Sugars-sweetened Commercial Beverages on Short-term Food Intake

NCT ID: NCT01717703

Last Updated: 2012-10-30

Study Results

Results pending

The study team has not published outcome measurements, participant flow, or safety data for this trial yet. Check back later for updates.

Basic Information

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Recruitment Status

COMPLETED

Clinical Phase

NA

Total Enrollment

55 participants

Study Classification

INTERVENTIONAL

Study Start Date

2010-01-31

Study Completion Date

2012-01-31

Brief Summary

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The purpose of this experiment was to describe the effect of consuming 350 ml of 1% chocolate milk 60 minutes before a pizza meal on subjective appetite and short-term food intake when compared to cola, a fruit drink and a water control in normal weight and overweight/obese 9-14 year old boys and girls. It is hypothesized that 1% chocolate milk will increase meal time satiation to a greater extent than other sugars-sweetened commercially available beverages. Food intake will be measured 60 minutes after the consumption of 350 ml of water, fruit drink, cola or 1% chocolate milk.

Detailed Description

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Conditions

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Obesity

Keywords

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prevention

Study Design

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Allocation Method

RANDOMIZED

Intervention Model

CROSSOVER

Primary Study Purpose

PREVENTION

Blinding Strategy

SINGLE

Participants

Study Groups

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Water Control

Water Control

Group Type EXPERIMENTAL

Water

Intervention Type DIETARY_SUPPLEMENT

Fruit drink

Fruit drink

Group Type EXPERIMENTAL

Fruit drink

Intervention Type DIETARY_SUPPLEMENT

Cola

Cola

Group Type EXPERIMENTAL

Cola

Intervention Type DIETARY_SUPPLEMENT

1% chocolate milk

1% chocolate milk

Group Type EXPERIMENTAL

1% chocolate milk

Intervention Type DIETARY_SUPPLEMENT

Interventions

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Water

Intervention Type DIETARY_SUPPLEMENT

Fruit drink

Intervention Type DIETARY_SUPPLEMENT

Cola

Intervention Type DIETARY_SUPPLEMENT

1% chocolate milk

Intervention Type DIETARY_SUPPLEMENT

Eligibility Criteria

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Inclusion Criteria

* healthy boys and girls 9-14 years of age, stable weight, born at full term, normal birth weight

Exclusion Criteria

* restricted diet, taking medications that affect food intake, significant learning, behavioral or emotional problems, food allergies to test treatments
Minimum Eligible Age

9 Years

Maximum Eligible Age

14 Years

Eligible Sex

ALL

Accepts Healthy Volunteers

Yes

Sponsors

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Mount Saint Vincent University

OTHER

Sponsor Role collaborator

Toronto Metropolitan University

OTHER

Sponsor Role lead

Responsible Party

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Nick Bellissimo

Assisstant Professor

Responsibility Role PRINCIPAL_INVESTIGATOR

Locations

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Department of Applied Human Nutrition

Bedford, Nova Scotia, Canada

Site Status

Countries

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Canada

Other Identifiers

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REB 2009-020-001

Identifier Type: -

Identifier Source: org_study_id