Study Results
The study team has not published outcome measurements, participant flow, or safety data for this trial yet. Check back later for updates.
Basic Information
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COMPLETED
40 participants
OBSERVATIONAL
2010-09-30
2011-12-31
Brief Summary
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Objectives:
* To recruit a sample of older people in hospital
* To collect information on nutritional status, satisfaction with food-related life and experience with access to food in hospital.
* To assess the staffing attitudes to nutritional care of the older adult
* To undertake an audit of therapeutic ('special') diets served in hospitals, with respect to their nutritional adequacy and wastage
* To investigate predictors and correlates of malnutrition within the hospital setting and compare these relationships with those previously identified in care homes and the community.
* To make recommendations for practice to improve the nutritional status of hospitalised older adults.
Detailed Description
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Conditions
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Keywords
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Study Design
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COHORT
CROSS_SECTIONAL
Eligibility Criteria
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Inclusion Criteria
* Male or female
* Duration of stay is more than 24hrs
* Able to eat normally
* Able to read and write English
* Able to be weighed standing or sitting OR accurate weight available since admission
Exclusion Criteria
* Newly admitted patient (less than 24hrs)
* Certain medical conditions likely to affect digestion/ absorption of nutrients (researchers will assess)
* Unable to provide informed written consent
* Patients on gastric surgical wards or suffering from gastritis
* Patients currently taking laxatives
* Unable to be weighed and no measured weight available (self report weight is not adequate)
75 Years
ALL
Yes
Sponsors
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University of Surrey
OTHER
Responsible Party
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Kathryn Hart
Lecturer in Nutrition & Dietetics
Principal Investigators
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Noraida Omar, BSc
Role: PRINCIPAL_INVESTIGATOR
University of Surrey
Locations
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Royal Surrey County Hospital
Guildford, Surrey, United Kingdom
Countries
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Other Identifiers
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NSQLOP
Identifier Type: -
Identifier Source: org_study_id