A Human Trial to Evaluate the Efficacy and Safety of Fermented Turmeric in Subjects Showing Mild Hepatic Injury
NCT ID: NCT01634256
Last Updated: 2012-10-04
Study Results
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View full resultsBasic Information
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COMPLETED
PHASE2/PHASE3
60 participants
INTERVENTIONAL
2011-02-28
2012-01-31
Brief Summary
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Detailed Description
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Conditions
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Study Design
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RANDOMIZED
PARALLEL
PREVENTION
DOUBLE
Study Groups
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Fermented turmeric
Fermented turmeric
Fermented turmeric(3.0g/day)
Placebo
Placebo
Placebo(3.0g/day)
Interventions
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Placebo
Placebo(3.0g/day)
Fermented turmeric
Fermented turmeric(3.0g/day)
Eligibility Criteria
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Inclusion Criteria
* Mild hepatic injury as indicated by ALT(Alanine Transaminase) level ≥ 40
* Able to give informed consent
Exclusion Criteria
* History of reaction to any of the experimental products or of gastrointestinal diseases such as Crohn's disease or gastrointestinal surgery
* Carriers of viral hepatitis (type B and C)
* History of underlying Esophageal varices, hepatic encephalopathy, ascites(past 12 months)
* Participation in other clinical trials within the past 2 months
* Patients with acute hepatitis (type B and C)
* History of underlying cirrhosis and liver cancer
* History of underlying biliary diseases such as jaundice or gallstones
* History of underlying kidney disease such as Chronic renal failure or nephrotic syndrome
* Pregnant, planning to become pregnant, or breast-feeding
* Laboratory test, medical or psychological conditions deemed by the investigators to interfere with successful participation in the study
19 Years
70 Years
ALL
Yes
Sponsors
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Chonbuk National University Hospital
OTHER
Responsible Party
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Soo-Wan Chae
Clinical Trial Center for Functional Foods
Principal Investigators
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Sang-Wook Kim, MS
Role: PRINCIPAL_INVESTIGATOR
Chonbuk National University Hospital
Locations
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Clinical Trial Center for Functional Foods; Chonbuk National University Hospital
Jeonju, Jeollabuk-do, South Korea
Countries
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References
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Kim SW, Ha KC, Choi EK, Jung SY, Kim MG, Kwon DY, Yang HJ, Kim MJ, Kang HJ, Back HI, Kim SY, Park SH, Baek HY, Kim YJ, Lee JY, Chae SW. The effectiveness of fermented turmeric powder in subjects with elevated alanine transaminase levels: a randomised controlled study. BMC Complement Altern Med. 2013 Mar 8;13:58. doi: 10.1186/1472-6882-13-58.
Other Identifiers
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INs-LF-CURCUMA
Identifier Type: -
Identifier Source: org_study_id