Trial Outcomes & Findings for Exendin-9,39 and Satiety After Bariatric Surgery (NCT NCT02779075)
NCT ID: NCT02779075
Last Updated: 2020-05-01
Results Overview
caloric intake from a free choice buffet within 5 hours after ingestion of a standard meal
Recruitment status
COMPLETED
Study phase
NA
Target enrollment
29 participants
Primary outcome timeframe
5 hours
Results posted on
2020-05-01
Participant Flow
Participant milestones
| Measure |
First Saline Then Exendin-9,39
First Intervention (Day 1 (6 hours of saline infusion) during which a test meal and a free-choice buffet meal were consumed, Washout (14 days), and the Second Intervention Day 16 (6 hours of Exendin-9,39 infusion) during which a test meal and a free-choice buffet meal were consumed.
|
First Exendin-9,39 Then Saline
First Intervention (Day 1 (6 hours of Exendin-9,39 infusion) during which a test meal and a free-choice buffet meal were consumed, Washout (14 days), and the Second Intervention Day 16 (6 hours of saline infusion) during which a test meal and a free-choice buffet meal were consumed.
|
|---|---|---|
|
Overall Study
STARTED
|
16
|
13
|
|
Overall Study
COMPLETED
|
14
|
10
|
|
Overall Study
NOT COMPLETED
|
2
|
3
|
Reasons for withdrawal
| Measure |
First Saline Then Exendin-9,39
First Intervention (Day 1 (6 hours of saline infusion) during which a test meal and a free-choice buffet meal were consumed, Washout (14 days), and the Second Intervention Day 16 (6 hours of Exendin-9,39 infusion) during which a test meal and a free-choice buffet meal were consumed.
|
First Exendin-9,39 Then Saline
First Intervention (Day 1 (6 hours of Exendin-9,39 infusion) during which a test meal and a free-choice buffet meal were consumed, Washout (14 days), and the Second Intervention Day 16 (6 hours of saline infusion) during which a test meal and a free-choice buffet meal were consumed.
|
|---|---|---|
|
Overall Study
Withdrawal by Subject
|
1
|
3
|
|
Overall Study
IV lost during 2nd study
|
1
|
0
|
Baseline Characteristics
Exendin-9,39 and Satiety After Bariatric Surgery
Baseline characteristics by cohort
| Measure |
Cross-over Design
n=29 Participants
Subjects will be studied on 2 occasions, in random order.
During the Exendin-9,39 study day they will be infused with Exendin-9,39. Exendin-9,39 blocks the actions of specific hormones called incretins, that are produced in the gut in health and in larger quantities after gastric bypass surgery.
During the Saline study day they will be infused with saline as a control
|
|---|---|
|
Age, Continuous
|
45.4 years
STANDARD_DEVIATION 11.2 • n=5 Participants
|
|
Sex: Female, Male
Female
|
27 Participants
n=5 Participants
|
|
Sex: Female, Male
Male
|
2 Participants
n=5 Participants
|
|
Race (NIH/OMB)
American Indian or Alaska Native
|
0 Participants
n=5 Participants
|
|
Race (NIH/OMB)
Asian
|
1 Participants
n=5 Participants
|
|
Race (NIH/OMB)
Native Hawaiian or Other Pacific Islander
|
0 Participants
n=5 Participants
|
|
Race (NIH/OMB)
Black or African American
|
0 Participants
n=5 Participants
|
|
Race (NIH/OMB)
White
|
28 Participants
n=5 Participants
|
|
Race (NIH/OMB)
More than one race
|
0 Participants
n=5 Participants
|
|
Race (NIH/OMB)
Unknown or Not Reported
|
0 Participants
n=5 Participants
|
|
Region of Enrollment
United States
|
29 participants
n=5 Participants
|
PRIMARY outcome
Timeframe: 5 hoursPopulation: Analysis was confined to participants who did not withdraw consent after screening
caloric intake from a free choice buffet within 5 hours after ingestion of a standard meal
Outcome measures
| Measure |
First Saline Then Exendin-9,39
n=16 Participants
First Intervention (Day 1 (6 hours of saline infusion) during which a test meal and a free-choice buffet meal were consumed, Washout (14 days), and the Second Intervention Day 16 (6 hours of Exendin-9,39 infusion) during which a test meal and a free-choice buffet meal were consumed.
|
First Exendin-9,39 Then Saline
n=13 Participants
First Intervention (Day 1 (6 hours of Exendin-9,39 infusion) during which a test meal and a free-choice buffet meal were consumed, Washout (14 days), and the Second Intervention Day 16 (6 hours of saline infusion) during which a test meal and a free-choice buffet meal were consumed.
|
|---|---|---|
|
Caloric Intake
Saline infusion
|
531 calories
Standard Error 71
|
465 calories
Standard Error 107
|
|
Caloric Intake
Exendin-9,39 infusion
|
444 calories
Standard Error 65
|
494 calories
Standard Error 98
|
SECONDARY outcome
Timeframe: 4 hoursPopulation: Analysis was confined to participants who did not withdraw consent after screening
Time taken to empty 50% of stomach contents (GE50) measured using scintigraphy over the 4 hours after ingestion of a labeled meal
Outcome measures
| Measure |
First Saline Then Exendin-9,39
n=16 Participants
First Intervention (Day 1 (6 hours of saline infusion) during which a test meal and a free-choice buffet meal were consumed, Washout (14 days), and the Second Intervention Day 16 (6 hours of Exendin-9,39 infusion) during which a test meal and a free-choice buffet meal were consumed.
|
First Exendin-9,39 Then Saline
n=13 Participants
First Intervention (Day 1 (6 hours of Exendin-9,39 infusion) during which a test meal and a free-choice buffet meal were consumed, Washout (14 days), and the Second Intervention Day 16 (6 hours of saline infusion) during which a test meal and a free-choice buffet meal were consumed.
|
|---|---|---|
|
Gastrointestinal Transit Measured Using Scintigraphy
Saline infusion
|
63 minutes
Standard Error 13
|
48 minutes
Standard Error 14
|
|
Gastrointestinal Transit Measured Using Scintigraphy
Exendin-9,39 infusion
|
100 minutes
Standard Error 24
|
141 minutes
Standard Error 43
|
Adverse Events
Saline
Serious events: 0 serious events
Other events: 0 other events
Deaths: 0 deaths
Exendin-9,39
Serious events: 0 serious events
Other events: 1 other events
Deaths: 0 deaths
Serious adverse events
Adverse event data not reported
Other adverse events
| Measure |
Saline
n=24 participants at risk
0.9% NaCL (saline) intravenously for 6 hours.
Saline: Subjects will be studied on 2 occasions, in random order. During the saline study they will be infused with saline.
|
Exendin-9,39
n=24 participants at risk
Exendin-9,39 intravenously for 6 hours.
Exendin-9,39: Subjects will be studied on 2 occasions, in random order. During the Exendin-9,39 study day they will be infused with Exendin-9,39. Exendin-9,39 blocks the actions of specific hormones called incretins, that are produced in the gut in health and in larger quantities after gastric bypass surgery.
|
|---|---|---|
|
Skin and subcutaneous tissue disorders
infiltration of intravenous line
|
0.00%
0/24 • duration of experiment i.e 6 hours
|
4.2%
1/24 • duration of experiment i.e 6 hours
|
Additional Information
Results disclosure agreements
- Principal investigator is a sponsor employee
- Publication restrictions are in place