Efficacy of Tart Cherry Juice in Reducing Muscle Injury and Biomarkers of Muscle Damage Among Healthy Adults
NCT ID: NCT01547949
Last Updated: 2012-08-10
Study Results
The study team has not published outcome measurements, participant flow, or safety data for this trial yet. Check back later for updates.
Basic Information
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COMPLETED
PHASE4
15 participants
INTERVENTIONAL
2012-03-31
2012-07-31
Brief Summary
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Detailed Description
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Conditions
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Keywords
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Study Design
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RANDOMIZED
CROSSOVER
TREATMENT
TRIPLE
Study Groups
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tart cherry juice
tart cultivar Montmorency cherry juice
cherry flavored fruit drink
placebo cherry fruit drink
Interventions
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tart cultivar Montmorency cherry juice
placebo cherry fruit drink
Eligibility Criteria
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Inclusion Criteria
* no elbow flexor pain, no history of elbow or shoulder injury
* ability and willingness not to take any anti-inflammatory or pain relieving drugs during the course of the study, not to seek any other treatment for any symptoms of muscle damage directly resulting from the exercises performed as part of the study, and not to exercise their upper extremities during the study.
Exclusion Criteria
* recent use (within 5 half-lives) of topical medications/anesthetics, muscle relaxants, tender point anesthetic injections within 2 months
* systemic steroid use within 3 months
* any investigational drug/device use in the prior 30 days
* individuals who have Type 1 or Type 2 Diabetes
* individuals who are pregnant
18 Years
35 Years
ALL
Yes
Sponsors
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Cherry Research Committee
OTHER
Oregon Health and Science University
OTHER
Responsible Party
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Kerry Kuehl
Associate Professor
Principal Investigators
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Kerry S Kuehl, MD, DrPH
Role: PRINCIPAL_INVESTIGATOR
Oregon Health and Science University
Locations
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Oregon Health & Science University
Portland, Oregon, United States
Countries
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Other Identifiers
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e7220
Identifier Type: -
Identifier Source: org_study_id