpreter could increase the length of time it takes to complete a dietary food recall thus, possibly skewing the data.
* those with self-reported body mass index (BMI) less than the 5th or greater than the 85th percentile (as determined during telephone screen)
Minimum Eligible Age

12 Years

Maximum Eligible Age

17 Years

Eligible Sex

ALL

Accepts Healthy Volunteers

Yes

Sponsors

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Children's Hospital Medical Center, Cincinnati

OTHER

Sponsor Role lead

Responsible Party

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Responsibility Role SPONSOR

Principal Investigators

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Heidi Kalkwarf, PhD

Role: STUDY_DIRECTOR

Children's Hospital Medical Center, Cincinnati

Other Identifiers

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CIN_"HughesDIETT"_001

Identifier Type: -

Identifier Source: org_study_id