Trial Outcomes & Findings for Evaluation of Potential Screening Tools for Metabolic Body Odor and Halitosis (NCT NCT02692495)

NCT ID: NCT02692495

Last Updated: 2018-02-22

Results Overview

The investigators would like to evaluate the strength of evidence in diagnostic accuracy of laboratory tests taken by participants (listed in the detailed description of the study), for diagnosing malodor syndromes. Values measured by the laboratory (Biolab Medical Unit) will be compared against the reference range specific to that laboratory.

Recruitment status

COMPLETED

Target enrollment

16 participants

Primary outcome timeframe

four years

Results posted on

2018-02-22

Participant Flow

Participant milestones

Participant milestones
Measure
Body Odor
individuals self-reporting recurrent episodes of uncontrollable body odor with or without halitosis
Halitosis
individuals with halitosis (bad breath), not complaining of body odors
Overall Study
STARTED
12
4
Overall Study
COMPLETED
12
4
Overall Study
NOT COMPLETED
0
0

Reasons for withdrawal

Withdrawal data not reported

Baseline Characteristics

Evaluation of Potential Screening Tools for Metabolic Body Odor and Halitosis

Baseline characteristics by cohort

Baseline characteristics by cohort
Measure
Body Odor
n=12 Participants
individuals self-reporting recurrent episodes of uncontrollable body odor with or without halitosis
Halitosis
n=4 Participants
individuals with halitosis, not complaining of body odors
Total
n=16 Participants
Total of all reporting groups
Age, Continuous
30.9 years
STANDARD_DEVIATION 8.5 • n=93 Participants
37.5 years
STANDARD_DEVIATION 5.9 • n=4 Participants
32.6 years
STANDARD_DEVIATION 8.3 • n=27 Participants
Sex: Female, Male
Female
3 Participants
n=93 Participants
2 Participants
n=4 Participants
5 Participants
n=27 Participants
Sex: Female, Male
Male
9 Participants
n=93 Participants
2 Participants
n=4 Participants
11 Participants
n=27 Participants
Region of Enrollment
United Kingdom
12 participants
n=93 Participants
4 participants
n=4 Participants
16 participants
n=27 Participants
Duration of condition
Age at onset of symptoms
21 years
STANDARD_DEVIATION 9 • n=93 Participants
29 years
STANDARD_DEVIATION 9 • n=4 Participants
23 years
STANDARD_DEVIATION 9 • n=27 Participants
Duration of condition
Duration of symptoms
9 years
STANDARD_DEVIATION 6 • n=93 Participants
9 years
STANDARD_DEVIATION 5 • n=4 Participants
9 years
STANDARD_DEVIATION 6 • n=27 Participants

PRIMARY outcome

Timeframe: four years

The investigators would like to evaluate the strength of evidence in diagnostic accuracy of laboratory tests taken by participants (listed in the detailed description of the study), for diagnosing malodor syndromes. Values measured by the laboratory (Biolab Medical Unit) will be compared against the reference range specific to that laboratory.

Outcome measures

Outcome measures
Measure
Body Odor
n=12 Participants
individuals self-reporting recurrent episodes of uncontrollable body odor with or without halitosis
Halitosis
n=4 Participants
individuals with halitosis, not complaining of body odors
"Lactic" Subgroup
"Garbage" odor identified as one of the most common types of odor (subgroup of the "Sour" cluster)
Number of Test Results Outside the Normal Range
Elevated blood ethanol
6 participants
3 participants
Number of Test Results Outside the Normal Range
Elevated blood methanol
0 participants
0 participants
Number of Test Results Outside the Normal Range
Elevated 1-propanol
8 participants
3 participants
Number of Test Results Outside the Normal Range
Elevated 2-propanol
3 participants
3 participants
Number of Test Results Outside the Normal Range
Elevated 2-methyl-1-propanol
6 participants
2 participants
Number of Test Results Outside the Normal Range
Elevated 2-methyl-2-propanol
0 participants
1 participants
Number of Test Results Outside the Normal Range
Elevated 1-butanol
1 participants
0 participants
Number of Test Results Outside the Normal Range
Elevated 2-butanol
2 participants
0 participants
Number of Test Results Outside the Normal Range
Elevated 2-methyl-1-butanol
6 participants
1 participants
Number of Test Results Outside the Normal Range
Elevated 2-methyl-2-butanol
0 participants
0 participants
Number of Test Results Outside the Normal Range
Elevated 2-ethyl-1-butanol
0 participants
1 participants
Number of Test Results Outside the Normal Range
Elevated 2,3-butylene glycol
4 participants
0 participants
Number of Test Results Outside the Normal Range
Increased blood acetate
0 participants
1 participants
Number of Test Results Outside the Normal Range
Decreased blood acetate
4 participants
0 participants
Number of Test Results Outside the Normal Range
Decreased blood propionate
4 participants
0 participants
Number of Test Results Outside the Normal Range
Decreased blood butyrate
5 participants
0 participants
Number of Test Results Outside the Normal Range
Blood Succinate out of range
0 participants
0 participants
Number of Test Results Outside the Normal Range
Blood Valerate out of range
0 participants
0 participants
Number of Test Results Outside the Normal Range
Increased gut permeability
9 participants
0 participants
Number of Test Results Outside the Normal Range
Decreased gut permeability
0 participants
2 participants
Number of Test Results Outside the Normal Range
increased blood D-lactate
3 participants
0 participants
Number of Test Results Outside the Normal Range
increased urine Indicans
5 participants
1 participants

SECONDARY outcome

Timeframe: three years

The investigators have comprehensively analyzed diagnostic ability of tests taken by participants to correlate with their symptoms using several statistical techniques known to bring out strong patterns in a dataset. Principal component analysis (PCA) allowed to clearly separate data into two clusters ("Sour" and "Sweet") shown below along with the "Lactic" subgroup from the "Sour" group.

Outcome measures

Outcome measures
Measure
Body Odor
n=7 Participants
individuals self-reporting recurrent episodes of uncontrollable body odor with or without halitosis
Halitosis
n=7 Participants
individuals with halitosis, not complaining of body odors
"Lactic" Subgroup
n=2 Participants
"Garbage" odor identified as one of the most common types of odor (subgroup of the "Sour" cluster)
Discriminative Biomarkers in the Subgroups of Malodor
D-lactate
7 umol/L
Standard Deviation 5
29 umol/L
Standard Deviation 39
330 umol/L
Standard Deviation 245
Discriminative Biomarkers in the Subgroups of Malodor
2- butanol
1.3 umol/L
Standard Deviation 0.8
0.9 umol/L
Standard Deviation 0.7
3.2 umol/L
Standard Deviation 1.2
Discriminative Biomarkers in the Subgroups of Malodor
Butyrate
5 umol/L
Standard Deviation 6
11 umol/L
Standard Deviation 3
6 umol/L
Standard Deviation 6
Discriminative Biomarkers in the Subgroups of Malodor
2,3-butylene glycol
2.6 umol/L
Standard Deviation 1.4
1.6 umol/L
Standard Deviation 1.5
6.0 umol/L
Standard Deviation 0.0
Discriminative Biomarkers in the Subgroups of Malodor
Acetate
60.6 umol/L
Standard Deviation 16.9
68.7 umol/L
Standard Deviation 22.5
55.5 umol/L
Standard Deviation 37.5

SECONDARY outcome

Timeframe: Three years

Disciminative biomarkers for groups of malodor discovered using PCA, compared to control group

Outcome measures

Outcome measures
Measure
Body Odor
n=7 Participants
individuals self-reporting recurrent episodes of uncontrollable body odor with or without halitosis
Halitosis
n=7 Participants
individuals with halitosis, not complaining of body odors
"Lactic" Subgroup
n=2 Participants
"Garbage" odor identified as one of the most common types of odor (subgroup of the "Sour" cluster)
Number of Test Results Outside the Normal Range in Different Subgroups of Malodor
D lactate, plasma
0 Participants
0 Participants
2 Participants
Number of Test Results Outside the Normal Range in Different Subgroups of Malodor
Ethanol, blood
0 Participants
7 Participants
1 Participants
Number of Test Results Outside the Normal Range in Different Subgroups of Malodor
Indicans, urine
1 Participants
4 Participants
1 Participants
Number of Test Results Outside the Normal Range in Different Subgroups of Malodor
B2 vitamin, blood (EGFR activation)
1 Participants
5 Participants
0 Participants

SECONDARY outcome

Timeframe: Three years

The measurement of dietary intake of selected nutrients from self-reported food intakes and diet history questionnaires. Correlation of symptoms with added sugar in the diet were noted independently on the source of malodor.

Outcome measures

Outcome measures
Measure
Body Odor
n=7 Participants
individuals self-reporting recurrent episodes of uncontrollable body odor with or without halitosis
Halitosis
n=7 Participants
individuals with halitosis, not complaining of body odors
"Lactic" Subgroup
n=2 Participants
"Garbage" odor identified as one of the most common types of odor (subgroup of the "Sour" cluster)
Average Daily Added Sugar Intake Inferred From Self-reported Dietary Data in the Subgroups of Malodor
5 grams per day
Standard Deviation 5
25 grams per day
Standard Deviation 10
20 grams per day
Standard Deviation 10

Adverse Events

Body Odor

Serious events: 0 serious events
Other events: 0 other events
Deaths: 0 deaths

Halitosis

Serious events: 0 serious events
Other events: 0 other events
Deaths: 0 deaths

Serious adverse events

Adverse event data not reported

Other adverse events

Adverse event data not reported

Additional Information

Irene Gabashvili, Scientific Director

MEBO Research

Phone: (408) 341-9355

Results disclosure agreements

  • Principal investigator is a sponsor employee
  • Publication restrictions are in place