Study Results
The study team has not published outcome measurements, participant flow, or safety data for this trial yet. Check back later for updates.
Basic Information
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COMPLETED
PHASE2/PHASE3
120 participants
INTERVENTIONAL
2008-04-30
2011-04-30
Brief Summary
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Detailed Description
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Group A: balanced diet Mediterranean, intake of 2 glasses / day of the dairy drink control.
Group B: balanced Mediterranean diet together with the consumption of 400mg/day of DHA in the dairy product (2 glasses / day). The dairy products will be distributed in white packages without any indication that reflects the type of product that contains (double blind). Every volunteer will be assigned a key that guarantees the confidentiality of their analytical values.
The dietary intervention will begin in the sixth month of pregnancy and will conclude to the third month of lactation (though there will improve itself the importance of a mother lactation up to 6 month postpartum). There will be obtained samples of blood (5 mL) of the mothers in the moment of the capture, in the childbirth and to 3 postpartum months. There will take a sample of blood of umbilical cord (5mL) in the moment of the childbirth (vein and artery). In addition there will take a sample of blood of the child (5mL) to 2.5 months. There will take also samples of mother milk (10mL), concretely of colostrum (2-3 postpartum days) and of mature(ripe) milk to 1, 2, 3 months. The samples will be preserved in freezer of-80ºC and sent to the different laboratories due preserved participants in order that there does not break the cold chain ( dry ice). In the first year of life of the child there will be practised tests of motive and cognitive development (Bayley's test and Fagan's test) in order to evaluate the influence of the dietetic intervention on the mother in the development of the child.
Conditions
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Keywords
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Study Design
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RANDOMIZED
PARALLEL
PREVENTION
TRIPLE
Study Groups
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DHA supplementation
mother consuming 400 mg/day of DHA and tehir neonates
DHA Supplementation
mothers consuming 400 mg of DHA/day and their neonates
Control (milk without DHA)
Mothers comsuming placebo and their neonates
Control (milk without DHA)
mothers consuming placebo product and their neonates
Interventions
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DHA Supplementation
mothers consuming 400 mg of DHA/day and their neonates
Control (milk without DHA)
mothers consuming placebo product and their neonates
Other Intervention Names
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Eligibility Criteria
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Inclusion Criteria
2. mother with normal gestation.
Exclusion Criteria
2. Lactose intolerance
3. systemic illness.
4. Kwashiorkor.
5. Metabolic illness.
6. Foetal pathologies
40 Years
Yes
Sponsors
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Puleva Biotech
INDUSTRY
Universidad de Granada
OTHER
Responsible Party
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Julio J. Ochoa
Julio J. Ochoa, Professor, PhD
Principal Investigators
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Julio J Ochoa
Role: PRINCIPAL_INVESTIGATOR
Universidad de Granada
Locations
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Julio J. Ochoa
Granada, Granada, Spain
Countries
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References
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Hurtado JA, Iznaola C, Pena M, Ruiz J, Pena-Quintana L, Kajarabille N, Rodriguez-Santana Y, Sanjurjo P, Aldamiz-Echevarria L, Ochoa J, Lara-Villoslada F; NUGELA Group. Effects of Maternal Omega-3 Supplementation on Fatty Acids and on Visual and Cognitive Development. J Pediatr Gastroenterol Nutr. 2015 Oct;61(4):472-80. doi: 10.1097/MPG.0000000000000864.
Other Identifiers
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C3565-00
Identifier Type: OTHER
Identifier Source: secondary_id
C3565-00
Identifier Type: -
Identifier Source: org_study_id