Pharmacokinetics and Bioavailability of Pomegranate Phenolics and Urolithins in Healthy Subjects.
NCT ID: NCT02056496
Last Updated: 2015-04-14
Study Results
The study team has not published outcome measurements, participant flow, or safety data for this trial yet. Check back later for updates.
Basic Information
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COMPLETED
PHASE1
20 participants
INTERVENTIONAL
2014-01-31
2014-02-28
Brief Summary
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* The pharmacokinetics of EA.
* The effect of punicalagin:free EA ratio on the pharmacokinetics of EA and urolithins production.
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Detailed Description
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Conditions
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Study Design
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CROSSOVER
BASIC_SCIENCE
DOUBLE
Study Groups
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Pomegranate extract
The same group will consume the two types of pomegranate extract (crossover study).
Pomegranate extract
Crossover study: The group will consume the pomegranate extract with low punicalagin:EA ratio (PE-1). After 2 weeks of washout, the same group will also consume the other extract with high punicalagin: EA ratio (PE-2).
Pomegranate extract
Crossover study: The group will consume the pomegranate extract with high punicalagin:EA ratio (PE-2) after 2 weeks of washout. The same group will also consume the other extract with low punicalagin: EA ratio (PE-1).
Interventions
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Pomegranate extract
Crossover study: The group will consume the pomegranate extract with low punicalagin:EA ratio (PE-1). After 2 weeks of washout, the same group will also consume the other extract with high punicalagin: EA ratio (PE-2).
Pomegranate extract
Crossover study: The group will consume the pomegranate extract with high punicalagin:EA ratio (PE-2) after 2 weeks of washout. The same group will also consume the other extract with low punicalagin: EA ratio (PE-1).
Other Intervention Names
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Eligibility Criteria
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Inclusion Criteria
* Healthy status (no illness in the previous 3-months).
Exclusion Criteria
* Pregnancy/lactation.
* Severe medical illness/chronic disease/ or gastrointestinal pathology (ulcers, irritable bowel syndrome, ulcerative colitis, Crohn disease etc.).
* Previous gastrointestinal surgery
* Recent use of antibiotics (within 1-month prior to the study)
* Suspected hypersensitivity to pomegranate or any of its components
* Consumption of nutraceuticals, botanical extracts or other vitamin supplements or taking medication.
* Regular consumption of ellagitannin-containing foodstuffs (walnuts, pomegranate, strawberries, raspberries, oak-aged red wine) (after filling a food-frequency questionnaire).
* Intake of ellagitannins-containing foodstuffs the week before the pharmacokinetic intervention.
18 Years
35 Years
ALL
Yes
Sponsors
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Universidad Católica San Antonio de Murcia
OTHER
National Research Council, Spain
OTHER_GOV
Responsible Party
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Juan Carlos Espín de Gea
Full Research Professor
Principal Investigators
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Dr. Juan Carlos Espín, PhD
Role: PRINCIPAL_INVESTIGATOR
National Research Council (CEBAS-CSIC, Murcia, Spain)
Locations
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UCAM (San Antonio Catholic University from Murcia)
Murcia, Murcia, Spain
Countries
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Other Identifiers
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CEBAS-CSIC-3
Identifier Type: -
Identifier Source: org_study_id
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