Study Results
The study team has not published outcome measurements, participant flow, or safety data for this trial yet. Check back later for updates.
Basic Information
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COMPLETED
250 participants
OBSERVATIONAL
2013-03-31
2013-06-30
Brief Summary
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Detailed Description
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Conditions
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Study Design
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CROSS_SECTIONAL
Study Groups
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Nutrition Status and Physical Function
Nutrition questionnaire will be administered Physical functional status will be tested
Nutrition Status Questionnaires and Physicial Function Test
Nutrition status questionnaires will be administered, Physical functional status will be tested
Interventions
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Nutrition Status Questionnaires and Physicial Function Test
Nutrition status questionnaires will be administered, Physical functional status will be tested
Eligibility Criteria
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Inclusion Criteria
2. able to walk with or without walking aid,
3. having obtained the subject's written informed consent
4. free of cognitive impairment,
Exclusion Criteria
2. unable to carry out performance tests and questionnaires correctly,
3. lower or upper extremity surgery or fracture in the last 3 months
4. having history of neurological disease (e.g., Parkinson disease, stroke) with residual impairment
65 Years
90 Years
ALL
Yes
Sponsors
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Société des Produits Nestlé (SPN)
INDUSTRY
Responsible Party
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Principal Investigators
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Kiyoji Tanaka, PhD
Role: PRINCIPAL_INVESTIGATOR
Graduate School of Comprehensive Human Sciences, Tsukuba University
Locations
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Graduate School of Comprehensive Human Sciences, Tsukuba University
Tsukuba, Ibaraki, Japan
Countries
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Other Identifiers
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12.33.NRC
Identifier Type: -
Identifier Source: org_study_id