Study Results
The study team has not published outcome measurements, participant flow, or safety data for this trial yet. Check back later for updates.
Basic Information
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COMPLETED
NA
15 participants
INTERVENTIONAL
2010-05-31
2010-06-30
Brief Summary
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Detailed Description
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To evaluate the effect of a dietary phospholipid supplementation 15 healthy female subjects received over 10 days daily 3 g of milk phospholipids stirred in a dairy product. During the following 10 days the subjects were supplemented with daily 6 g milk phospholipid. Finally, the subjects received over 10 days 6 g of the milk phospholipid in a dairy product and 2 g of plant sterols serving a commercial product.
Conditions
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Study Design
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NA
SINGLE_GROUP
BASIC_SCIENCE
NONE
Study Groups
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Phospholipid supplementation
Supplementation of milk phospholipid
Milk phospholipid
During day 1 until 10 the subjects were supplemented with daily 3 g milk phospholipids, during the day 11 and 20 the supplementation was increased to daily 6 g, and during the day 21 and 30 the subjects received daily 6 g milk phospholipids and 2 g of plant sterols.
Interventions
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Milk phospholipid
During day 1 until 10 the subjects were supplemented with daily 3 g milk phospholipids, during the day 11 and 20 the supplementation was increased to daily 6 g, and during the day 21 and 30 the subjects received daily 6 g milk phospholipids and 2 g of plant sterols.
Eligibility Criteria
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Inclusion Criteria
* age: between 30 and 45 years
Exclusion Criteria
* arteriosclerosis
* pregnancy and breast feeding
30 Years
45 Years
FEMALE
Yes
Sponsors
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University of Jena
OTHER
Responsible Party
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Friedrich Schiller University of Jena, Department of Nutritional Physiology
Principal Investigators
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Gerhard Jahreis, Prof. Dr.
Role: PRINCIPAL_INVESTIGATOR
Friedrich Schiller University, Department of Nutritional Physiology
Locations
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Friedrich Schiller University of Jena, Department of Nutritional Physiology
Jena, Thuringia, Germany
Countries
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References
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Keller S, Malarski A, Reuther C, Kertscher R, Kiehntopf M, Jahreis G. Milk phospholipid and plant sterol-dependent modulation of plasma lipids in healthy volunteers. Eur J Nutr. 2013 Apr;52(3):1169-79. doi: 10.1007/s00394-012-0427-0. Epub 2012 Jul 27.
Other Identifiers
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LSEP H44-10
Identifier Type: -
Identifier Source: org_study_id
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